Rose Petal Butter Recipes

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ROSE PETAL BUTTER



Rose Petal Butter image

Make and share this Rose Petal Butter recipe from Food.com.

Provided by Alia55

Categories     Spreads

Time P1DT2h15m

Yield 1 3/4 cups

Number Of Ingredients 2

1 cup fresh rose petals, chopped
3/4 cup butter, softened

Steps:

  • Mix, let stand at room temperature for at least 2 hours.
  • Cover and refrigerate for 24 hours to let the rose flavor meld into the butter.

Nutrition Facts : Calories 697.5, Fat 78.9, SaturatedFat 50, Cholesterol 209.2, Sodium 560.4, Carbohydrate 0.1, Sugar 0.1, Protein 0.8

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