OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
Steps:
- Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderately high.
- While grill heats, whisk together yogurt, minced mint, lemon juice, and salt to taste. Mince 1 half of garlic clove and whisk into yogurt sauce.
- Mix lamb, parsley, onion, salt, pepper, and allspice with your hands in a bowl until just combined (do not overwork mixture or patties will be tough). Form into 4 (4 1/2-inch) patties (1/2 inch thick).
- Brush both sides of bread slices with 2 tablespoons oil (total for all slices) and grill, covered only if using a gas grill, turning over once, until golden, 1 to 2 minutes total. Rub 1 side of each toast with cut side of remaining garlic and season with salt.
- Grill patties on lightly oiled grill rack, covered only if using a gas grill, turning over once, until browned but still slightly pink in center, 5 to 7 minutes total.
- Toss together mesclun, whole mint leaves, remaining teaspoon oil, and salt and pepper to taste. Divide lamb among toasts on plates, then spoon sauce over and top with greens.
LAMB & QUINOA BURGERS WITH BEETROOT TZATZIKI
Serve our lamb burgers with a vibrant beetroot slaw for an easy midweek family dinner that delivers two of your 5-a-day. They'll be on the table in just 30 minutes
Provided by Cassie Best
Categories Dinner, Main course
Time 30m
Number Of Ingredients 10
Steps:
- Cook the quinoa in plenty of boiling water for 10-15 mins (don't worry if it still has a little bite), then drain well and leave to cool. Grate the beetroot and mix with the yogurt, half the mint and some seasoning. Chill until ready to serve.
- Use your hands to squish together the cooked quinoa, the lamb, the remaining mint, half the dill and some seasoning. Shape into four burger patties. Heat a large frying pan (if it's non-stick, you won't need oil as the lamb mince is already fatty; otherwise, add a drizzle of oil). Cook the burgers for 5-8 mins on each side until they have a nice golden crust and are cooked through, then leave them to rest for a few mins.
- Mix the carrots, onions and the remaining dill in a bowl. Gently warm the wraps or buns, then pile with the carrot mix, add the lamb patties and top with a dollop of the beetroot tzatziki.
Nutrition Facts : Calories 425 calories, Fat 20 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 19 grams sugar, Fiber 6 grams fiber, Protein 32 grams protein, Sodium 0.6 milligram of sodium
CURRIED LAMB BURGERS WITH GRILLED VEGETABLES AND MINT RAITA
Make and share this Curried Lamb Burgers With Grilled Vegetables and Mint Raita recipe from Food.com.
Provided by mell_2
Categories Lamb/Sheep
Time 52m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- For raita:
- Mix yogurt, mint, cilantro, and lime peel in small bowl. Season to taste with coarse salt and pepper. Cover; chill until cold, at least 30 minutes and up to 4 hours.
- For burgers and vegetables:.
- Heat 2 tablespoons oil in large skillet over medium heat. Add onion, ginger, and 1/2 teaspoon coarse salt. Sauté until onion is tender, about 8 minutes. Mix in curry powder and stir 30 seconds. Remove from heat. Cool onion mixture to room temperature, at least 15 minutes.
- Place lamb in large bowl. Add onion mixture, 1 teaspoon coarse salt, cilantro, and 1 teaspoon cracked pepper. Blend mixture gently; shape into six 1/2-inch-thick patties.
- Prepare barbecue (medium-high heat). Combine zucchini, green onions, and chile in another large bowl. Add 2 tablespoons oil, 1/2 teaspoon coarse salt, and 1/2 teaspoon cracked pepper; toss to coat. Place vegetables and burgers on grill. Cook until grill marks appear, about 4 minutes. Turn vegetables and burgers over. Cook vegetables until tender, about 3 minutes. Cook burgers to desired doneness, about 4 minutes for medium-rare. Cut zucchini and green onions crosswise into 2-inch-long pieces. Cut chile into thin strips.
- Place breads on plates; top with burgers and tomato slices. Mound vegetables on burgers; spoon dollop of raita over. Fold bread up around burgers and serve with remaining raita.
- * Often called a pasilla; available at some supermarkets and at specialty foods stores and Latin markets.
Nutrition Facts : Calories 692, Fat 42.5, SaturatedFat 15.8, Cholesterol 101.9, Sodium 1017.3, Carbohydrate 46.3, Fiber 4.3, Sugar 7.4, Protein 31.3
LAMB BURGER WITH YOGURT SAUCE
This is a savory burger that has a Greek sauce to give it a Mediterranean flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 9
Steps:
- In a small bowl, mix together cucumber, garlic, yogurt, and lemon juice; set yogurt sauce aside. Form lamb into about a 1/2-inch-thick patty. Sprinkle both sides with coriander and season with salt and pepper.
- In a small skillet, heat oil over medium-high. Add lamb patty to skillet and cook 3 minutes. Flip and cook just until cooked through (a little pink in the center is fine), 2 to 3 minutes. Transfer patty to bun and top with yogurt sauce.
Nutrition Facts : Calories 418 g, Fat 23 g, Fiber 1 g, Protein 27 g
MINTED LAMB BURGERS WITH FETA AND HUMMUS
Provided by Katy Hees
Categories Sandwich Lamb Onion Feta Mint Pan-Fry Lettuce Bon Appétit New Mexico
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- Mix first 7 ingredients in medium bowl; shape into four 4-inch-diameter patties. Heat olive oil in heavy large skillet over medium-high heat. Add patties to skillet; cook until bottoms are well browned, about 3 minutes. Turn patties over and top with feta cheese. Continue cooking to desired doneness, about 3 minutes longer for medium-rare.
- Place roll bottoms on plates. Top each with onion, burger, lettuce, another onion, and hummus. Press on roll tops.
More about "organic lamb burger with fresh mint yogurt and quinoa recipes"
25 BEST NON-BEEF BURGER RECIPES - FOOD NETWORK
From foodnetwork.com
GREEK MINT AND LAMB BURGERS WITH CUCUMBER YOGURT …
From chefdehome.com
GLUTEN-FREE LAMB BURGERS RECIPE | WILLIAMS SONOMA …
From blog.williams-sonoma.com
BEST EVER LAMB BURGERS RECIPE WITH YOGURT SAUCE
From wellseasonedstudio.com
LAMB BURGERS WITH YOGURT SAUCE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
MOROCCAN LAMB BURGERS WITH MINT YOGURT SAUCE - THE …
From thehealthymaven.com
CURRIED LAMB BURGERS WITH GRILLED VEGETABLES AND MINT …
From bonappetit.com
RECIPE: VADOUVAN-SPICED LAMB BURGERS WITH CRISPY …
From blueapron.com
BEST GREEK LAMB BURGERS - THE MEDITERRANEAN DISH
From themediterraneandish.com
RECIPE: MOROCCAN LAMB BURGERS WITH MINT YOGURT SAUCE
From gethealthyu.com
ORGANIC LAMB BURGER WITH FRESH MINT YOGHURT AND QUINOA
From foodnetwork.co.uk
Servings 4Category Main-Course
GRILLED LAMB BURGERS WITH MINT RECIPE - THE SPRUCE EATS
From thespruceeats.com
FOOD NETWORK ORGANIC LAMB BURGER WITH FRESH MINT YOGURT AND …
From ketofoodist.com
GRILLED LAMB BURGERS WITH AVOCADO YOGURT SAUCE - FINECOOKING
From finecooking.com
THE BEST GREEK LAMB BURGER RECIPE WITH MINT TZATZIKI SAUCE
From feedmephoebe.com
MINI LAMB BURGERS RECIPE | PBS FOOD
From pbs.org
LAMB BURGERS WITH INDIAN SPICES & YOGURT-MINT SAUCE RECIPE
From myrecipes.com
ORGANIC LAMB BURGER WITH FRESH MINT YOGURT AND QUINOA
From pinterest.com
ORGANIC LAMB BURGER WITH FRESH MINT YOGURT AND QUINOA
From recipenet.org
ORGANIC LAMB BURGER WITH FRESH MINT YOGURT AND QUINOA | RECIPE …
From pinterest.co.uk
LAMB, FETA AND MINT BURGERS - EASY PEASY FOODIE
From easypeasyfoodie.com
SPICED LAMB BURGERS WITH MINT YOGURT SAUCE - ANDIE MITCHELL
From andiemitchell.com
GREEK LAMB BURGER WITH YOGURT MINT SAUCE
From cookingwithruthie.com
LAMB BURGERS WITH YOGURT MINT SAUCE — PHILO RIDGE FARM
From philoridgefarm.com
MINTED LAMB BURGERS - TAKE ADVANTAGE OF THIS DELICIOUS & EASY …
From greedygourmet.com
MEDITERRANEAN LAMB QUINOA BURGERS - A CEDAR SPOON
From acedarspoon.com
LAMB BURGER WITH FRESH MINT YOGURT AND QUINOA
From otwrecipe.blogspot.com
LAMB BURGERS RECIPE - GRASS FED AND HEALTHY - CLEAN CUISINE
From cleancuisine.com
GREEK-STYLE LAMB BURGERS WITH MINTED YOGURT SAUCE - BIGOVEN.COM
From bigoven.com
RECIPE: MOROCCAN LAMB BURGERS WITH MINT YOGURT SAUCE
From korkela.com
TURMERIC LAMB & QUINOA BURGERS - MY FOOD RELIGION
From myfoodreligion.com
REAL RECIPE: MOROCCAN LAMB BURGERS WITH YOGURT MINT SAUCE
From thehealthybutcher.com
ORGANIC LAMB BURGER WITH FRESH MINT YOGURT AND QUINOA
From mastercook.com
LAMB BURGERS WITH CILANTRO-YOGURT SAUCE RECIPE - FOOD & WINE
From foodandwine.com
THE BEST LAMB BURGER RECIPE SERVED WITH GRILLED EGGPLANT
From reluctantgourmet.com
KETO ORGANIC RECIPES FOR A LOW CARB DIET - KETOFOODIST.COM
From ketofoodist.com
GREEK LAMB BURGERS WITH CREAMY FETA MINT SAUCE
From casualfoodist.com
MOROCCAN LAMB BURGERS WITH MINT-YOGURT SAUCE RECIPE - FOOD
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love