Slow Cooked Sloppy Joes Recipes

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SLOW-COOKED SLOPPY JOES



Slow-Cooked Sloppy Joes image

Slow cook your way to a crowd-pleasing entree! Ground beef is transformed into a classic sandwich filling with just a few pantry staples. -Joeanne Steras, Garrett, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 4h15m

Yield 12 servings.

Number Of Ingredients 8

2 pounds ground beef
1 cup chopped green pepper
2/3 cup chopped onion
2 cups ketchup
2 envelopes sloppy joe mix
2 tablespoons brown sugar
1 teaspoon prepared mustard
12 hamburger buns, split

Steps:

  • In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Stir in the ketchup, sloppy joe mix, brown sugar and mustard., Transfer to a 3-qt. slow cooker. Cover and cook on low for 4-5 hours or until flavors are blended. Spoon 1/2 cup onto each bun.

Nutrition Facts : Calories 337 calories, Fat 9g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 1251mg sodium, Carbohydrate 47g carbohydrate (23g sugars, Fiber 1g fiber), Protein 18g protein.

SLOW COOKER SLOPPY JOES



Slow Cooker Sloppy Joes image

From scratch sloppy joe recipe for your slow cooker.

Provided by Sarah Olson

Categories     Main Course

Time 2h15m

Number Of Ingredients 13

1 lb. ground beef (I use 7% fat though any will work)
1 yellow onion (diced)
1 green or red bell pepper (diced)
1 cup ketchup
8 oz. can tomato sauce ((NOT PASTE))
2 Tbsp. mustard
1 tsp. apple cider vinegar
1 tsp. Worcestershire sauce
3/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/4 tsp. chili powder
1 Tbsp. brown sugar

Steps:

  • Set a large skillet on the stovetop and set to medium-high heat. When the pan is hot, add the ground beef, onion and bell pepper. Brown and crumble the beef. Drain your meat if your ground beef is overly fatty.
  • Add the beef, onion and bell pepper to the slow cooker. Add remaining ingredients.
  • Stir. Place the lid on the slow cooker.
  • Cook on HIGH for 2 hours or LOW for 3. Keep an eye on the meat mixture and stir if it looks as it's starting to burn around the edges.
  • Toast buns and pile the Sloppy Joe meat on top. Top with cheese and pickles if desired.

Nutrition Facts : Calories 314 kcal, Carbohydrate 26 g, Protein 25 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 74 mg, Sodium 1378 mg, Fiber 2 g, Sugar 20 g, ServingSize 1 serving

SLOW-COOKER SLOPPY JOES



Slow-Cooker Sloppy Joes image

On hot summer days, this dish cooks without heating up the kitchen while I work on the rest of the meal. The recipe is easy to double or triple for crowds, and if there are any leftovers, you can freeze them to enjoy later! -Carol Losier, Baldwinsville, New York

Provided by Taste of Home

Categories     Lunch

Time 3h20m

Yield 8 servings.

Number Of Ingredients 10

1-1/2 pounds ground beef
2 celery ribs, chopped
1 small onion, chopped
1 bottle (12 ounces) chili sauce
2 tablespoons brown sugar
2 tablespoons sweet pickle relish
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/8 teaspoon pepper
8 hamburger buns, split

Steps:

  • In a large skillet, cook beef, celery and onion over medium-high heat, 8-10 minutes, until beef is no longer pink, breaking beef into crumbles; drain. Transfer to a 3-qt. slow cooker., Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are blended. Spoon meat mixture onto bun bottoms. Replace tops.

Nutrition Facts : Calories 324 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 1313mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 1g fiber), Protein 19g protein.

SLOW COOKER SLOPPY JOES



Slow Cooker Sloppy Joes image

These slow cooker sloppy joes are made with ground beef, tomato sauce, brown sugar and spices, all cooked to savory perfection. An easy crock pot meal that's kid friendly and perfect for serving a crowd.

Provided by Sara Welch

Categories     Main

Time 3h10m

Number Of Ingredients 10

2 teaspoons vegetable oil
1 1/2 pounds ground beef (I use 90% lean)
1/2 cup onion (finely diced)
2 8 ounce cans tomato sauce
1/2 cup ketchup
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
1/2 teaspoon garlic powder
6 hamburger buns
salt and pepper to taste

Steps:

  • Heat the oil in a large pan over medium high heat.
  • Place the ground beef in the pan and season with salt and pepper to taste. Cook for 6-8 minutes, breaking up the meat with a spatula.
  • Add the onion and cook for an addition 4-5 minutes.
  • Place the beef and onion mixture in the slow cooker along with the tomato sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder, 1/2 teaspoon salt and 1/4 teaspoon pepper.
  • Stir to combine the ingredients.
  • Cook on HIGH for 3 hours or LOW for 6 hours.
  • Spoon the meat onto the hamburger buns then serve.

Nutrition Facts : Calories 376 kcal, Carbohydrate 32 g, Protein 27 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 73 mg, Sodium 494 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving

SLOW-COOKER SLOPPY JOE SLIDERS



Slow-Cooker Sloppy Joe Sliders image

Provided by Valerie Bertinelli

Categories     main-dish

Time 4h15m

Yield 4 to 6 servings (16 sliders)

Number Of Ingredients 14

1 1/2 pounds ground beef (80 percent lean)
2 cloves garlic, grated
1 inner stalk celery (with leaves), finely chopped
1 red bell pepper, finely chopped
1/2 onion, finely chopped
One 14.5-ounce can tomato sauce, such as Pomi
1/2 cup ketchup
1 tablespoon chili powder
1 tablespoon dry mustard
1 tablespoon onion powder
1 tablespoon sugar
1 tablespoon Worcestershire sauce
Kosher salt and freshly ground black pepper
16 slider buns or mini potato rolls, split

Steps:

  • In a 4- to 6-quart slow cooker, combine the ground beef, garlic, celery, peppers, onions, tomato sauce, ketchup, chili powder, dry mustard, onion powder, sugar, Worcestershire sauce, 1 teaspoon salt and 1/4 teaspoon pepper. Mix together with a wooden spoon, making sure to break up the ground beef. Set the machine to high and cook for 4 hours.
  • Spoon the sloppy joe mixture onto the buns to make sliders.

SLOW COOKER SLOPPY JOES



Slow Cooker Sloppy Joes image

Make and share this Slow Cooker Sloppy Joes recipe from Food.com.

Provided by Katandr

Categories     Meat

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 12

1/4 lb bacon
2 lbs ground beef
1 medium onion
1/2 cup brown sugar
1/2 cup apple cider vinegar
1 tablespoon ground cumin
1 teaspoon chili powder
2 tablespoons garlic
1 tablespoon yellow mustard
1 cup ketchup
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook bacon in a large skillet over medium heat until crisp. Remove from skillet, drain on paper towels, crumble and set aside.
  • Cut the onion into small pieces, then cook in the bacon grease until golden. Remove from skillet and set aside.
  • Brown the ground beef, remove from skillet, and drain.
  • Mix all remaining ingredients in a slow cooker along with the bacon, onion and ground beef.
  • Cook for at least 8 hours on the lowest setting, but times will vary based on the individual slow cooker.
  • Serve over hamburger buns for a good "sloppy-joe".

Nutrition Facts : Calories 406.1, Fat 23.8, SaturatedFat 8.8, Cholesterol 86.8, Sodium 618.3, Carbohydrate 23.8, Fiber 0.5, Sugar 20.8, Protein 23.7

SLOW-COOKER SO-EASY SLOPPY JOES



Slow-Cooker So-Easy Sloppy Joes image

A slow-cooker makes this delicious meat sauce unbelievably easy--just add vegetables, beef, chili sauce, and seasonings, and come back later.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 6h15m

Yield 16

Number Of Ingredients 10

3 lb. lean ground beef
1 cup chopped onions
1 cup chopped celery
1/2 cup chopped green bell pepper
1 (12-oz.) bottle chili sauce
1 (6-oz.) can tomato paste
2 to 3 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1/4 teaspoon pepper
16 sandwich buns, split

Steps:

  • In large skillet, cook ground beef, onions, celery and bell pepper over medium-high heat for 5 to 7 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
  • In 3 1/2 to 4-quart slow cooker, combine ground beef mixture and all remaining ingredients except buns; mix well.
  • Cover; cook on low setting for 4 to 6 hours.
  • Stir; spoon beef mixture into buns.

Nutrition Facts : Calories 340, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1/2, Fiber 2 g, Protein 20 g, SaturatedFat 5 g, ServingSize 1 Sandwich, Sodium 640 mg, Sugar 13 g

SLOW COOKER SLOPPY JOES



Slow Cooker Sloppy Joes image

These slow cooker sloppy joes can be made completely in a crock pot with no additional cooking required, and best of all, they are homemade! https://www.foxvalleyfoodie.com/slow-cooker-sloppy-joes/

Provided by Gagoo

Categories     One Dish Meal

Time 4h5m

Yield 8 serving(s)

Number Of Ingredients 15

2 lbs ground beef, 90/10
1/2 medium yellow onion (chopped)
1 medium green bell pepper (chopped)
1 1/4 cups ketchup
1 tablespoon cider vinegar
2 teaspoons Worcestershire sauce
3 tablespoons brown sugar
1 teaspoon Dijon mustard
2 tablespoons flour
1/2 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon fresh ground pepper
1/4 teaspoon cayenne pepper
2 teaspoons salt
8 hamburger buns

Steps:

  • Crumble ground beef and spread it out across the bottom of the slow cooker.
  • Combine all remaining sloppy joe ingredients in a dish and pour over the meat. (Optionally: You can add all of the ingredients to the crock pot and stir them together later).
  • Cook on high for 4 hours, or at least until meat is cooked through.
  • Use a potato masher to crumble the beef and stir the sauce.
  • This can be left on the 'Warm' setting until you are ready to eat. Serve on hamburger buns.

Nutrition Facts : Calories 436.1, Fat 19.1, SaturatedFat 7.2, Cholesterol 77.1, Sodium 1303.5, Carbohydrate 39.3, Fiber 1.6, Sugar 17.1, Protein 26.3

SLOW COOKER VENISON SLOPPY JOES



Slow Cooker Venison Sloppy Joes image

This recipe comes from my friend who is a guide in Alaska - it's excellent for sandwiches, on rolls with sharp Cheddar cheese. Yum yum! Slow cooked in a slow cooker so even the toughest of roasts or stew meats will work; eventually the meat just falls apart! Also good served over hot cooked rice. Delicious!

Provided by SHIVERDEN

Categories     Meat and Poultry Recipes     Game Meats     Venison

Time 8h5m

Yield 4

Number Of Ingredients 11

¼ pound bacon
2 pounds venison stew meat
1 large yellow onion, chopped
½ cup brown sugar
¼ cup wine vinegar
1 tablespoon ground cumin
1 teaspoon chili powder
2 tablespoons minced garlic
1 tablespoon prepared Dijon-style mustard
1 cup ketchup
salt and pepper to taste

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove from skillet, crumble and set aside. Brown stew meat in bacon grease for flavor.
  • Put onion, sugar, vinegar, cumin, chili powder, garlic, mustard, ketchup, salt and pepper in slow cooker and mix well. Add bacon and venison and stir together.
  • Cook for a minimum of 8 hours on Low setting. Use a fork to separate the meat into a thick and yummy Sloppy Joe-style barbecue.

Nutrition Facts : Calories 537.6 calories, Carbohydrate 41.1 g, Cholesterol 190.7 mg, Fat 18.4 g, Fiber 1.2 g, Protein 51.8 g, SaturatedFat 6.3 g, Sodium 1071.2 mg, Sugar 33.1 g

SLOW-COOKER SLOPPY JOES



Slow-Cooker Sloppy Joes image

Dinner ready and waiting? You can have delicious sloppy joes with just a few minutes of morning prep.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 4h20m

Yield 10

Number Of Ingredients 8

2 lb lean (at least 80%) ground beef
1 large onion, chopped (1 cup)
1/4 cup water
3 tablespoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon red pepper sauce
1 bottle (12 oz) chili sauce
10 oz tortilla chips or 10 sandwich buns

Steps:

  • In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
  • In 3- to 4-quart slow cooker, mix beef and remaining ingredients except tortilla chips.
  • Cover; cook on Low heat setting 4 to 6 hours. Serve over tortilla chips or in buns.

Nutrition Facts : Calories 340, Carbohydrate 27 g, Cholesterol 55 mg, Fat 1, Fiber 3 g, Protein 19 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 5 g, TransFat 1 g

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