Dressed Beans Recipes

DRESSED-UP FRENCH GREEN BEANS

Steps:

• Cook green beans according to package directions. Meanwhile, in a small bowl, combine the remaining ingredients. Drain beans; add bacon mixture and gently stir to coat.

DRESSED UP BLACK BEANS

Steps:

• Heat the oil in a frying pan while you peel and slice the onion. Cook the onion very slowly until brown and caramelized.
• Add the beans and the flavorings of your choice.
• Simmer until the liquid is mostly evaporated.

BAKED BEANS DRESSED FOR DINNER

Steps:

• In a medium saucepan over medium heat, heat oil and then cook onion and green pepper, stirring frequently, until tender.
• If necessary, add a bit of water or broth so it doesn't stick.
• Stir in beans and drained pineapple.
• In a small bowl, stir cornstarch into reserve pineapple juice.
• Add to saucepan.
• Add spices.
• Cook, stirring, until it boils.
• Cook and stir 1 minuter longer.

OLD FASHIONED BAKED BEANS

Steps:

• Bring 10 cups water and navy beans to a boil in a large pot; cook at a boil for 2 minutes. Stir bacon, onion, brown sugar, molasses, and salt into the water.
• Carefully pour the mixture into a slow cooker.
• Cook on High, stirring occasionally, for 4 hours.
• Stir 3 cups water into the mixture. Continue cooking until beans are tender, about 2 hours 15 minutes more.

DRESSED UP BAKED BEANS

Steps:

• 1. Pre-heat oven to 350 degrees. In 2 quart casserole, stir together beans, onion, brown sugar, ketchp and mustard. Bake, uncovered, for 1 hour, or until hot and bubbly. Enjoy!
• 2. **Microwave Directions: in 2 qt. microwave safe dish, place onion. Cover with plastic wrap, vented, and microwave on high 2 minutes until onion is soft. Add beans, brown sugar, ketchup and mustard: gently mix well. Cover with vented plastic wrap and microwave on high for 6 minutes. Stir. Uncover completely, and continue to microwave on high for a final 6 minutes. Stir well, and serve.

DRESSED UP, SLOW COOKED CANNED BAKED BEANS

Steps:

• Place beans in saucepan.
• Add diced jalapenos, with juice (add as much juice as you prefer, based on how spicy you want it).
• Add bacon and brown sugar.
• Stir well.
• Bring to a boil and then turn down heat to simmer.
• Simmer for one hour, or more.

DRESSED UP ITALIAN GREEN BEANS

Steps:

• Wash beans, trim ends and remove strings.
• Combine beans and water in a dutch oven.
• Bring to a boil.
• cover, reduce heat and simmer 6 to 8 minutes until crisp-tender.
• drain.
• Plunge into ice water to stop the cooking process.
• Drain beans and set aside.
• Saute mushrooms and next 7 ingredients in oil in a Dutch oven.
• Stir in beans and cook until thoroughly heated.
• sprinkle with Parmesan cheese.