Flaugnarde Of Mixed Berries Clafoutis Recipes

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FLAUGNARDE OF MIXED BERRIES (CLAFOUTIS)



Flaugnarde of Mixed Berries (Clafoutis) image

This warm berry custard called a Flaugnarde, similar to clafoutis, may sound fancy, but you won't believe how easy it is to whip up!

Provided by Gina

Categories     Dessert

Time 1h

Number Of Ingredients 9

2 1/2 cups mixed fresh berries (such as blackberries, blueberries, raspberries)
3 large eggs
10 tbsp light agave nectar (or sugar)
1/2 cup unbleached all-purpose flour (sifted)
1/8 tsp salt
1 cup 1% milk
2 tsp vanilla extract
powdered sugar for dusting
baking spray

Steps:

  • Preheat the oven to 350F°.
  • Lightly spray a baking dish with baking spray and dust with a little flour. Toss in the berries.
  • Whisk the eggs, agave, salt, and flour together in a large bowl until smooth. Add the milk and vanilla extract. Whisk until smooth then pour into the baking dish.
  • Bake for 45 - 50 minutes or until lightly browned and a toothpick inserted into the center comes out clean.
  • When you pull it put of the oven it will wiggle a bit which is completely normal. Cool on a wire rack. The flaugnarde will have puffed up a bit and will deflate while cooling.
  • When cool, dust with powdered sugar and serve.

Nutrition Facts : ServingSize 1 /8th, Calories 167.5 kcal, Carbohydrate 33 g, Protein 4.4 g, Fat 2.3 g, SaturatedFat 1 g, Cholesterol 71 mg, Sodium 76.3 mg, Fiber 1.8 g, Sugar 8 g

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