GALLIANO
An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.
Provided by Plain ole Bob
Categories World Cuisine Recipes European Italian
Time P10DT15m
Yield 24
Number Of Ingredients 8
Steps:
- Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid, discarding the solids.
- Measure the sugar into a gallon container. Add the peppermint, vanilla and anise extracts as well as the food coloring. Pour in the vodka, the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.
Nutrition Facts : Calories 292.9 calories, Carbohydrate 33.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.1 mg, Sugar 33.4 g
CHICKEN GALLIANO RECIPE - (4.6/5)
Provided by Addylicious
Number Of Ingredients 14
Steps:
- Prepare chicken: Season chicken with salt and pepper. Working with one breast half at a time, spread one side with 2 tbsp. goat cheese and top with one slice prosciutto; Roll into a tight cylinder and using kitchen twine, tie chicken roll 1" in from each end. Snip off excess twine. Cooking Heat 3 tbsp. butter in a 12" skillet over medium-high heat. Add mushrooms and cook, without stirring, until browned, 4-5 minutes. Stir mushrooms and continue cooking until softened, about 8 minutes. Transfer to a plate; wipe out skillet. Put flour on a plate; dredge each chicken roll in flour. Heat 2 tbsp. butter and the oil in skillet over medium-high heat. Add chicken and cook, turning, until browned and cooked through, 12-14 minutes. Transfer chicken rolls to a plate. Add broth and Galliano to skillet; boil, stirring, until sauce has reduced by a third, 4-5 minutes. Return mushrooms and chicken to skillet; cook, turning to coat in sauce, until warmed through, about 5 minutes. Plating 3. Transfer chicken to a platter. Remove skillet from heat; swirl in remaining butter to make a smooth sauce. Spoon sauce over chicken; sprinkle with parsley. Serve with rice.
HOMEMADE GALLIANO
Make and share this Homemade Galliano recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Make syrup with 2 cups sugar and 2/3 cups water.
- Bring to a boil. Add the rest of ingredients and use immediately.
Nutrition Facts : Calories 287.9, Sodium 0.7, Carbohydrate 40.3, Sugar 40.2
CHICKEN GALLIANO
Number Of Ingredients 8
Steps:
- Wash and dry chicken. Pound out on the underside.
- Spread chicken with cheese, roll up, secure with toothpicks, and roll in seasoned flour to coat (including ends).
- Heat about 1/2 stick of butter and brown chicken rolls.
- Once browned on all sides, add chicken broth and Galliano to cooking chicken. Simmer about 30 minutes.
- At this point, you can cool and freeze if you like.
- In another pan, melt remaining butter and sauté mushrooms.
- Season with salt, pepper, and fresh parsley, and pour over chicken and sauce.
- Serve with rice or egg noodles. Garlic noodles are also good!
- Enjoy!!
GALLIANO LIQUEUR RECIPE
This is very simailar to "the real stuff". It does call for glycerine. In the 90's, when I lived in the states, you could buy glycerine at the drug stores. I don't know if you still can find it there. Galliano is a "must" in Harvey Wallbangers! Yield: approximate. I don't know where this recipe comes from.
Provided by silly sally
Categories Beverages
Time 10m
Yield 2 quarts
Number Of Ingredients 9
Steps:
- Bring to a rolling boil, the first three ingredients.
- Cool until lukewarm, then add remaining ingredients.
- Mix and pour into bottles.
- Keep in cool, dry place.
Nutrition Facts : Calories 2142.6, Sodium 3.2, Carbohydrate 376.3, Sugar 376
More about "galliano recipes"
TOP 10 GALLIANO DRINKS WITH RECIPES - ONLY FOODS
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Estimated Reading Time 5 mins
- Original Root Beer Float Cocktail with Galliano Liqueur. To make this popular classic drink, first, take a Collin’s glass and fill it with a handful of ice cubes.
- Cool Hot Shot Drinks with Liqueur Galliano Ristretto Coffee Liqueur. Pour ½ oz of chilled Galliano and gin, each, in shot glasses. Add a splash of amaretto and then carefully float 1 oz of warm Galliano Ristretto Coffee Liqueur from the top.
- Easy White & Black Galliano Vanilla Liqueur Cocktail. In a tall cocktail glass or beer mug, pour an oz of Galliano, and to this, add 2 large scoops of vanilla ice cream.
- 3-in-1 Italian Liquore Galliano Colorful Shooters. Line up three chilled shot glasses in the order mentioned with the following liqueurs: 1 oz cherry brandy, 1 oz Galliano, and 1 oz Midori.
- Flavored Standard Black Cocktail Drink Containing Galliano. In a lowball glass, stir mix ¼ oz of each of Galliano, black Sambuca, and Kahlua French Vanilla Liqueur, with 1 oz of cola and 3 oz of club soda, all chilled.
- Fruit-infused Martini Long Drink Using Galliano Liqueur. In a mixing jar, mix thoroughly (at least 30-40 revolutions) ¾ oz of each of Galliano, green chartreuse, 2 oz of Mekhong Thai spirit, and 2-3 dashes of Peychaud Bitters.
- Simple 1-Minute Cocktails with Galliano L’Autentico Liqueur. Mix 1½ oz of each of Sambuca, Amaretto and Galliano in cocktail glasses over a handful of crushed ice and serve.
- Alcohol Mixed Fruity Galliano Cocktails. In a glass bowl, mix ½ oz white rum, banana liqueur, Galliano, each, with a few dashes of blue curacao. Fill the rest with ginger beer and apple (or pineapple) juice in equal proportions.
- Fruity Party-Drinks with Vodka, Galliano and Orange Juice. This cocktail drink is specifically made with vodka, Galliano, and orange juice. To make it, first stir peach schnapps and vodka, 1½ oz each, in highball glasses.
- All-Yellow Quick Cocktail Party Drinks with Galliano. In a large mixing jar, mix yellow chartreuse, gold tequila and Galliano in equal parts, over a lot of ice cubes.
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