Fergese E Tiranes Me Piperka Recipes
FERGESE E TIRANES ME PIPERKA
Tirana Fergese is the national dish of Albania, this is a vegetarian version made with peppers, tomatoes, and cheese.
Provided by threeovens
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel the skins off the tomatoes and peppers; saute tomatoes and peppers in oil for about 5 to 7 minutes, then set aside to cool.
- Dice vegetables.
- Melt the butter in another saucepan; stir in flour, cottage or feta cheese, salt, pepper, and cayenne to taste.
- Mix cheese mixture with vegetables and place in a pre-heated 350 degree F oven for 15 minutes.
- Remove from oven and serve immediately.
Nutrition Facts : Calories 387.6, Fat 35.9, SaturatedFat 17, Cholesterol 70.7, Sodium 417.4, Carbohydrate 10.5, Fiber 2.4, Sugar 5.9, Protein 8.3
FERGESë E TIRANëS ME PIPERKA (TIRANA FERGESE WITH PEPPERS)
A recipe for melted cheese with peppers and tomatoes from Tirana which would make a good first course or accompaniment
Provided by Jerry Pank
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Heat the oil in a frying pan and sauté the peppers and tomatoes for 5-7 minutes.
- Meanwhile, in a saucepan, melt the butter and add the flour, cheese, seasoning and Cayenne pepper.
- Add the pepper mixture to the saucepan and mix thoroughly with the cheese mixture.
- Pour into a greased baking dish and bake in the oven for 30 minutes.
- Serve immediately.
Nutrition Facts : ServingSize 1 Serving, Calories 293 calories
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