Serena Recipes
PASTA WITH SERENA'S AMATRICIANA SAUCE
Provided by Serena Palumbo
Time 45m
Yield 2 servings
Number Of Ingredients 18
Steps:
- Bring a large pot of water to a boil and add the spaghetti, then salt. Cook the pasta according to package directions, until al dente. Drain, but do not discard the pasta water.
- In a large, deep saute pan, heat 2 cups of the Amatriciana sauce over medium-low heat until hot. Add the pasta into the pan. Add 1 tablespoon of the pasta water to the pan and toss the pasta to coat with the sauce. Remove from the heat and stir in 1 tablespoon each of the cheeses.
- Divide the pasta between 2 plates and top with the remaining cheese and the fresh herbs.
- To make the sauce:
- In a pan over medium-high heat, saute the pancetta until just starting to brown. Remove the pancetta and add the onion to the pan. Saute the onion until translucent, about 1 minute. Add the carrot, celery, garlic, tomato puree, and cooked pancetta to the pan. Stir and simmer until reduced by half. Add the cinnamon, cumin, and cardamom and stir. Simmer the mixture 5 more minutes.
SERENA'S SAKE-TINI
Steps:
- Pour the vodka, sake, and pineapple juice into a cocktail shaker filled with ice. Shake vigorously!
- Garnish the rim of a martini glass with 1 raspberry and drop a mint leaf into the glass.
- Pour through a cocktail strainer into the prepared glass and serve immediately.
SERENA'S ROASTED POTATOES, CARROTS, AND SWEET POTATOES
I got the idea from this recipe from my boyfriend's stepmother Serena. I tweaked it a bit: added the sweet potatoes and brown sugar and it's perfect! It's warm and yummy comfort food.
Provided by Jaime Hanrahan
Categories Side Dish Vegetables Sweet Potatoes
Time 2h15m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place Yukon gold potatoes, carrots, and sweet potatoes in a roasting pan. Pour melted butter over the vegetables and sprinkle brown sugar on top. Stir briefly to combine.
- Bake in the preheated oven, stirring once or twice, until vegetables are tender, about 2 hours.
Nutrition Facts : Calories 279.9 calories, Carbohydrate 53.3 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 6.9 g, Protein 4.9 g, SaturatedFat 3.7 g, Sodium 148.8 mg, Sugar 10.6 g
SERENA'S STRAWBERRY LASSI
This is an absolutely delicious and refreshing Indian yogurt drink. It is so tasty that it is almost like a dessert. Your family and friends will love it!
Provided by Serena
Categories World Cuisine Recipes Asian Indian
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Combine yogurt, strawberries, ice, and sugar in a blender. Blend until smooth.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 78.3 g, Cholesterol 14.7 mg, Fat 4.2 g, Fiber 2.9 g, Protein 13.8 g, SaturatedFat 2.5 g, Sodium 172.9 mg, Sugar 74.2 g
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