Keto Bacon Cream Cheese Jalapeño Poppers Recipes

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KETO BACON CREAM CHEESE JALAPEñO POPPERS RECIPE



Keto Bacon Cream Cheese Jalapeño Poppers Recipe image

See how to make baked jalapeño poppers with a time-saving shortcut! This easy, keto bacon cream cheese jalapeño poppers recipe needs just 7 ingredients + 10 minutes prep.

Provided by Maya | Wholesome Yum

Categories     Appetizer     Side Dish

Time 25m

Number Of Ingredients 7

6 medium Jalapeno ((sliced lengthwise and seeded))
1/4 cup Cheddar cheese ((shredded))
3 oz Cream cheese ((softened))
1/4 cup Green onions ((chopped))
2 cloves Garlic ((crushed or minced))
1 tbsp Fresh cilantro ((minced))
1/4 cup Bacon bits ((pre-cooked))

Steps:

  • Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with parchment paper or foil.
  • In a small bowl, stir/mash together the cream cheese, shredded cheddar cheese, green onions, cilantro, and garlic. (You can heat a bit if the cream cheese is too hard.) Fill the jalapeno halves with the mixture. Place onto the lined baking sheet.
  • Top each jalapeno popper with about a teaspoon of bacon bits, pressing lightly into the cream cheese filling.
  • Bake about 15 minutes, until the peppers are soft and the bacon on top is crispy.

Nutrition Facts : Calories 49 kcal, Carbohydrate 1 g, Protein 2 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 116 mg, Fiber 0.3 g, Sugar 0.3 g, UnsaturatedFat 1.1 g, ServingSize 1 serving

KETO AIR FRYER JALAPENO POPPERS



Keto Air Fryer Jalapeno Poppers image

Three ingredients and 10 minutes in your air fryer are what's needed to make these keto-friendly, bacon-wrapped jalapeno poppers. Try different flavors of cream cheese for variety! Thick-cut bacon does not work well, so use regular bacon. Halving the bacon lengthwise makes it easier to wrap around the peppers.

Provided by France C

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 6

Number Of Ingredients 3

6 jalapeno peppers, halved and seeded
7 ½ ounces garden vegetable cream cheese (such as Philadelphia®)
6 bacon strips, halved lengthwise

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Fill each jalapeno half with cream cheese and wrap with a halved bacon strip. Tuck in bacon ends or use toothpicks to secure.
  • Place jalapeno poppers inside the air fryer basket, working in batches to avoid overcrowding, if necessary.
  • Cook in the preheated air fryer until bacon is done to your liking, 10 to 12 minutes.

Nutrition Facts : Calories 160 calories, Carbohydrate 3.5 g, Cholesterol 38.2 mg, Fat 13.3 g, Fiber 0.4 g, Protein 4.8 g, SaturatedFat 8.1 g, Sodium 424.3 mg, Sugar 1.7 g

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