Meatloaf Bill Blass Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BILL BLASS'S MEATLOAF



Bill Blass's Meatloaf image

This homespun, bacon-wrapped version of the American classic is attributed to Bill Blass, the world-famous clothing designer of the 60s, 70s and 80s, who is perhaps best known for dressing First Lady Nancy Reagan and the upper echelons of New York society. While he became hugely successful - he reportedly sold his business for $50 million in 1999 - his culinary tastes remained firmly Midwestern. From his 2002 obituary in The Times: "A man of robust but simple tastes who would go out of his way for a hamburger, Mr. Blass would serve guests his own meatloaf recipe, followed perhaps by lemon meringue pie. He always maintained, only partly in jest, 'My claim to immortality will be my meatloaf.'" This is his recipe.

Provided by The New York Times

Categories     dinner, easy, main course

Time 1h15m

Yield 6 to 8 servings

Number Of Ingredients 16

1 cup chopped celery
1 onion, chopped
3 tablespoons butter
2 pounds ground beef sirloin
1/2 pound ground veal
1/2 pound ground pork
1/2 cup chopped fresh parsley
1/3 cup sour cream
1/2 cup soft bread crumbs
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
Kosher salt and freshly ground black pepper to taste
1 egg
1 tablespoon Worcestershire sauce
1 1/2 cups Heinz chili sauce
3 slices bacon

Steps:

  • Preheat the oven to 350 degrees. Oil an 8-by-4-inch loaf pan. In a heavy skillet over medium heat, saute the celery and onion in the butter until soft, about 5 minutes. Scrape into a large mixing bowl and cool.
  • When the onions are cool enough to handle, add the meats, parsley, sour cream, bread crumbs, thyme, marjoram and salt and pepper to the bowl. Whisk the egg with the Worcestershire sauce and add to the mixture. Using a wooden spoon or your hands, combine the mixture and mold into the shape of a loaf.
  • Place the meatloaf in the prepared pan. Top with the chili sauce and bacon slices. Bake until firm and nicely browned, about 1 hour.

Nutrition Facts : @context http, Calories 557, UnsaturatedFat 18 grams, Carbohydrate 15 grams, Fat 37 grams, Fiber 4 grams, Protein 37 grams, SaturatedFat 16 grams, Sodium 920 milligrams, Sugar 7 grams, TransFat 0 grams

More about "meatloaf bill blass recipes"

BILL BLASS’S MEATLOAF
Dec 7, 2024 What to Serve with Bill Blass’s Meatloaf. Creamy Mashed …
From theflavorfultable.com
Cuisine American
Category Appetizer, Main Course, Meat Recipe
Servings 6
Total Time 1 hr 15 mins


BILL BLASS’S MEATLOAF RECIPE - RECIPEZAZZ.COM
May 14, 2021 "Bill Blass, the world-famous clothing designer of the 60s, 70s and 80s, who is perhaps best known for dressing First Lady Nancy Reagan. She probably used this recipe for …
From recipezazz.com
5/5 (1)
Calories 819 per serving
Servings 6


BILL BLASS MEATLOAF - BIGOVEN
4. Place the meat loaf in the prepared loaf pan. Top with the chili sauce and bacon slices. Place in the oven on a jelly roll pan to catch any drips. Bake until cooked through and nicely browned, 1 …
From bigoven.com


BILL BLASS MEATLOAF RECIPE - FREE-RECIPES.CO.UK
Bill Blass Meatloaf Preparation Date: Sun, 23 Jun 1996 00:13:48 -0700 From: Diane Dowiot <[email protected]> From: Molly O’Neill’s New York Cookbook 1. Preheat oven to 350.
From free-recipes.co.uk


BILL BLASS'S MEATLOAF RECIPE - RECIPEOFHEALTH
Get full Bill Blass's Meatloaf Recipe ingredients, how-to directions, calories and nutrition review. Rate this Bill Blass's Meatloaf recipe with 1 cup chopped celery, 1 onion, chopped, 3 tbsp …
From recipeofhealth.com


PHIL'S FAVORITE FOOD: BILL BLASS'S MEATLOAF - BLOGGER
Jan 20, 2013 According to the cookbook, Bill Blass served his meatloaf with succotash and mashed potatoes and it's great that way. But meatloaf goes with any good starch and some …
From philsfavoritefood.blogspot.com


BILL BLASS'S MEATLOAF RECIPE - FOOD.COM
Preheat oven to 350F degrees; oil a 8x4 loaf pan and set aside. In a large, heavy skillet over medium heat, saute the celery and onion in the butter until soft; remove from heat and set …
From food.com


BILL BLASS MEATLOAF RECIPE: A CLASSIC COMFORT FOOD WITH …
What are the main ingredients for Bill Blass’s meatloaf? The main ingredients for Bill Blass’s meatloaf include 1 pound of ground beef, 1 pound of ground pork, 1 cup of fresh bread …
From doughnutlounge.com


THE PEAK OF CHIC®: WEEKEND ENTERTAINING WITH BILL BLASS - BLOGGER
May 21, 2015 Bill Blass' Meatloaf Serves 6 1 egg 1 tablespoon Worcestershire sauce 4 tablespoons butter 1 cup chopped celery 1 cup chopped onion 2 pounds ground sirloin 1/2 …
From thepeakofchic.blogspot.com


BILL BLASS’S MEATLOAF RECIPE - CHEF'S RESOURCE
Bill Blass’s Meatloaf Recipe. Introduction. Bill Blass, a renowned American chef and food personality, has shared his secret recipe for a classic meatloaf that has captured the hearts of …
From chefsresource.com


BILL BLASS' MEATLOAF - MEALSTEPS
1: c: Chopped celery: 1: Onion; chopped: 3: tb: Butter: 2: lb: Ground beef sirloin: 1/2: lb: Ground veal: 1/2: lb: Ground pork: 1/2: c: Chopped fresh parsley: 1/3: c ...
From mealsteps.com


MEATLOAF-BILL BLASS - BIGOVEN
1Preheat oven to 350F degrees; oil a 8x4 loaf pan and set aside. 2In a large, heavy skillet over medium heat, saute the celery and onion in the butter until …
From bigoven.com


MOVEABLE FEASTS: BILL BLASS'S MEATLOAF
Sep 29, 2010 Bill Blass's meatloaf is the subject of this post! ... BTW: Rumor had it that his banana cream pie was divine, but I've never seen a recipe for it. …
From moveablefeastscookbook.blogspot.com


ORIGINAL BILL BLASS MEATLOAF RECIPES
Steps: Preheat oven to 350F degrees; oil a 8x4 loaf pan and set aside. In a large, heavy skillet over medium heat, saute the celery and onion in the butter until soft; remove from heat and set …
From tfrecipes.com


BILL BLASS' MEATLOAF RECIPE - COOKEATSHARE
1. Preheat oven to 350. Oil an 8 x 4 inch loaf pan. 2. In a heavy skillet over medium heat, saute/fry the celery and onion in the butter till soft.
From cookeatshare.com


BILL BLASSS MEATLOAF RECIPES
Steps: Preheat the oven to 350 degrees. Oil an 8-by-4-inch loaf pan. In a heavy skillet over medium heat, saute the celery and onion in the butter until soft, about 5 minutes.
From tfrecipes.com


BILL BLASS'S MEATLOAF - DINING AND COOKING
Jul 20, 2015 Six to eight servings. Preparation. Preheat the oven to 350 degrees. Oil an 8-by-4-inch loaf pan. In a heavy skillet over medium heat, …
From diningandcooking.com


BILL BLASS' MEAT LOAF RECIPE - EAT YOUR BOOKS
Save this Bill Blass' meat loaf recipe and more from New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants to your own online collection at …
From eatyourbooks.com


BILL BLASS’S HOMESTYLE MEATLOAF RECIPE - PIXICOOK.COM
A classic homestyle meatloaf with a blend of ground sirloin, veal, and pork, mixed with sour cream, vegetables, and herbs, topped with chili sauce and bacon. Login Get Started. Home …
From pixicook.com


Related Search