SWEET AND STICKY BBQ SAUCE (KANSAS CITY STYLE)
Provided by Food Network
Categories condiment
Time 30m
Yield about 2 1/2 cups
Number Of Ingredients 12
Steps:
- Whisk together the ketchup, molasses, vinegar, Worcestershire, sugar, paprika, onion powder, garlic powder, mustard powder, salt, pepper and liquid smoke in a medium pot. Bring to a simmer over low heat and cook to allow the flavors to concentrate, 10 to 15 minutes. Let cool to room temperature before using.
SMOKY-SWEET BBQ RUB RECIPE - (4.7/5)
Provided by á-138479
Number Of Ingredients 9
Steps:
- Stir together all the ingredients until well blended. Store in an airtight container up to 1 month.
KANSAS CITY SWEET-AND-SMOKY RIBS
Provided by Steven Raichlen
Categories Marinate Graduation Backyard BBQ Dinner Beef Rib Spring Summer Tailgating Grill Grill/Barbecue
Yield Serves 4 to 8
Number Of Ingredients 7
Steps:
- 1. Trim each rack of ribs or have your butcher do this for you.
- 2. Place the ribs in a large nonreactive roasting pan. Pour the cider over the ribs. Squeeze the juice from the lemons over the ribs, catching the seeds with your fingers. Turn the ribs a couple of time to coat all over with marinade. If desired, let the ribs marinate in the refrigerator, covered, for 4 to 6 hours, turning several times.
- 3. Drain the ribs and blot dry with paper towels. Sprinkle 1/2 cup of the rub on both sides of the ribs, patting it onto the meat with your fingers. Let the ribs stand in the refrigerator, covered, for 1 to 2 hours.
- 4. Set up the grill for indirect grilling and preheat to medium. If using a charcoal grill, place a large drip pan in the center. If using a gas grill, place all the wood chips in the smoker box or in a smoker pouch and preheat to high until you see smoke, then reduce the heat to medium.
- 5. When ready to cook, if using charcoal, toss 1 cup of wood chips on the coals. Place the ribs in the center of the hot grate, away from the heat. Cover the grill and cook the ribs for 2 to 3 hours. After 30 minutes, spray the ribs with apple cider and continue to spray every half hour until ready to brush with the sauce. If using a charcoal grill, you'll need to add 12 fresh coals and 1/2 cup wood chips per side after each hour.
- 6. Lightly brush the ribs with 1 cup of the sauce 20 minutes before the ribs are done. When the ribs are fully cooked, the meat will have shrunk back from the bones about 1/4 inch, and the meat will be tender enough to tear apart with your fingers. But don't overcook; the ribs should have some chew to them. If the ribs start to dry out, wrap them in aluminum foil for the last hour of cooking.
- 7. Transfer the ribs to plates or a platter. Sprinkle the ribs with the remaining rub and lightly brush again with barbecue sauce. Let the ribs rest for a few minutes, then serve with the remaining barbecue sauce on the side.
- VARIATION:
- You can also cook the ribs in a smoker. Smoke them for 4 to 5 hours at 225°F
- ALSO GOOD FOR:
- This is a wonderful way to prepare baby back ribs. In this case, you'll need to allow 1 to 1 1/2 hours for indirect grilling or 2 to 3 hours for cooking in a smoker.
KANSAS CITY RIB RUB
The traditional barbecue rub recipe for Kansas City-style ribs combines several spices with brown sugar. Finish the rubs with a good barbecue sauce.
Provided by Derrick Riches
Categories Spice Mix Ingredient
Time 5m
Number Of Ingredients 8
Steps:
- Gather the ingredients.
- In a mixing bowl, combine all of the ingredients together.
- Either use immediately or transfer to an airtight container. The rub can be stored up to six months in a cool, dark place.
Nutrition Facts : Calories 65 kcal, Carbohydrate 10 g, Cholesterol 6 mg, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, Sodium 55 mg, Sugar 8 g, Fat 2 g, ServingSize Makes 1 1/8 cups, UnsaturatedFat 0 g
SWEET 'N' SMOKY KANSAS CITY RIBS
Tender and juicy, these ribs are packed with a big smoky punch. You won't believe how quick they are from grill to plate! -Gloria Warczak, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 5 servings.
Number Of Ingredients 22
Steps:
- In a small bowl, combine the brown sugar, bouillon, seasonings and herbs; rub over ribs. Let stand for 15 minutes. , Prepare grill for indirect heat, using a drip pan. Add 1 cup of soaked wood chips if desired. Place ribs in a disposable foil pan. Grill, covered, over indirect medium heat for 30 minutes. Remove ribs from pan and place on grill rack over drip pan. Add remaining wood chips. Grill 30 minutes longer, turning occasionally., Meanwhile, in a small saucepan, saute onion in oil and butter until tender. Stir in the brown sugar, Worcestershire sauce and herbs; cook and stir for 1 minute. Add barbecue sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Baste ribs with sauce; grill for 10-15 minutes or until meat is tender, turning and basting occasionally.
Nutrition Facts : Calories 1068 calories, Fat 72g fat (25g saturated fat), Cholesterol 251mg cholesterol, Sodium 1540mg sodium, Carbohydrate 50g carbohydrate (35g sugars, Fiber 3g fiber), Protein 54g protein.
KANSAS CITY SLOPPY RIBS (INCLUDES AN AWESOME DRY RUB RECIPE)
These are the BEST ribs. I think the fact that you use an awesome dry rub and make homemade BBQ sauce is a factor. I am posting the BBQ sauce separately (all recipes from Cheryl and Bill Jamison's book, "Smoke and Spice", a James Beard award winning cookbook). Try these! You won't regret it. I use the dry rub for so much more than just these ribs...great for gift giving in holiday baskets also...the rub is incredible.
Provided by Epi Curious
Categories Pork
Time 1h15m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- The night before you plan to grill, combine the rub ingredients in a bowl. Apply about one-third of the rub evenly to the ribs, reserving the rest. Place the slabs in a plastic bag and refrigerate them overnight.
- Before you begin to barbecue, take the ribs from the refrigerator. Sprinkle the ribs lightly but thoroughly with rub, reserving the rest of the mixture. Let the ribs sit at room temperature for 30 to 40 minutes.
- Smoke the ribs, or grill them, turning and sprinkling them with more dry rub about halfway through cooking. In the last 45 minutes of cooking, slather the ribs once or twice with Struttin' Sauce (recipe posted separately).
- Allow the ribs to sit about 10 minutes before serving with more sauce alongside.
- Note: cooking time is approximate grilling time. Since not everyone has a smoker, I allowed for that -- smoking will take much longer. I also like to parboil the ribs a bit before grilling as it makes them more tender -- obviously before marinating and applying any rub.
Nutrition Facts : Calories 1872.7, Fat 143.5, SaturatedFat 45.9, Cholesterol 484.7, Sodium 3450.4, Carbohydrate 47.3, Fiber 5.3, Sugar 36.9, Protein 96.3
KANSAS CITY SWEET AND SMOKY BARBECUE RUB
Sweet rather than salty, flavorful rather than fiery, this seasoning mix contains mustard in the style of a Memphis rub and chili powder in the style of Texas.
Provided by Steven Raichlen
Categories Grill/Barbecue Spice Paprika Ginger Kansas City Kansas
Yield Makes about 2 1/2 cups
Number Of Ingredients 14
Steps:
- Combine all the ingredients in a bowl and stir or whisk to mix. Transfer to a large jar, cover, and store away from heat and light. The rub will keep for several weeks.
More about "kansas city sweet and smoky barbecue rub recipes"
SWEET SMOKY BBQ RUB RECIPE DIY RUB IS PERFECT FOR …
From larenascorner.com
SWEET & SMOKY BBQ RUB - RACHAEL RAY IN SEASON
From rachaelraymag.com
SWEET-AND-SMOKY BARBECUE SAUCE RECIPE
From barbecuebible.com
SWEET AND SMOKY RUB - GIMME SOME GRILLING
From gimmesomegrilling.com
SWEET AND SMOKEY BBQ DRY RUB - MARIE BOSTWICK
From mariebostwick.com
KC SMOKY SWEET RUB | MYO SEASONING MIXES
From budget101.com
SWEET & SMOKY KANSAS CITY STYLE BBQ SAUCE
From barbecuebible.com
KANSAS CITY BBQ SAUCE - HEY GRILL HEY
From heygrillhey.com
STEVEN RAICHLEN’S KANSAS CITY SWEET AND SMOKY RUB
From foodschmooze.org
Estimated Reading Time 2 mins
SWEET & SMOKY PORK RUB FOR RIBS & BUTTS - BIG TASTY BBQ
From bigtastybbq.com
KANSAS CITY BBQ RUB – SPICEWALLA
From spicewallabrand.com
KANSAS CITY BBQ RUB RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
KANSAS CITY STYLE DRY RUB RECIPE - FOOD NEWS
From foodnewsnews.com
KANSAS CITY SWEET AND SMOKY RUB - WORKMAN PUBLISHING
From blog.workman.com
KANSAS CITY STYLE DRY RUB - KEVIN IS COOKING
From keviniscooking.com
SWEET AND SMOKY BBQ RUB RECIPE - FOOD NEWS
From foodnewsnews.com
KANSAS CITY SWEET BARBECUE SAUCE - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
KANSAS CITY DRY RUB – BBQ PIT BOYS
From bbqpitboys.com
KANSAS CITY STYLE BRISKET DRY RUB RECIPE - ANGRY BBQ
From angrybbq.com
SMOKY-SWEET BBQ RUB RECIPE | MYRECIPES
From myrecipes.com
KANSAS CITY BBQ RUB - CLASSIC! – TUCKER'S BARBEQUE
From tuckersbarbeque.com
SWEET AND SMOKY PORK RUB - KEVIN IS COOKING
From keviniscooking.com
RECIPE: KANSAS CITY SWEET AND SMOKY RUB, BASIC SEASONED SALT, …
From recipelink.com
~ KANSAS CITY BBQ SAUCE: SWEET, SPICY & SMOKEY~
From bitchinfrommelanieskitchen.com
HOW TO USE KANSAS CITY STYLE RUB - BBQ BROS RUBS
From bbqbrosrubs.com
KANSAS CITY DRY RUB: AMAZING FLAVOR FOR KC STYLE BBQ RECIPES
From yourcampingsurvival.com
HOMEMADE KANSAS CITY STYLE BBQ SAUCE - I HEART EATING
From ihearteating.com
13 KANSAS CITY BARBECUE IDEAS | BBQ RUB RECIPE, RUB RECIPES
From pinterest.com
KANSAS CITY SWEET-AND-SMOKY RIBS - OPRAH.COM
From oprah.com
KANSAS CITY RUB FOR PORK - BBQ & GRILLING WITH DERRICK RICHES
From derrickriches.com
SIMPLE RECIPES KANSAS CITY SWEET AND SMOKY BARBECUE RUB …
From recipes.lacestreetshoes.com
KC BBQ RUB RECIPE - THERESCIPES.INFO
From therecipes.info
KANSAS CITY RIB RUB RECIPE - BBQ RUBS
From bbqrubs.com
SIMPLE RECIPES 類 KANSAS CITY SWEET-AND-SMOKY RIBS RECIPE
From recipes.lacestreetshoes.com
FAMOUS KANSAS CITY RUB - GARLIC & ZEST
From garlicandzest.com
FULL-FLAVORED KANSAS CITY RIB RUB RECIPE - SMOKER COOKING
From smoker-cooking.com
CLASSIC KANSAS CITY BBQ RUB - GRILLA GRILLS
From grillagrills.com
HOMEMADE KANSAS CITY STYLE BBQ SAUCE - SKINNYTASTE
From skinnytaste.com
KANSAS CITY SWEET AND SMOKY BARBECUE RUB
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love