Fresh Peach Sweet Iced Tea Recipes

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PEACH SWEET TEA



Peach Sweet Tea image

Peach Sweet Tea is a flavored iced tea. This homemade iced tea is very refreshing. This peach tea so easy to make, you will never want bottled iced tea again!

Provided by Deanna @SeductionInTheKitchen.com

Categories     Non Alcoholic Drink Recipes

Time 10m

Number Of Ingredients 6

6 regular tea bags
1 quart water
1 can (15 oz) peaches in juice, pureed in blender
1 quart cold water
1 cup water
1 cup granulated white sugar

Steps:

  • Boil one quart of water in a large pot. Add tea bags and steep for 3-5 minutes. Remove tea bags and discard.
  • While tea is steeping, prepare simple syrup: in a separate small saucepan, combine one cup of water and one cup of sugar and bring to a boil. Stir until sugar is dissolved. Remove from heat and allow to cool.
  • Pour simple syrup into pot with tea and stir. In a heat-safe pitcher, combine the tea with pureed peaches, and one quart of cold water. Refrigerate until ready to use.
  • Serve tea over ice and peach slices and ENJOY!

Nutrition Facts : Calories 163 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 39 milligrams sodium, Sugar 41 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

HOMEMADE PEACH TEA



Homemade Peach Tea image

This delicious peach iced tea tastes eerily similar to a famous Italian chain restaurant's peach tea. Serve tea over ice and garnish with peach slices, if desired.

Provided by lxydn

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 50m

Yield 6

Number Of Ingredients 5

1 cup water
1 cup white sugar
2 slices fresh peach, or more to taste
6 cups water
3 tea bags

Steps:

  • Mix 1 cup water, sugar, and peach slices together in a saucepan; bring to a boil. Reduce heat to medium and simmer, crushing peach slices as you stir, until sugar is dissolved, about 5 minutes. Remove saucepan from heat, cover, and allow peaches to infuse syrup, about 30 minutes. Strain to remove peach slices.
  • Bring 6 cups remaining water to a boil in a separate pot. Remove from heat, add tea bags, cover, and steep for about 5 minutes.
  • Remove tea bags from the pot, pour in peach syrup, and cool to room temperature. Refrigerate until ready to serve.

Nutrition Facts : Calories 129.8 calories, Carbohydrate 33.5 g, Sodium 8.4 mg, Sugar 33.5 g

ALCOHOLIC SWEET PEACH TEA



Alcoholic Sweet Peach Tea image

A fresh, peachy sweet tea that's perfect for hot summer days. I am definitely NOT a fan of sweet or flavored tea, but I came up with this concoction on accident, and LOVE it. Remember, the amount of alcohol you want to use is up to personal taste. I personally use a little more vodka than peach schnapps. I just like a touch of the peach flavoring.

Provided by groucho

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

ice cubes
1 cup iced tea
1 fluid ounce vodka
1 fluid ounce peach schnapps

Steps:

  • Fill a tall glass with ice. Pour iced tea, vodka, and peach schnapps over the ice.

Nutrition Facts : Calories 172.6 calories, Carbohydrate 14 g, Fat 0.1 g, Sodium 16.8 mg, Sugar 12.1 g

FRESH PEACH SWEET ICED TEA



Fresh Peach Sweet Iced Tea image

Make and share this Fresh Peach Sweet Iced Tea recipe from Food.com.

Provided by Lavender Lynn

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

5 tea bags
4 cups boiling water
1 1/2 lbs fresh peaches, peeled, pitted and sliced
1 cup simple syrup, equal parts of water and sugar
1 -2 lemon, juice from
5 cups ice cubes
1 cup fresh peaches, cut into bite-sized chunks, sliced strawberries (optional) or 1 cup blueberries (optional)

Steps:

  • Steep tea bags in boiling water for 5 minutes; set aside to chill. Meanwhile puree the peaches and push pulp through a strainer.
  • Add the strained puree to a 1/2 gallon pitcher, stir in the simple syrup and lemon juice, top with ice and pour tea over the top; stir.
  • Cover and chill in refrigerator until needed, stirring in fruit just before serving.

Nutrition Facts : Calories 35.3, Fat 0.2, Sodium 8.1, Carbohydrate 8.8, Fiber 1.5, Sugar 7.3, Protein 0.8

SWEET ICED PEACH TEA



Sweet Iced Peach Tea image

This is a refreshing fruit tea. I brew the tea in in my 3 quart Mr Coffee Iced Tea Pot. Other fruits or juices can be used too. It will probably be good as a hot tea as well.

Provided by AuntWoofieWoof

Categories     Beverages

Time 15m

Yield 3 quarts, 6 serving(s)

Number Of Ingredients 4

2 quarts brewed tea
1 (15 ounce) can cling peaches in juice
1 (15 ounce) can water
1/4 cup sugar (optional)

Steps:

  • Make the tea in a 3 or 4 quart pitcher (or iced tea pot). Set aside.
  • Pour peaches and water into a blender.
  • Blend on high speed until well blended.
  • Add sugar and blend for a few more seconds.
  • Add more water until there is 1 quart.
  • Blend for a few seconds-- pulse.
  • Pour this mixture into the pitcher of tea and stir until well mixed.
  • Chill before serving.
  • Serve over ice or warm up for a hot drink.

Nutrition Facts : Calories 50.5, Sodium 62.4, Carbohydrate 14, Fiber 0.9, Sugar 7.3, Protein 0.5

SWEET PEACH TEA



Sweet Peach Tea image

Provided by Joe Bonaparte

Categories     Tea     Non-Alcoholic     Blender     Fruit     Ginger     Picnic     Quick & Easy     Iced Tea     Peach     Mint     Summer     Healthy     Self     Drink

Yield Makes 8 servings

Number Of Ingredients 9

1 ounce tea leaves (Earl Grey or Darjeeling, about 1/3 cup loose tea or 7 bags)
1 lemon, sliced
1 piece ginger (about 2 inches), peeled and smashed
1 quart boiling water
8 cups ice cubes
2 peaches, peeled, pitted and diced
1/2 cup sugar
8 sprigs mint
1 peach, pitted and sliced

Steps:

  • Place tea, lemon and ginger in a heatproof container and add boiling water. Let tea steep 7 to 8 minutes. Place 4 cups of the ice in a pitcher, then pour in tea. Blend diced peaches and sugar in a blender until smooth; mix into tea. Serve in glasses over remaining ice and garnish with mint and peach slices.

PEACH ICED TEA



Peach Iced Tea image

Peach nectar, mint, and lemon give strong-brewed tea a special zing.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 2 1/2 quarts

Number Of Ingredients 5

3 black tea bags
6 cups boiling water
4 cups peach nectar
1 bunch fresh mint, trimmed
2 lemons, washed, thinly sliced

Steps:

  • Steep tea bags in the boiling water to make a strong tea; discard tea bags. Refrigerate tea until well chilled. Stir together tea and peach nectar in a pitcher. Add mint and lemon slices; refrigerate 1 hour. Add ice, and serve.

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  • Bring sugar, water, and peaches to a boil in a small saucepan. Then lower heat and use a wooden spoon to stir and crush the peaches to infuse the flavor.
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