Hot Spiced Cranberry Apple Cider Recipe 435

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HOT CRANBERRY-APPLE CIDER



Hot Cranberry-Apple Cider image

Warm up with a mug of our delicious cider made with cranberry juice, apple cider, brown sugar and cinnamon. For an adult version, add some spiced rum or cinnamon schnapps!

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 25m

Yield 12

Number Of Ingredients 7

2 quarts apple cider
1 1/2 quarts cranberry juice (not cocktail, no sugar added)
1/4 cup packed brown sugar
4 sticks cinnamon
1 1/2 teaspoons whole cloves
Spiced rum or cinnamon schnapps, if desired
1 orange, thinly sliced

Steps:

  • In 4-quart saucepan, mix all ingredients. Heat to boiling. Reduce heat; simmer uncovered 15 minutes. Strain.
  • Pour into stemmed mugs and add a shot of spiced rum or cinnamon schnapps if desired.
  • Garnish with fresh orange slices. Serve hot.

Nutrition Facts : Calories 110, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 23 g, TransFat 0 g

HOT SPICED CRANBERRY-APPLE CIDER RECIPE - (4.3/5)



Hot Spiced Cranberry-Apple Cider Recipe - (4.3/5) image

Provided by á-61574

Number Of Ingredients 8

3 cups cranberry juice cocktail
1 1/2 cups apple cider
3 tablespoons sugar
4 1/4 inch slices peeled fresh ginger
5 cardamom pods
12 black peppercorns
2 (4-inch) strips fresh orange peel, plus 4 orange slices for garnish
5 whole cloves, plus additional for studding orange slices

Steps:

  • Combine all ingredients except garnish in a medium saucepan and simmer, covered, 5 minutes. Remove from heat and let stand, covered, 20 minutes. Strain through a sieve into a heatproof pitcher. Pour into heatproof glasses.

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.

Provided by Michele O'Sullivan

Categories     Drinks Recipes     Cider Recipes

Time 40m

Yield 25

Number Of Ingredients 6

2 quarts apple cider
6 cups cranberry juice
¼ cup packed brown sugar
4 cinnamon sticks
1 ½ teaspoons whole cloves
1 lemon, thinly sliced

Steps:

  • In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g

SPICED CRANBERRY APPLE CIDER



Spiced Cranberry Apple Cider image

Make your taste buds dance with this easy Spiced Cranberry Apple Cider. Simmer this mulled drink on the stove for 10 minutes and serve hot at your next holiday party.

Provided by Julie Clark

Categories     Drink

Time 20m

Number Of Ingredients 7

2 quarts apple cider
1 1/2 quarts 100% cranberry juice
1/2 cup white sugar (to taste)
1/4 cup brown sugar (to taste)
1 teaspoon whole cloves
1 teaspoon whole allspice
3 sticks cinnamon (broken into pieces)

Steps:

  • Pour the apple cider and cranberry juice into a large saucepan.
  • Add the sugar and spices.
  • Bring to a low boil and simmer over medium-low heat for 10 minutes.
  • Strain the spices, then discard them.
  • Serve the apple cider warm.

Nutrition Facts : Calories 129 kcal, ServingSize 1 serving

HOT SPIKED CIDER



Hot Spiked Cider image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 8m

Yield 4 servings

Number Of Ingredients 5

2 quarts apple cider
2 cloves
2 cinnamon sticks
4 shots apple brandy
Mugs rimmed with sugar, orange twists, freshly grated nutmeg, or whipped cream

Steps:

  • Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.

HOT SPICED APPLE CIDER



Hot Spiced Apple Cider image

Provided by Ina Garten

Categories     beverage

Time 20m

Yield 5 to 6 servings

Number Of Ingredients 8

4 cups fresh apple cider
4 whole black peppercorns
6 or 7 (2 to 3-inch) cinnamon sticks
3 whole dried cloves
1 star anise
1 navel orange
Good bourbon, such as Maker's Mark (optional)
1 crisp red apple

Steps:

  • Place the apple cider, peppercorns, one of the cinnamon sticks, the cloves, and the star anise in a medium saucepan. Cut a large (1 by 4-inch) peel from the orange using a vegetable peeler and add it to the pan. Bring the cider mixture to a boil, lower the heat, and simmer for 5 minutes. Strain into a 4-cup glass measuring cup and discard the solids.
  • Pour the hot cider into mugs or heatproof glasses. Add 2 tablespoons of bourbon to each mug. Cut the orange in half through the stem, slice crosswise in 1/4-inch-thick half-rounds, and add one slice to each mug. Cut the apple in half through the stem, remove the core, slice crosswise in 1/4-inch-thick half-rounds, and add one slice to each glass.
  • Serve hot with a cinnamon stick in each glass for stirring.

SLOW-COOKER SPICED CRANBERRY-APPLE CIDER



Slow-Cooker Spiced Cranberry-Apple Cider image

Partner apple cider with cranberry juice for a new flavor twist on a popular hot drink.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 4h5m

Yield 24

Number Of Ingredients 5

1/3 cup packed brown sugar
2 teaspoons whole allspice
4 sticks cinnamon (3 inch)
1 bottle (48 oz) apple cider (6 cups)
1 bottle (48 oz) cranberry juice cocktail (6 cups)

Steps:

  • In 4- to 5-quart slow cooker, mix all ingredients.
  • Cover; cook on Low heat setting 4 to 6 hours. Before serving, remove allspice and cinnamon.

Nutrition Facts : Calories 80, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 17 g, TransFat 0 g

HOT CRANBERRY CIDER



Hot Cranberry Cider image

Adding colorful appeal to a wintertime meal is a easy-just turn to this tasty cider. The cranberry juice gives it lots of flavor, too. -Anna Mary Beiler, Strasburg, Pennsylvania

Provided by Taste of Home

Time 40m

Yield 25-30 servings (1 gallon).

Number Of Ingredients 4

3 quarts unsweetened apple juice or cider
1 quart cranberry juice
2 to 3 whole cloves
1 cinnamon sticks (3-1/2 inches)

Steps:

  • Combine all ingredients in a large kettle; bring to a boil. Boil for 5 minutes. Reduce heat; cover and simmer for 30 minutes. Remove cloves and cinnamon stick. Serve warm.

Nutrition Facts :

APPLE CRANBERRY CIDER



Apple Cranberry Cider image

Spiced with cinnamon sticks and cloves, this warm-you-up sipper from our Test Kitchen is sure to chase away winter's chill. Serve brimming mugs of the hot beverage with your family's favorite cookies, muffin or bread.

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 5

4 cups apple cider or juice
2 cups cranberry juice
1/3 cup packed brown sugar
4 whole cloves
2 cinnamon sticks (3 inches)

Steps:

  • In a large saucepan, combine the cider, cranberry juice and brown sugar. Place cloves and cinnamon sticks on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to pan., Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15-20 minutes. Discard spice bag.

Nutrition Facts : Calories 166 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Got this recipe from Weight Watchers. It is really good on a cool day or for something to sip on Thanksgiving...

Provided by Tinkerbells Mommy

Categories     Beverages

Time 35m

Yield 10-12 serving(s)

Number Of Ingredients 5

3 1/2 cups apple cider
2 cups cranberry juice cocktail
3/4 cup orange juice
1 tablespoon whole cloves
2 cinnamon sticks

Steps:

  • Combine ingredients in large pot, heat on medium heat until warm -- .

HOT CRANBERRY CIDER



Hot Cranberry Cider image

Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!

Provided by SilentCricket

Categories     Beverages

Time 20m

Yield 2 quarts

Number Of Ingredients 6

1 quart apple cider or 1 quart apple juice
1 (32 ounce) bottle cranberry juice cocktail
1/2 cup lemon juice (like realemon)
1/3 cup light brown sugar, firmly packed
8 whole cloves
2 cinnamon sticks

Steps:

  • In large saucepan, combine ingredients.
  • Bring to a boil.
  • Reduce heat; simmer uncovered 10 minutes.
  • Remove spices.
  • Serve warm.

Nutrition Facts : Calories 400.2, Fat 0.5, Sodium 24, Carbohydrate 102.7, Fiber 0.2, Sugar 91, Protein 0.2

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