PINEAPPLE FRUIT PUNCH
My sister made this for a bridal shower. It was beautiful and very delicious. Perfect for spring/summer weddings. Chill time=4 hours
Provided by ratherbeswimmin
Categories Punch Beverage
Time 15m
Yield 1 1/2 gallon
Number Of Ingredients 7
Steps:
- In a very large container, add the pineapple juice, sugar, and unsweetened lemonade Kool-Aid; stir until the sugar dissolves.
- Add in 3 quarts of water, orange juice concentrate, and lemon juice; stir to combine.
- Chill for 4 hours.
- Right before ready to serve, add in the ginger ale and stir.
- To make an ice ring--reserve 4 cups of punch before you chill it.
- Place assorted fruit in the bottom of a 6-cup ring mold.
- Pour 4 cups of punch into mold and freeze for 8 hours.
Nutrition Facts : Calories 2182.7, Fat 1.6, SaturatedFat 0.1, Sodium 110, Carbohydrate 549.5, Fiber 4.2, Sugar 517.9, Protein 10.2
COUNTRY TIME PINEAPPLE PUNCH
I found this recipe in Kraft Foods magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Punch Beverage
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve Country Time lemonade mix with pineapple juice, water and lemon lime soda.
- Top with sliced lemon and a few maraschino cherries just before serving.
Nutrition Facts : Calories 133.1, Fat 0.2, Sodium 12.7, Carbohydrate 32.8, Fiber 0.4, Sugar 26.8, Protein 0.7
PARTY PUNCH V
This is fast and easy and good!!!
Provided by Cheryl Hrynciw
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 24
Number Of Ingredients 4
Steps:
- In a punch bowl, combine orange juice, water and pineapple juice; chill. Stir in ginger ale just before serving.
Nutrition Facts : Calories 66.6 calories, Carbohydrate 16.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 14.4 g
PINEAPPLE PUNCH
Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."
Provided by Taste of Home
Time 10m
Yield 7-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.
Nutrition Facts :
PINEAPPLE GRAPEFRUIT PUNCH
Categories Rum Punch Alcoholic Fruit Cocktail Party Backyard BBQ Grapefruit Pineapple Spirit Summer Party Gourmet Drink
Yield Makes about 10 cups.
Number Of Ingredients 5
Steps:
- In a food processor purée the pineapple in batches and strain the purée through a fine sieve into a bowl, pressing hard on the solids. Stir in the grapefruit juice and the sugar and stir the mixture until the sugar is dissolved. Chill the mixture, covered, until it is cold and stir in the seltzer water and the rum.
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