Japanese Squash Cake Recipes
SQUASH CAKE
Make and share this Squash Cake recipe from Food.com.
Provided by sheila
Categories Breads
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- At low speed, beat the squash, eggs, sugar and oil.
- In another bowl, beat flour, cinnamon, salt, baking soda and baking powder.
- Gradually mix together.
- When mixed, add raisins and walnuts.
- Put in tube pan.
- Bake at 350°F degrees for 1 hour.
KABOCHA SQUASH CAKE WITH BROWN SUGAR CREAM
Provided by Will Goldfarb
Categories Cake Beer Milk/Cream Dessert Bake Vanilla Squash Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 19
Steps:
- For brown sugar cream:
- Place 1 tablespoon water in cup. Sprinkle gelatin over. Let stand 10 minutes to soften.
- Stir cream and sugar in medium saucepan over medium heat until sugar dissolves. Add egg whites and whisk until mixture thickens, about 12 minutes (do not boil). Add gelatin mixture; whisk until dissolved. Strain into large clean bowl. Chill until cold. Cover and chill overnight.
- For cakes:
- Combine squash and milk in heavy small saucepan. Scrape in seeds from vanilla bean; add bean. Bring to simmer over medium heat. Partially cover, reduce heat to medium-low, and simmer until squash is very tender, about 20 minutes. Remove vanilla bean. Drain squash. Place in processor and blend until smooth. DO AHEAD: Can be made 1 day ahead. Cover and chill.
- Preheat oven to 375°F. Spray six 3/4cup ramekins with nonstick spray. Place 1/2 cup squash puree in large bowl (reserve remaining puree for another use). Add sugar, oil, beer, and egg to puree and beat to blend. Sift flour, cinnamon, baking soda, and salt over; beat to blend. Divide batter among prepared ramekins.
- Bake cakes until tester inserted into center comes out clean, about 18 minutes. Cool cakes in ramekins. Turn out onto plates. Beat brown sugar cream to firm peaks; spoon alongside cakes.
MIKA'S KABOCHA CAKE (PUMPKIN CAKE)
Very healthy and easy to make. The natural sweetness comes from the pumpkin and honey. The recipe makes a very small cake because I only had a little bit of leftover pumpkin. Created this primarily for Mom, who's watching her weight but loves cake.
Provided by Mikaaa
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch cake pan with cooking spray.
- Mix flour, baking powder, and salt together in a bowl. Stir in mashed pumpkin. Mix in honey, milk, oil, and egg until batter is smooth.
- Pour batter into the greased cake pan. Gently press cashews into the batter for decoration.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Let cool in the pan, 5 to 10 minutes.
Nutrition Facts : Calories 323.4 calories, Carbohydrate 40.1 g, Cholesterol 24.5 mg, Fat 17 g, Fiber 1.7 g, Protein 4.8 g, SaturatedFat 2.6 g, Sodium 323.8 mg, Sugar 19.4 g
SUMMER SQUASH POUND CAKE
This golden brown, tender pound cake is the perfect treat to make when you have an abundance of summer squash in your garden. It's not overly sweet, so it appeals to everyone. -Lisa Brockwell, Necedah, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, beat butter and sugar until crumbly. Add eggs, 1 at a time, beating well after each addition. Beat in lemon juice and extract. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating after each addition just until combined. Stir in squash., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 50-55 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely. Combine glaze ingredients; pour over cake.
Nutrition Facts : Calories 310 calories, Fat 11g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 213mg sodium, Carbohydrate 50g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
More about "japanese squash cake recipes"
SQUASH CAKE | RICARDO
2011-04-05 Add the eggs, one at a time, beating until smooth. Add the puréed squash and beat for about 1 minute. At low speed, add the dry ingredients, …
From ricardocuisine.com
5/5 (37)Total Time 1 hr 45 minsCategory DessertsCalories 385 per serving
From ricardocuisine.com
5/5 (37)Total Time 1 hr 45 minsCategory DessertsCalories 385 per serving
10 BEST JAPANESE CAKE RECIPES | YUMMLY
2022-06-21 scallions, soy sauce, nori, pineapple, mâche rosettes, Japanese rice vinegar and 14 more Grilled Kurobuta Pork Chops with Miso Sauce Pork miso, sesame oil, sake, pork chops, Yuzu kosho, soy sauce, mirin and 1 more
From yummly.com
From yummly.com
25 VEGAN JAPANESE RECIPES: BEST VEGAN MEALS INSPIRED …
2020-04-10 Lemony Sugar Snap Peas with Soba. Soba noodles are Japanese buckwheat noodles, and they’re absolutely delish. They’re also vegan and gluten-free. This lemony sugar snap pea dish by Trial and Eater uses Japanese …
From justinpluslauren.com
From justinpluslauren.com
THE 12 BEST JAPANESE DESSERTS TO MAKE TODAY - TASTE OF …
2021-06-01 Matcha Mochi Cake. Thanks to the addition of 1-1/2 tablespoons of high-quality matcha, this ambrosial mochi cake recipe by Sarah Menanix of Snixy Kitchen offers a unique Japanese twist on the classic Hawaiian dessert, …
From tasteofhome.com
From tasteofhome.com
JAPANESE STRAWBERRY SPONGE CAKE (STRAWBERRY SHORTCAKE)
2022-02-01 Place the top half of the cake on it, syrup side down. Gently press down, making sure the top and bottom cakes are aligned. Fill the gap around the strawberry filling on the side with whipped cream. (Optional) thinly coat the top …
From japan.recipetineats.com
From japan.recipetineats.com
JAPANESE STRAWBERRY SHORTCAKE 苺のショートケーキ • JUST …
2017-06-20 Whip the cream again at the edge of the bowl. Transfer the whipped cream to the top of the strawberry layer. Spread just enough cream to cover the strawberries; do not add too much. Place the top layer of the sponge cake …
From justonecookbook.com
From justonecookbook.com
KABOCHA SQUASH RECIPES | ALLRECIPES
2020-12-14 Curried Kabocha. Coconut milk, fish sauce, grated ginger, curry powder, and brown sugar come together in this Thai-style dish. Make it your own with veggies like red bell pepper and celery or even your meat of choice. …
From allrecipes.com
From allrecipes.com
SQUASH COFFEE CAKE | RICARDO
Ingredients Streusel. 1/2 cup (105 g) lightly packed brown sugar; 1/2 cup (75 g) unbleached all-purpose flour; 1/2 cup (50 g) roasted pecans, coarsely chopped
From ricardocuisine.com
From ricardocuisine.com
JAPANESE FRIED FISH CAKES (SATSUMA AGE) - RECIPETIN …
2017-12-12 Place it in the oil. Fry for 2-2.5 minutes until bottom side of the fish cake is golden brown. Turn it over to cook for further 2-2.5 minutes until golden brown. Remove the fish cake and drain oil on a rack or kitchen paper. Repeat …
From japan.recipetineats.com
From japan.recipetineats.com
11 DELICIOUS KABOCHA RECIPES TO MAKE THIS SEASON
2021-10-15 2. Kabocha Salad かぼちゃサラダ. Sweet golden Kabocha Salad with sliced cucumber, crispy bacon and tossed with creamy Japanese mayo. This beautiful salad could be your new classic on the holiday table. Just leave out …
From justonecookbook.com
From justonecookbook.com
THESE 3-INGREDIENT CAKES ARE MY FAVORITE WAY TO EAT SQUASH
2021-09-24 Slice it, steam it, then mash the flesh into a paste. Next, mix in granulated sugar. Then, add glutinous rice flour (also called sweet rice flour), incorporating it …
From today.com
Author Megan Zhang
From today.com
Author Megan Zhang
JAPANESE SPONGE CAKE - ASIAN FOOD RECIPES AND TECHNIQUES
2021-05-28 6. Line the cake pan with baking paper. Line the cake pan with a large piece of baking paper enough to cover the sides of the square cake pan. Brush the paper with some melted butter. Since I am using a cake pan with a detachable base, I have to wrap the exterior of the pan with aluminum foil to avoid the water from the water bath from seeping into the pan.
From tasteasianfood.com
From tasteasianfood.com
HOW TO COOK SQUASH & ZUCCHINI LIKE A JAPANESE STEAK HOUSE
2017-12-04 Remove the onions from the skillet and cut them into slivers about 1 inch long. Add the zucchini and squash strips to the skillet or griddle in a single layer. Cook for about 3 minutes on each side or until they begin to brown. Return the onion slivers to the pan and toss all the vegetables together. Season the vegetables with salt and pepper ...
From oureverydaylife.com
From oureverydaylife.com
10 KABOCHA SQUASH RECIPES TO TRY THIS FALL - CHEF JA COOKS
2022-02-11 Insert the tip of the knife diagonally around the stem and make a notch while turning the kabocha squash. Lift the bottom of the stem with the knife and remove it. Insert the tip of the knife from where the stem was, hold it steady, and push the knife gradually. Turn it then do the same on the other side to cut it in half.
From chefjacooks.com
From chefjacooks.com
JAPANESE STRAWBERRY CAKE - OMNIVORE'S COOKBOOK
2021-08-25 Prepare the macerated strawberries. While the cake cools, slice 8 oz (225 g) of strawberries into 1/4” (1/2 cm) slices and place them into a bowl. Sprinkle with the sugar and toss to coat well. Let them sit for at least an hour, up to 2 hours.
From omnivorescookbook.com
From omnivorescookbook.com
RECIPE DETAIL PAGE | LCBO
2 tbsp (25 mL) vegetable oil for frying. 1. Place potatoes in a pot of cold water. Bring to boil, reduce heat to medium and simmer for 20 to 30 minutes or until tender. Drain well. Reserve. 2. Place squash in a pot of cold water. Bring to boil and …
From lcbo.com
From lcbo.com
JAPANESE SQUASH RECIPE - SIMPLE CHINESE FOOD
4. Put the Japanese squash in a basin, add chopped green onion, flour, shrimp skin, salt and monosodium glutamate. A little sesame oil.
From simplechinesefood.com
From simplechinesefood.com
JAPANESE SQUASH CURRY - LUCY WAVERMAN'S KITCHEN
2019-01-14 Preheat oven to 450 F (230 C). Toss cubed squash with 4 tbsp (60 mL) oil. Season with salt, pepper and 1 tbsp (15 mL) Japanese curry powder. Place on oiled baking sheet and roast for 15 to 18 minutes, turning once, or until squash is fork tender and tinged with gold. Heat remaining 2 tbsp (30 mL) oil over medium heat.
From lucywaverman.com
From lucywaverman.com
KABOCHA SQUASH CAKES WITH BROWN SUGAR CREAM RECIPE - BON …
2007-08-31 Preheat oven to 375°F. Spray six 3/4 cup ramekins with nonstick spray. Place 1/2 cup squash puree in large bowl (reserve remaining puree for another use). Add sugar, oil, beer, and egg to puree ...
From bonappetit.com
From bonappetit.com
STOVETOP CARAMELIZED KABOCHA SQUASH (JAPANESE PUMPKIN)
2020-08-12 Stir it from time to time until it melts and it has a medium caramel color. Add water carefully as it will boil violently and create a lot of steam. Some sugar may harden, just continue stirring until it all melts again. Add cinnamon stick and cloves. Place squash pieces skin side down and cover the pot.
From travelcooktell.com
From travelcooktell.com
SQUASH CAKES RECIPE | MYRECIPES
Combine squash and onion in a medium saucepan with boiling salted water to cover. Cook 10 minutes or until squash is tender; drain well. Mash squash and onion; drain once again. Stir in egg, salt, and pepper. Sift flour and baking powder together. Add to squash mixture; mix well. Drop mixture by tablespoonfuls into a small amount of hot oil ...
From myrecipes.com
From myrecipes.com
JAPANESE FRUITCAKE - TASTE OF SOUTHERN
2017-11-26 Place the sugar in a large mixing bowl. Add the butter. Cream butter and sugar together until smooth, about 8 minutes with an electric mixer. Add eggs, one at a time, mixing together just until combined.
From tasteofsouthern.com
From tasteofsouthern.com
KABOCHA SQUASH CAKE JAPANESE COOKING RECIPE
| Aga Recipes . Cooking receipe to make kiwi preserve under category Aga Recipes. You may find some video clips related to this receipe below.kiwi preserve750g kiwi fruit250m1 water 2 tbsp lemon juice 100g granulated sugarPeel and finely chop the kiwi fruit.Place in a heavy based pan with the water and lemon juice. [ read more]
From cookingrecipedb.com
From cookingrecipedb.com
23 BEST SUMMER SQUASH RECIPES - INSANELY GOOD
2022-05-30 1. Sautéed Yellow Squash. Let’s get the ball rolling with something simple but remarkable. In this dish, round slices of yellow squash are sautéed and covered in a crispy vegan parmesan and panko topping. It’s a light and refreshing side dish that will make your summer BBQ menu sing. 2. Roasted Summer Squash.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
2 INGREDIENTS! KABOCHA DANGO (JAPANESE PUMPKIN) - CHEF JA COOKS
2022-05-20 Ingredients are sugar, soy sauce, mirin, potato starch, and water (Amounts are in the recipe card below). Instructions: Add sugar, soy sauce, and mirin in a pot over medium heat, bring it to a boil, Mix water and potato starch in a small bowl. Add …
From chefjacooks.com
From chefjacooks.com
14 QUICK JAPANESE SQUASH RECIPE IDEAS | SQUASH RECIPES, KABOCHA …
Mar 29, 2019 - Explore Laura Cintia's board "Japanese Squash Recipe", followed by 396 people on Pinterest. See more ideas about squash recipes, …
From pinterest.ca
From pinterest.ca
JAPANESE CAKE RECIPE BY - THE DAILY MEAL
2021-07-16 Heat a large pot of water to a boil; turn off the heat. Mix 1/2 cup milk and 1/4 cup honey in a small bowl; set aside. Step 3: Break 8 eggs into the mixing bowl of a stand mixer. Place over the steaming pot of water; mix with a hand mixer, adding 1 1/2 cups sugar slowly, 5 minutes. Move the bowl to the stand mixer; beat with the whisk ...
From thedailymeal.com
From thedailymeal.com
KABOCHA SQUASH (JAPANESE PUMPKIN) BREAD - FRIENDLY CITY FOOD …
2020-09-15 To make kabocha puree: Peel a small kabocha squash. Cut the kabocha in half and scoop out it’s seeds, then chop it into large cubes. In a large pot, add the kabocha cubes to boiling water. Boil for 20 minutes. Remove the pot from heat. Using a colander, strain the kabocha from the boiling water. Transfer the kabocha to a food processor or ...
From friendlycity.coop
From friendlycity.coop
STEAMED KABOCHA CAKE - ROTI N RICE
2011-05-20 The cake was tender, moist, and lightly sweetened. The raisins gave it added sweetness and the walnuts provided the crunch and texture. You do need a sushi mat or a kitchen towel to help roll the squash mixture into a log. Apart from that, this Steamed Kabocha Cake is relatively easy to make with only a few ingredients needed.
From rotinrice.com
From rotinrice.com
JAPANESE STRAWBERRY SHORTCAKE - DRIVE ME HUNGRY
2020-11-17 Preheat oven to 350 degrees F. In a medium bowl, add together egg yolks, ¼ cup of sugar, salt, corn syrup, vanilla, and water. Beat on high with a stand mixer or hand mixer until fluffy and pale yellow with ribbons form when lifting the whisk. Set aside.
From drivemehungry.com
From drivemehungry.com
WHOLE ROASTED KABOCHA SQUASH BOWL (JAPANESE PUMPKIN)
2019-10-01 How to roast kabocha squash whole. 1. Preheat the oven to 400°F/200°C. Wash and dry the kabocha well to remove any dirt or debris. 2. Cut the tops off at least 1-½ inches (4cm) below the stem. Make the opening as wide or as narrow as you'd like. 3. Push through the top with a spoon and scrape out the seeds inside.
From fromthecomfortofmybowl.com
From fromthecomfortofmybowl.com
SPICED KABOCHA LOAF CAKE (PUMPKIN BREAD) - SUDACHI RECIPES
2022-01-10 Making Kabocha Puree. Cut the kabocha squash into small pieces and place them in a microwavable bowl. Sprinkle the kabocha with ½ tbsp water, cover the bowl with plastic wrap. Microwave the kabocha for 4 minutes at 600W. Remove the bowl from the microwave and peel back the plastic wrap, be careful of the steam.
From sudachirecipes.com
From sudachirecipes.com
MOM’S JAPANESE FRUITCAKE: TRADITIONAL SOUTHERN LAYER CAKE
Add the eggs one at a time and mix well. In another bowl, combine the flour, baking powder, and soda. Mix well. Add vanilla to milk. Alternate adding flour mixture and milk-vanilla mixture to the butter, sugar, and eggs. Divide the batter in half. Pour the first half into two greased and floured layer cake pans. Two light and two dark layers.
From delishably.com
From delishably.com
KABOCHA NO NIMONO (JAPANESE SIMMERED SQUASH) - CAROLINE'S …
2019-11-18 Add the soy, sake and sugar to the pan and swirl the pan gently to mix. Cover and reduce the heat so that the liquid simmers. Leave for around 20-30 minutes until the squash is tender to a knifepoint. Remove from the heat and leave to cool, covered, so that the squash continues to absorb the cooking liquid as it cools.
From carolinescooking.com
From carolinescooking.com
ROASTED KABOCHA SQUASH | JAPANESE PUMPKIN - DRIVE ME HUNGRY
2019-09-20 Preheat your oven to 400°F. Liberally apply oil to the surface of the kabocha squash wedges. Add additional flavorings now. Place the wedges skin side down on a baking sheet and place it on the center rack of your oven. Bake them for 35 minutes or until the surface becomes a golden brown color. Sprinkle with salt.
From drivemehungry.com
From drivemehungry.com
BUTTERNUT SQUASH WINTER SPICE CAKE RECIPE - THE SPRUCE EATS
2022-02-24 Preheat an oven to 325 F. Butter an 8 x 8 baking pan and set it aside. In a large bowl or the bowl of a standing mixer, cream the butter and brown sugar, scraping down the sides of the bowl as needed, until light and fluffy looking, about 2 minutes. Add the eggs, one at a time, beating for 30 seconds after each addition.
From thespruceeats.com
From thespruceeats.com
JAPANESE CURRY WITH WINTER SQUASH AND MUSHROOMS RECIPE - BON …
2021-12-09 Add garlic and ginger and cook, stirring, until fragrant, about 2 minutes. Pour in broth and bring to a boil. Reduce heat and add squash and …
From bonappetit.com
From bonappetit.com
TETSUKABUTO SQUASH SNACK CAKE — EAT WINTER VEGETABLES
1 ½ cups Tetsukabuto squash puree (or other sweet pulp squash) 3 Tablespoon milk. Directions. Heat oven to 350F. Grease and flour a 9” x 5” loaf pan. In a medium bowl, whisk together flour, baking soda, baking powder, salt. In another bowl, whisk together sugar, eggs, milk and vanilla until well incorporated and lighter in color.
From eatwintervegetables.com
From eatwintervegetables.com
RICE COCONUT CAKE WITH KABOCHA SQUASH - ASIAN IN AMERICA
2017-12-10 Stir and cook till mixture thickens for about 6 to 7 minutes more. Preheat the oven to 375 F. Grease with 2 Tablespoons coconut oil an oven-proof baking pan (8 x 8 inches). Transfer the entire rice-squash mixture to the greased baking pan. …
From asianinamericamag.com
From asianinamericamag.com
RECIPE DETAIL PAGE | LCBO
2 tbsp (30 mL) finely chopped cilantro. 1 Preheat oven to 450°F (230°C). 2 Toss cubed squash with 4 tbsp (60 mL) oil. Season with salt, pepper and 1 tbsp (15 mL) Japanese curry powder. Place on oiled baking sheet and roast for 15 to 18 minutes, turning once, or until squash is fork-tender and tinged with gold.
From lcbo.com
From lcbo.com
20 EASY KABOCHA SQUASH RECIPES AND IDEAS - INSANELY GOOD
2022-06-25 Go to Recipe. 3. Kabocha Salad. This kabocha salad has some serious potato salad vibes but is much healthier! Soft squash is mixed with cucumbers, crispy bacon, and Kewpie mayo, making it creamy, indulgent, and perfect for BBQ season. Go to Recipe. 4. Vegan Kabocha Squash Muffins.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
ALL RECIPE CATEGORIES RECIPES, PAGE=1
Search for : japanese squash All Recipe Categories . Gem Squash Mac & Cheese. Sumayah ★ ... Butternut Squash Cakes Recipe. Admin (zaid) ★ ★ ★ ★ ☆ 1 0 2.6K Cream Soda Squash. Taybi ★ ★ ★ ★ ☆ 7 0 2.8K Stuffed Gem Squash. Admin (zaid) ★ ★ ★ ★ ☆ 5 0 5.5K Butternut Squash. Mrs Admin (mashuda) ★ ★ ★ ★ ☆ 10 0 7.1K Stuff Gem Squash. Mrs Admin …
From halaal.recipes
From halaal.recipes
10 BEST JAPANESE SQUASH RECIPES | YUMMLY
2022-06-24 Sushi Burrito KitchenAid. Japanese Mayonnaise, mâche rosettes, pineapple, red cabbage, medium grain rice and 15 more.
From yummly.com
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
