No Yolks Saucy Shrimp Noodles With Feta Recipes

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NO YOLKS® SAUCY SHRIMP NOODLES WITH FETA



NO YOLKS® Saucy Shrimp Noodles with Feta image

This simple yet elegant dish can be served with a tossed leafy green salad to complete the meal.

Provided by NO YOLKS(R) Noodles

Categories     Trusted Brands: Recipes and Tips     NO YOLKS® Canada

Time 25m

Yield 4

Number Of Ingredients 11

½ (12 ounce) package NO YOLKS® Dumpling Noodles
2 ⅓ cups tomato and herb pasta sauce
¼ cup sliced sun-dried tomatoes
½ cup white wine
1 teaspoon lemon juice, or to taste
1 teaspoon finely grated lemon zest
½ teaspoon dried oregano leaves
½ pound peeled and deveined frozen raw shrimp, thawed
1 pinch Freshly ground black pepper
¼ cup crumbled feta cheese
1 tablespoon Chopped fresh parsley

Steps:

  • Prepare the noodles according to package directions.
  • Meanwhile, bring the sauce, sun-dried tomatoes, wine (if using), lemon juice, lemon zest (if using) and oregano to a simmer in a large skillet set over medium heat. Stir in the shrimp and cook for 3 to 4 minutes or until no pink remains. Season to taste with pepper.
  • Serve the shrimp mixture over the hot cooked noodles. Garnish each serving with feta cheese and parsley.

Nutrition Facts : Calories 391.3 calories, Carbohydrate 54.8 g, Cholesterol 97.5 mg, Fat 6.9 g, Fiber 6.7 g, Protein 19.8 g, SaturatedFat 2.6 g, Sodium 897.4 mg, Sugar 14.9 g

NO YOLKS® SAUCY SHRIMP NOODLES WITH FETA



NO YOLKS® Saucy Shrimp Noodles with Feta image

This simple yet elegant dish can be served with a tossed leafy green salad to complete the meal.

Provided by NO YOLKS® Noodles

Categories     NO YOLKS® Canada

Time 25m

Yield 4

Number Of Ingredients 11

½ (12 ounce) package NO YOLKS® Dumpling Noodles
2 ⅓ cups tomato and herb pasta sauce
¼ cup sliced sun-dried tomatoes
½ cup white wine
1 teaspoon lemon juice, or to taste
1 teaspoon finely grated lemon zest
½ teaspoon dried oregano leaves
½ pound peeled and deveined frozen raw shrimp, thawed
1 pinch Freshly ground black pepper
¼ cup crumbled feta cheese
1 tablespoon Chopped fresh parsley

Steps:

  • Prepare the noodles according to package directions.
  • Meanwhile, bring the sauce, sun-dried tomatoes, wine (if using), lemon juice, lemon zest (if using) and oregano to a simmer in a large skillet set over medium heat. Stir in the shrimp and cook for 3 to 4 minutes or until no pink remains. Season to taste with pepper.
  • Serve the shrimp mixture over the hot cooked noodles. Garnish each serving with feta cheese and parsley.

Nutrition Facts : Calories 391.3 calories, Carbohydrate 54.8 g, Cholesterol 97.5 mg, Fat 6.9 g, Fiber 6.7 g, Protein 19.8 g, SaturatedFat 2.6 g, Sodium 897.4 mg, Sugar 14.9 g

GARLIC SHRIMP NO YOLKS NOODLES



Garlic Shrimp No Yolks Noodles image

A Shrimp and noodle dish that can be served cold or hot. The recipe comes from No Yolks Noodles. Enjoy

Provided by Barb G.

Categories     Onions

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9

1 package no yolk noodles
2 tablespoons olive oil
1/2 cup olive oil
4 teaspoons garlic, minced
1/4 cup lemon juice
1 1/2-2 lbs medium-sized shrimp, cleaned
1/2 cup parmesan cheese, shredded
1 cup green onion, chopped
1 tablespoon parsley, chopped

Steps:

  • Cook noodles according to package directions, set aside.
  • In medium saute pan, place 2 tablespoons olive oil over medium heat.
  • Add 3 teaspoons of the garlic, saute about 1 minute.
  • Add shrimp, cook until pink and thoroughly cooked.
  • Let cool.
  • Combine noodles and cooled shrimp, add green onions.
  • In seperate bowl make dressing by combining 1/2 cup olive oil with 1 teaspoon garlic, lemon juice and Parmesan cheese.
  • Mix throughly.
  • Sprinkle parsley onto pasta mixture.
  • Add dressing and toss.
  • Let cool in refrigerator about 1/2 hour, Or For warm entree, severe immediately.

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