PAN-FRIED HALLOUMI WITH TOMATO SALSA
Make and share this Pan-Fried Halloumi With Tomato Salsa recipe from Food.com.
Provided by Poppy
Categories Greek
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine tomatoes, herbs, garlic, lemon juice and oil and cook on medium for at least 10 minutes.
- Cut cheese into 4 thick slices and lightly coat in flour.
- Brush fry pan with a little extra oil and fry the cheese over a low heat until golden on both sides.
- Serve salsa over cheese.
- Garnish with olives and serve with crusty bread.
Nutrition Facts : Calories 66.8, Fat 3.4, SaturatedFat 0.5, Sodium 79.6, Carbohydrate 8.7, Fiber 1.7, Sugar 2.7, Protein 1.6
HALLOUMI, CHICKPEA, AND TOMATO SALAD WITH MINT
Halloumi is the hot new cheese! Well, really, it's ancient, not new--but it is best fried or grilled, so "hot" is fair, isn't it? This fresh salad combines halloumi with tomatoes, mint, and chickpeas, Mediterranean-style.
Provided by cheesemite
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Stir chickpeas, tomatoes, green onions, mint, lemon juice, and olive oil in a salad bowl. Season with salt and pepper; set aside.
- Heat a dry nonstick skillet over medium-high heat. Add halloumi to the hot pan and cook, turning once, until deeply browned, 1 to 2 minutes per side. Remove to a cutting board and chop into 1/2-inch chunks.
- Stir halloumi into the salad and serve immediately.
Nutrition Facts : Calories 359 calories, Carbohydrate 30.8 g, Cholesterol 37.2 mg, Fat 20.6 g, Fiber 6.9 g, Protein 16.8 g, SaturatedFat 8.5 g, Sodium 849.8 mg, Sugar 2.7 g
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- Lightly beat the egg, then put, with the flour and the breadcrumbs, into 3 separate shallow bowls. Dip the halloumi into the flour, then the egg, then breadcrumbs until evenly coated, then set aside.
- For the salsa, heat a glug of oil in a large frying pan over a medium-high heat and fry the onion and garlic until soft, then add the peppers and cook for 5 minutes. Add the tomatoes and cayenne, then cook for 3 minutes. Season, stir in the parsley, then set aside in a warm place.
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