Presbyterian Recipes
PRESBYTERIAN
If you treat scotch like a religion, try the Presbyterian. This simple cocktail recipe combines whisky, club soda and ginger ale.
Provided by Liquor.com
Time 2m
Yield 1
Number Of Ingredients 3
Steps:
- Add the scotch into a highball or Collins glass over ice.
- Top with equal amounts of ginger ale and soda.
Nutrition Facts : Calories 170 kcal, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 8 g, Fat 0 g, UnsaturatedFat 0 g
THE PRESBYTERIAN
Trade trendy for traditional with a simple cocktail.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice. Add whiskey, club soda, ginger ale, and bitters. Stir and serve.
Nutrition Facts : Calories 193 g
PRESBYTERIAN
Yield
Serves 1.
Number Of Ingredients 5
Steps:
- Combine all ingredients except the peel in a 10-ounce highball glass and stir gently. Twist lemon peel over the drink to release the oil, then drop it in.
PRESBYTERIAN CHICKEN
Make and share this Presbyterian Chicken recipe from Food.com.
Provided by gwynn
Categories < 4 Hours
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- First Layer: Place fine cut chicken in bottom of greased 9x13 baking dish.
- Second Layer: Place celery soup and sour cream together.
- Third Layer: Prepare stovetop stuffing as instructed except change water to 2 cups of broth.
- Bake at 350 degrees for 25 minutes.
Nutrition Facts : Calories 320, Fat 21.4, SaturatedFat 8.8, Cholesterol 79, Sodium 579.5, Carbohydrate 13.5, Fiber 2.2, Sugar 1.1, Protein 17.5
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