EASY GINGER WATER
This is a super-easy and slightly sweetened ginger-infused water that can be served hot or iced.
Provided by Diana71
Categories Drinks Recipes Tea Hot
Time 30m
Yield 2
Number Of Ingredients 2
Steps:
- Combine chopped candied ginger slices and hot water in a bowl.
- Allow to steep for at least 20 minutes; the longer it steeps, the more pronounced the ginger flavor will be. Stir water and drain to remove candied ginger slices, reserving water into another container. Serve water heated like tea or drink cold.
Nutrition Facts : Calories 27.8 calories, Carbohydrate 7.2 g, Sodium 7.5 mg, Sugar 3.1 g
FAVORITE OLD FASHIONED GINGERBREAD
This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.
Provided by Charles
Categories Desserts Cakes Spice Cake Recipes
Time 1h45m
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan.
- In a large bowl, cream together the sugar and butter. Beat in the egg, and mix in the molasses.
- In a bowl, sift together the flour, baking soda, salt, cinnamon, ginger, and cloves. Blend into the creamed mixture. Stir in the hot water. Pour into the prepared pan.
- Bake 1 hour in the preheated oven, until a knife inserted in the center comes out clean. Allow to cool in pan before serving.
Nutrition Facts : Calories 375.1 calories, Carbohydrate 65.3 g, Cholesterol 47.8 mg, Fat 11.2 g, Fiber 1.1 g, Protein 4.4 g, SaturatedFat 6.7 g, Sodium 434.7 mg, Sugar 31.5 g
OLD FASHION GINGERBREAD
My dad would always tell me his mother made gingerbread with hot water and that it was dense and rich with molasses. Over the years I looked for such a recipe, to no avail. Then one day I was given a book compiled by an elderly woman who recalled recipes from her childhood in Virginia, and there it was! I made one slight change, substituting shortening for lard. For gingerbread lovers, this classic version is wonderful, whether you eat it hot and dripping with butter or at room temperature.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 9 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Grease a 9-in. square baking pan; set aside. In a large bowl, mix butter, shortening and boiling water until smooth; cool slightly. Beat in eggs and molasses until well blended. In another bowl, whisk flour, ginger, baking powder, cinnamon, salt and baking soda; gradually beat into molasses mixture. Transfer to prepared pan., Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool completely on wire rack. If desired, sprinkle with confectioners' sugar before serving.
Nutrition Facts : Calories 414 calories, Fat 17g fat (8g saturated fat), Cholesterol 68mg cholesterol, Sodium 390mg sodium, Carbohydrate 62g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.
REAL GINGERBREAD
Categories Cake Mixer Egg Ginger Dessert Bake Cinnamon Molasses Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 9 squares
Number Of Ingredients 11
Steps:
- Put oven rack in middle position and preheat oven to 350°F. Butter a 9-inch square baking pan.
- Whisk together flour, baking soda, spices, and salt in a bowl.
- Beat together butter, molasses, brown sugar, eggs, and ginger in a large bowl with an electric mixer at medium speed until combined. Reduce speed to low and mix in flour mixture until smooth, then add hot water and mix until combined (batter may appear curdled).
- Pour batter into pan and bake until a wooden pick or skewer inserted in center of cake comes out clean, 35 to 40 minutes. Cool to warm in pan on a rack.
OLDE TYME HOT WATER GINGERBREAD
Make and share this Olde Tyme Hot Water Gingerbread recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 30m
Yield 15-20 squares
Number Of Ingredients 11
Steps:
- preheat oven to 350*.grease and flour a 9x13" baking pan.set aside.
- Mix sorghum with sugar and butter.
- sift together flour, baking soda, ginger, cloves, cinnamon and salt.
- add dry ingredients to sorghum mixture and blend well.
- add boiling water until well blended.stir in well beaten eggs --
- pour into prepareed pan and bake until top springs back when softly touched (approximately 20-25 minutes)
- let cool before removing from pan.
- makes 15-20 squares.
- this is a very thin batter.but do not add more flour.
- can also be made into layer cakes with filling between layers and on top -- .
Nutrition Facts : Calories 192.8, Fat 5.4, SaturatedFat 2.9, Cholesterol 39, Sodium 285.5, Carbohydrate 32.6, Fiber 1.5, Sugar 6.8, Protein 4.5
HOT WATER GINGERBREAD
Make and share this Hot Water Gingerbread recipe from Food.com.
Provided by TGirl
Categories Dessert
Time 30m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Combine flour, sugar, salt, ginger, and baking soda; set aside.
- In mixing bowl, combine eggs, molasses, water, and butter, beating until smooth.
- Gradually add dry ingredients.
- Pour into greased 8 inch square baking dish.
- Mix sugar and cinnamon together and sprinkle evenly over batter.
- Bake at 350 degrees for 25 minutes or until toothpick comes out clean.
- Cool before cutting, and serve with dollop of whipped cream.
Nutrition Facts : Calories 180.2, Fat 2, SaturatedFat 1, Cholesterol 26.9, Sodium 352.8, Carbohydrate 39.1, Fiber 0.7, Sugar 24.4, Protein 2.2
HOT WATER GINGERBREAD
This is a moist, old-fashioned dessert which your family will love!-Marjorie Green, South Haven, Michigan
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 9 servings.
Number Of Ingredients 13
Steps:
- Combine flour, sugar, salt, ginger and baking soda; set aside. In a bowl, beat egg, molasses, water and butter until smooth. Gradually add the dry ingredients; beat for 1 minute. Pour into a greased 8-in. square baking pan. Combine the sugar and cinnamon; sprinkle evenly over gingerbread. , Bake at 350° for 25 minutes or until a toothpick inserted in the center comes out clean. Cool completely before cutting. Top each square with whipped topping.
Nutrition Facts : Calories 174 calories, Fat 2g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 359mg sodium, Carbohydrate 38g carbohydrate (25g sugars, Fiber 1g fiber), Protein 2g protein.
HOT WATER GINGERBREAD
Everytime we have a function, I'm asked to make the Gingerbread.
Provided by Sally-anne Trott @Trottskie
Categories Other Desserts
Number Of Ingredients 10
Steps:
- Boil water, turn down low until ready to use.
- In a separate bowl mix all dry ingredients together, except baking soda.
- Mix oil, brown sugar, molasses & eggs until well blended
- Gradually add dry ingredients, scraping sides of bowl enuring all is blended
- Carefully add baking soda to hot water (will foam up). Turn mixer down to lowest speed, slowly add hot water, a little at a time. Batter will be watery
- Bake in greased (Pam - Baking Spray) loaf pan @ 325 degrees for 45mins. (I use 3sml/2lrge laof pans)
- NOTE: Watch bakes fast
More about "hot water gingerbread recipes"
HOT WATER GINGERBREAD - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
5/5 (4)Category CakeCuisine American, SouthernTotal Time 55 mins
- Pour hot water over shortening. Add sugar and molasses and mix well with mixer. Add eggs and continue mixing. Mix together flour, baking powder, baking soda, cinnamon, ginger, cloves and salt with a wire whisk and add to molasses mixture. Mix just till all ingredients are wet. Pour into a sprayed 9 x 9 inch pan and bake in preheated 350 degree oven for 35 to 40 minutes until center is done. Makes about 9 servings. Can add a lemon glaze or whipped cream.
THE STICKY GINGERBREAD OF MY DREAMS - LUNACAFE
From thelunacafe.com
EASY GINGERBREAD RECIPE {GINGERBREAD CAKE} - CAKEWHIZ
From cakewhiz.com
OLD FASHIONED GINGERBREAD CAKE - CROSBY'S
From crosbys.com
GINGERBREAD CAKE RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
GINGERBREAD - GRANDMA'S MOLASSES®
From grandmasmolasses.com
HOT WATER GINGERBREAD RECIPE - BAKER RECIPES®
From bakerrecipes.com
HOT WATER GINGERBREAD - BIGOVEN.COM
From bigoven.com
RECIPE: GRANDMA'S HOT WATER GINGERBREAD (USING GRANDMA'S …
From recipelink.com
OLD-FASHIONED HOT WATER GINGERBREAD - A JUNIOR LEAGUE KITCHEN
From ajuniorleaguekitchen.com
TRIPLE GINGER GINGERBREAD - KING ARTHUR BAKING
From kingarthurbaking.com
HOT GINGERBREAD PUNCH RECIPE | BON APPéTIT
From bonappetit.com
HOT WATER GINGERBREAD | RECIPE | GINGERBREAD RECIPE, RECIPES ...
From pinterest.com
GINGERBREAD, HOT WATER RECIPE - COOKEATSHARE
From cookeatshare.com
HOT WATER GINGERBREAD | GINGERBREAD RECIPE, COOKING RECIPES, …
From pinterest.ca
HOT WATER GINGERBREAD - PLAIN.RECIPES
From plain.recipes
HOT WATER GINGERBREAD | GINGERBREAD RECIPE, COOKING RECIPES, …
From pinterest.com
MOLASSES CAKE/HOT WATER GINGERBREAD - BIGOVEN.COM
From bigoven.com
MOM'S OLD FASHIOINED GINGERBREAD (RECIPE AND VIDEO
From fromvalerieskitchen.com
HOT WATER GINGER BREAD | YESTERDISH
From yesterdish.com
GRANDMA'S HOT WATER GINGERBREAD - RECIPE - COOKS.COM
From cooks.com
GINGERBREAD - I HEART EATING - I HEART RECIPES
From ihearteating.com
HOT WATER GINGERBREAD : OLD_RECIPES
From reddit.com
HOMEMADE GINGERBREAD WITH FRESH GINGER - RHUBARBARIANS
From rhubarbarians.com
MOLASSES CAKE/HOT WATER GINGERBREAD RECIPE
From bakerrecipes.com
QUICK AND EASY GINGER WATER RECIPE ☕ CLAUDIA CANU
From claudiacanu.com
HOT WATER GINGERBREAD - RECIPE | COOKS.COM
From cooks.com
HOT WATER GINGERBREAD CAKE WITH PERSIMMON - ART OF GLUTEN-FREE …
From artofglutenfreebaking.com
HOT WATER GINGERBREAD RECIPE | CDKITCHEN.COM
From cdkitchen.com
GOOD FOOD: HOT WATER GINGERBREAD - INKED IN COLOUR
From inkedincolour.com
HOT WATER CORNBREAD RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
HOT WATER GINGERBREAD RECIPE - WEBETUTORIAL
From webetutorial.com
MOLASSES CAKE/HOT WATER GINGERBREAD - TASTEDANDAPPROVED.COM
From tastedandapproved.com
HOT & SWEET GINGERBREAD - KING ARTHUR BAKING
From kingarthurbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #desserts #low-fat #cakes #dietary #low-in-something
You'll also love