Rosemary Caesar Bread Bread Machine Recipes

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SUPER EASY ROSEMARY BREAD MACHINE BREAD



Super Easy Rosemary Bread Machine Bread image

Mouth-watering and easy to adjust to your personal tastes. Bakes up light and spongy. No eggs, milk or butter. My toddlers all want 2nds and 3rds of this when I make it!

Provided by Stacy

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h10m

Yield 6

Number Of Ingredients 9

1 cup warm water (110 degrees F (43 degrees C))
2 ½ teaspoons active dry yeast
3 tablespoons white sugar
1 ½ teaspoons salt
3 tablespoons olive oil
½ teaspoon ground thyme
½ teaspoon garlic powder
2 teaspoons crushed dried rosemary
3 cups all-purpose flour

Steps:

  • Pour the water into the pan of a bread machine, then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 minutes. Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour. Set the machine for light crust setting, and start the machine.

Nutrition Facts : Calories 318.6 calories, Carbohydrate 55.1 g, Fat 7.5 g, Fiber 2.3 g, Protein 7.2 g, SaturatedFat 1.1 g, Sodium 585.1 mg, Sugar 6.5 g

MACARONI GRILL'S ROSEMARY HERBED BREAD FOR BREAD MACHINES RECIPE - (4.7/5)



Macaroni Grill's Rosemary Herbed Bread for Bread Machines Recipe - (4.7/5) image

Provided by Pattywak

Number Of Ingredients 9

1 cup water
3 Tablespoons olive oil
2 1/2 cups flour
1 1/2 teaspoon salt
1 1/2 Tablespoons sugar
1/4 teaspoon Italian seasoning
1 1/2 Tablespoons rosemary
1 Tablespoon yeast
additional rosemary to garnish

Steps:

  • Place ingredients, according to manufacturer's directions into your bread machine. Some call for all liquids, or all dry ingredients first, so know your machine. Set machine to "dough cycle" and wait. (This takes most machines about an hour and a half for a full cycle). Remove from machine when cycle is complete and place on a lightly greased baking sheet. Shape dough by hand, into a rectangular mound, spreading kind of thin, maybe an inch or two of thickness. Cover and let rise in a warm place for about an hour or until doubled in size. (This is a good time to go ahead and turn the oven on to preheat and help warm the kitchen). Brush with a little olive oil, sprinkle with rosemary and salt if desired. (This is the way its done at Macaroni Grill). Bake at 375°F for 20-25 minutes until crust is golden and crispy. Bread is meant to be a flatter shape and not a high rising bread. Have everyone tear their pieces of bread with their hands,and serve with olive oil flavored with fresh ground pepper.

JO'S ROSEMARY BREAD



Jo's Rosemary Bread image

This bread has a great flavor. It is moist, light and has a crispy crust.

Provided by Jo Lager

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 9

1 cup water
3 tablespoons olive oil
1 ½ teaspoons white sugar
1 ½ teaspoons salt
¼ teaspoon Italian seasoning
¼ teaspoon ground black pepper
1 tablespoon dried rosemary
2 ½ cups bread flour
1 ½ teaspoons active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.

Nutrition Facts : Calories 137.5 calories, Carbohydrate 21.6 g, Fat 3.9 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 0.6 g, Sodium 291.7 mg, Sugar 0.6 g

ROSEMARY BREAD (BREAD MACHINE)



Rosemary Bread (Bread Machine) image

This is an easy bread machine recipe that I came up with after tweaking a few other recipes, mixing and matching and finding what works for me. My family likes to eat this while still warm, and we usually dip it in olive oil, with a few drops of balsamic vinegar and coarsely ground pepper. I have listed ingredients by the way I add them to MY bread machine, so be sure to check that your particular bread machine doesn't require another way of adding ingredients. If so, follow your bread machines instructions for the order in which to add ingredients.

Provided by Noni Suzanne

Categories     Breads

Time 3h10m

Yield 1 loaf, 4-6 serving(s)

Number Of Ingredients 10

1 1/4 cups warm milk
2 tablespoons rosemary
2 tablespoons butter
1 1/2 teaspoons sea salt
1 tablespoon sugar
3 cups flour
2 teaspoons yeast
2 tablespoons olive oil
1 teaspoon sea salt
1 tablespoon rosemary

Steps:

  • Combine milk with 2 T rosemary and microwave until warm; about 45 seconds.
  • Place ingredients in bread pan in order specified by your bread machines manual.
  • Use the white bread and light crust setting.
  • Press start.
  • BEFORE SERVING:.
  • Mix above ingredients for the rub and brush on bread after removing from bread machine. Ideally, while bread is still warm.
  • Enjoy!

Nutrition Facts : Calories 521, Fat 16.4, SaturatedFat 6.5, Cholesterol 25.9, Sodium 1544.9, Carbohydrate 79.3, Fiber 3.2, Sugar 3.4, Protein 13.1

ROSEMARY SOURDOUGH BREAD (BREAD MACHINE)



Rosemary Sourdough Bread (Bread Machine) image

In case you need the bread to go along with my Sandwiches of Rosemary Fig Chutney! This is an adaptation of a recipe I found online. It makes a 1 1/2 pound loaf.

Provided by Kree6528

Categories     Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 8

1 1/4 cups sourdough starter (10 oz)
3/4 cup water
1 1/2 teaspoons salt
2 tablespoons soy margarine
3 -3 1/2 cups bread flour
3 tablespoons sugar
1 1/2 teaspoons dried rosemary
1 teaspoon dried parsley or 1 teaspoon other mixed Italian herbs

Steps:

  • Add all ingredients to bread machine in order listed, or as recommended by your bread machine, beginning with 3 cups bread flour.
  • Bake on the basic cycle. I always use the lightest crust setting.
  • Check the dough about 5-10 minutes into the cycle and add up to another 1/2 cup flour if it seems too sticky.

Nutrition Facts : Calories 1719.5, Fat 26.6, SaturatedFat 4.5, Sodium 3805.7, Carbohydrate 325.3, Fiber 10.9, Sugar 38.8, Protein 39.1

ROSEMARY BREAD



Rosemary Bread image

A "partial" bread-machine recipe. Start in your machine, and finish in the oven, or use a mixer fitted with a dough hook, if you prefer.

Provided by PalatablePastime

Categories     Yeast Breads

Time 2h30m

Yield 1 loaf

Number Of Ingredients 11

1 1/2 teaspoons active dry yeast
2 cups white bread flour
1/2 cup wheat flour
1/2 teaspoon salt
3 1/2 teaspoons sugar
1 1/2 tablespoons chopped fresh rosemary (for bread)
1 egg (for bread)
1 1/2 tablespoons olive oil
3/4 cup water
additional chopped fresh rosemary (for topping)
beaten egg (for topping)

Steps:

  • Place ingredients (except the rosemary and egg used for topping) in the bread machine in the order given.
  • Use manual cycle to knead bread only.
  • Turn dough out into an oiled loaf pan (be sure to remove hook), then punch down and spread dough to fill pan.
  • Allow dough to rise in a warm area until doubled in size, approx 1 hour.
  • Brush dough with beaten egg, sprinkle with chopped rosemary, and allow to rise again for about 10 more minutes.
  • Bake bread at 375 degrees F for 25-30 minutes, or until nicely browned.
  • Remove from oven and cool on a wire rack.

ROSEMARY HERB BREAD



Rosemary Herb Bread image

This bread has great rosemary flavor. This one will become your favorite.

Provided by Leigh Serth

Categories     Bread     Yeast Bread Recipes

Yield 12

Number Of Ingredients 10

⅔ cup milk
2 eggs
3 cups bread flour
1 ½ teaspoons salt
2 ½ tablespoons white sugar
1 teaspoon chopped fresh rosemary
1 teaspoon chopped fresh thyme
1 teaspoon dried marjoram
1 ½ tablespoons margarine
2 teaspoons active dry yeast

Steps:

  • Place ingredients in the bread machine in the order suggested by the manufacture. Select Basic or White Bread setting. Start.

Nutrition Facts : Calories 166.5 calories, Carbohydrate 28.5 g, Cholesterol 32.1 mg, Fat 3 g, Fiber 1 g, Protein 5.9 g, SaturatedFat 0.7 g, Sodium 324.5 mg, Sugar 3.4 g

EASY GARLIC ROSEMARY BREAD FOR THE BREAD MACHINE



Easy Garlic Rosemary Bread for the Bread Machine image

Make and share this Easy Garlic Rosemary Bread for the Bread Machine recipe from Food.com.

Provided by dgpat

Categories     Breads

Time 3h5m

Yield 1 loaf

Number Of Ingredients 3

1 package white bread mix for the bread machine
3 teaspoons crushed rosemary
3 teaspoons minced garlic, in oil

Steps:

  • Follow directions for the bread mix- only add the garlic to the water so the oil doesn't touch the yeast.
  • Add rosemary and cook according to directions.

ROSEMARY CAESAR BREAD (BREAD MACHINE)



Rosemary Caesar Bread (Bread Machine) image

Make and share this Rosemary Caesar Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 12 serving(s)

Number Of Ingredients 8

1 1/2 cups tomato vegetable juice
2 tablespoons sugar
2 tablespoons extra virgin olive oil
4 cups bread flour
1/2 cup snipped sun-dried tomato
1/3 cup snipped fresh rosemary
1/2 teaspoon paprika
1 1/2 teaspoons bread machine yeast or 1 1/2 teaspoons instant yeast

Steps:

  • Measure ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Basic Cycle; press start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

Nutrition Facts : Calories 194.1, Fat 2.9, SaturatedFat 0.4, Sodium 108.5, Carbohydrate 36.9, Fiber 1.9, Sugar 4.1, Protein 5

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