Pina Colada Frozen Fruit Pops Recipes

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PIñA COLADA ICE POPS



Piña Colada Ice Pops image

Categories     Rum     Blender     Fruit     Dessert     Freeze/Chill     Cocktail Party     Coconut     Pineapple     Summer     Gourmet     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 (1/3-cup) ice pops

Number Of Ingredients 5

3 cups (1/2-inch cubes) peeled fresh pineapple (1)
1/2 cup Malibu (coconut) rum
1/2 cup well-stirred canned cream of coconut
Special Equipment
8 (1/3-cup) ice pop molds and 8 wooden sticks

Steps:

  • Blend all ingredients in a blender until smooth, then force through a fine sieve into a large glass measuring cup. Pour liquid into molds and add sticks. Freeze at least 24 hours.

PINA COLADA FROZEN FRUIT POPS



Pina Colada Frozen Fruit Pops image

Delicious pina colada flavor in healthful frozen yogurt pops that adults AND kids will love! (Cooking time is actually freezing time.) Use 3 oz paper cups and wooden sticks

Provided by KitchenCraftsnMore

Categories     Frozen Desserts

Time 5h20m

Yield 12 serving(s)

Number Of Ingredients 2

3 cups pineapple-orange juice
2 (8 ounce) cartons dannon pina colada yogurt

Steps:

  • Mix juice and yogurt using a wire whisk.
  • Carefully pour out 1 oz into each paper cup.
  • Freeze 20 minutes, then insert a wooden stick into the mixture in each cup.
  • Pour remaining liquid in and around the sticks and return to freezer.
  • Allow to freeze for 5 hours.

Nutrition Facts : Calories 54.5, Fat 1.2, SaturatedFat 0.8, Cholesterol 5, Sodium 19.4, Carbohydrate 9.2, Fiber 0.1, Sugar 9, Protein 2.1

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