Spicy Shrimp And Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY SHRIMP & PENNE PASTA



Spicy Shrimp & Penne Pasta image

I created this creamy pasta dish when I needed to use up some marinara. Red pepper flakes give it a little heat, which my family loves. It's super versatile, so try it with chicken, or simply stir in some fresh basil, too. -Lorri Stout, Gaithersburg, Maryland

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

3 cups uncooked penne pasta (about 12 ounces)
1 tablespoon olive oil
1 tablespoon butter
1/2 teaspoon crushed red pepper flakes
2 pounds uncooked shrimp (31-40 per pound), peeled and deveined
1 jar (24 ounces) marinara sauce
3/4 cup half-and-half cream
4 cups chopped fresh spinach

Steps:

  • Cook pasta according to package directions; drain., In a large skillet, heat 1/2 tablespoon each butter and oil over medium-high heat. Saute 1 pound shrimp with 1/4 teaspoon pepper flakes until shrimp turns pink, 3-5 minutes. Remove from pan; repeat., In same skillet, combine marinara sauce and cream; bring to a boil over medium heat. Stir in spinach until wilted. Add pasta and shrimp; toss and heat through.

Nutrition Facts : Calories 396 calories, Fat 12g fat (4g saturated fat), Cholesterol 206mg cholesterol, Sodium 723mg sodium, Carbohydrate 38g carbohydrate (8g sugars, Fiber 4g fiber), Protein 33g protein. Diabetic Exchanges

SPICY SHRIMP AND PASTA



Spicy Shrimp and Pasta image

I found the original recipe in an old (1990's) Southern Living Magazine. I changed a few things and tweeked a few things, and came up with this recipe. Hubby and I love it. I serve it hot, right out of the electric skillet with some crispy garlic bread.

Provided by LilLizaJane

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 lb uncooked linguine
1 lb unpeeled large raw shrimp
4 tablespoons butter or 4 tablespoons margarine
1 medium sweet onion, chopped
2 -3 cloves garlic, minced
1 tablespoon cajun seasoning or 1 tablespoon creole seasoning
1 cup heavy cream
1/2 cup freshly grated parmesan cheese
1 teaspoon dry crushed red pepper
1/3 cup chopped fresh parsley or 2 tablespoons dried parsley

Steps:

  • Cook linguine according to package directions; keep warm.
  • Peel and devein shrimp; set aside.
  • Melt butter in a large electric skillet set on medium temperature.
  • Add onions and garlic to skillet; saute until tender.
  • Stir in cajun or creole seasoning; cook, stirring constantly for 1 minute.
  • Stir in shrimp and saute until barely pink.
  • Add heavy cream; reduce heat to medium low, and simmer for 3 minutes, stirring often.
  • Stir in linguine, parmesan cheese, and crushed red pepper, cook mixture, stirring gently, until thoroughly heated.
  • Stir in parsley; serve immediately.

SPICY SHRIMP AND SPAGHETTI AGLIO OLIO (GARLIC AND OIL)



Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil) image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 22

2 pounds jumbo shrimp, peeled and deveined
1 lemon, juiced
1/4 cup chopped flat-leaf parsley (a couple of handfuls)
1 teaspoon crushed red pepper flakes
4 cloves garlic, crushed and peeled
Coarse salt, about 1 teaspoon
2 tablespoons (a couple of generous drizzles) extra-virgin olive oil
1/4 cup (4 turns around the pan in a light stream) extra-virgin olive oil
1 (2-ounce) tin anchovy fillets
6 to 8 large cloves garlic, crushed and minced
1/2 teaspoon crushed red pepper flakes
1/4 cup finely chopped flat leaf parsley, a couple of handfuls
Coarse salt
1 pound spaghetti, cooked to al dente
Tomato and Onion Salad, as an accompaniment
Crusty bread, as an accompaniment
5 medium plum tomatoes, halved lengthwise, gently seeded, and thinly sliced
1 small white skinned onion, peeled, halved lengthwise, and thinly sliced
1/4 cup chopped flat-leaf parsley (a couple of handfuls)
A generous drizzle extra-virgin olive oil, about 2 tablespoons
Coarse salt and black pepper
Crusty Bread, as an accompaniment

Steps:

  • Combine shrimp with next 6 ingredients and toss to coat shrimp evenly.
  • Heat a large, nonstick skillet over medium high heat, then add half of the shrimp. Cook shrimp 3 minutes until pink and just firm. Remove shrimp to a warm platter and repeat process with remaining shrimp.
  • Return pan to heat and reduce heat to medium low. Add 1/4 cup extra-virgin olive oil. Add anchovies, garlic, and pepper flakes to oil. Break up anchovies with a wooden spoon until they melt away into the oil and garlic mixture.
  • Toss spaghetti in the pan with parsley and the garlic oil, then season with a little coarse salt, to your taste. Top servings of garlic and oil spaghetti with spicy shrimp and serve with Tomato and Onion Salad and Crusty Bread.
  • Prep your garlic and parsley for aglio olio and set them, as well as drained pasta and remaining ingredients all within arm's reach of your stove top.
  • The aroma will be intense! Cooked anchovies have a salted-nutty (rather than fishy) taste that compliments the garlic as it sweetens and softens.
  • Toss the tomatoes and onions with the chopped parsley, oil, salt, and pepper. Let stand while you prepare dinner, about 20 minutes. Re-toss and serve salad with crusty bread for mopping up juices and oil.

SPICY SHRIMP & PEPPERS WITH PASTA



Spicy Shrimp & Peppers with Pasta image

Spice up any weeknight with this filling and tasty family dish. It goes together in no time and features tender shrimp, veggies, whole wheat pasta and just the right amount of heat. Amy Clemons - Babson Park, Florida

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 13

1 cup sliced baby portobello mushrooms
1 medium sweet yellow pepper, cut into 1/2-inch pieces
1 medium green pepper, cut into 1/2-inch pieces
1 shallot, minced
2 tablespoons olive oil
1 garlic clove, minced
1/2 teaspoon crushed red pepper flakes
1 can (28 ounces) crushed tomatoes
1 teaspoon Italian seasoning
1/2 teaspoon salt
6 ounces uncooked whole wheat linguine
1 pound uncooked medium shrimp, peeled and deveined
3 tablespoons minced fresh parsley or 1 tablespoon dried parsley flakes

Steps:

  • In a large nonstick skillet coated with cooking spray, saute the mushrooms, peppers and shallot in oil until tender. Add garlic and pepper flakes; cook 1 minute longer., Stir in the tomatoes, Italian seasoning and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until vegetables are tender., Meanwhile, cook linguine according to package directions. Add shrimp to sauce; cook and stir for 5-7 minutes or until shrimp turn pink., Drain linguine; stir into sauce. Heat through. Sprinkle with parsley.

Nutrition Facts : Calories 385 calories, Fat 10g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 697mg sodium, Carbohydrate 53g carbohydrate (3g sugars, Fiber 10g fiber), Protein 28g protein.

EASY SPICY SHRIMP PASTA - LOW FAT



Easy Spicy Shrimp Pasta - Low Fat image

Adjust red pepper as desired! Romantic little recipe for two that wont leave you too full to flirt! Yummy garlic and wine sauce coat the shrimp and pasta. A salad and some crusty fresh bread would be very nice with this and a nice chablis or chardonnay wouldn't hurt either! I came up with this after totally revamping a recipe found on healthycookingrecipes.com. "PLEASE adjust the seasonings to make it perfect for you and DO let me know how you change it up." Enjoy! UPDATE! Yes, as listed portion is quite large as you would find in a restaurant. Feel free to reduce the amount of pasta to save calories. We always have leftovers which is fine by me! I remove the shrimp to reheat. Zap pasta in micro for a few minutes then add the shrimp on top for about 20 seconds to remove the chill! Also feel free to experiment! More tomatoes, canned tomatoes (just use organic or add a pinch of sugar) less red pepper, more red pepper. You get the idea. Enjoy!

Provided by Mamas Kitchen Hope

Categories     Caribbean

Time 15m

Yield 2 serving(s)

Number Of Ingredients 12

1/2 lb shrimp, peeled and deveined
8 ounces pasta, any kind- makes a generous serving, feel free to cut back but keep the amounts in all other ingredie
2 garlic cloves, minced, add more if you like garlic
3 green onions, chopped
1 lemon, juice and zest, only use about 2 Tbsp juice
1 -2 teaspoon red pepper flakes (adjust to taste) or 1 -2 jalapeno pepper, diced (adjust to taste)
1 teaspoon dried basil, crushed or 1 tablespoon fresh basil, chopped
1 teaspoon salt
1/4 cup dry white wine
1 medium large tomatoes or 1 pint cherry tomatoes, chopped
salt
fresh cracked pepper

Steps:

  • Boil the pasta in salted water until it is done to your liking.
  • Drain well reserving about 1 cup of pasta water. You might not use it all.
  • Place pasta in serving bowl or divide among two dinner bowls.
  • While pasta water is heating zest, juice lemon and reserve 2 Tbspn. This recipe will go FAST!
  • After adding pasta to boiling water, sprinkle a small amount of olive oil in a cold nonstick skillet and smear around with your CLEAN fingers. (Massage oil left on your fingers into your hands - it will make them silky soft.).
  • Turn heat on to medium high and let the pan warm for a minute or two. You want the pan to be hot but not scortching when you hold your hand over the surface.
  • Add the shrimp, garlic, onion, lemon rind, and pepper and cook stirring constantly for 2-3 minutes. Shrimp will just start to turn opaque but not yet pink.
  • Add tomatoes, salt, basil, lemon juice, and white wine. Stir and cook for another 2-3 minutes or until shrimp turn pink. (If using dried basil crush in hand before adding to pan to release oils. A different herb can be substituted if you prefer- just use the same quantity.).
  • Add in as much of the 1 cup reserved pasta water as you like- if any- to make as much sauce as you would like.
  • Taste sauce and adjust seasonings to your taste. If you would like a more onion or garlic flavor, add onion or garlic powder.
  • Spoon over drained pasta and garnish with fresh black pepper or additional pepper flakes if desired.
  • Other nice garnishes would be a little chopped parsley or green onion as well as a sprinkling of fresh grated parmesan.
  • Light the candles, top off the wine glasses and serve!

Nutrition Facts : Calories 562.4, Fat 3.3, SaturatedFat 0.5, Cholesterol 142.9, Sodium 1821.2, Carbohydrate 95.3, Fiber 6.2, Sugar 6.3, Protein 32

PASTA WITH SPICY SHRIMP AND SUN-DRIED TOMATOES



Pasta with Spicy Shrimp and Sun-Dried Tomatoes image

Provided by Bonnie Wilkens Metully

Categories     Pasta     Shellfish     Tomato     Sauté     Quick & Easy     Basil     Shrimp     Winter     Bon Appétit

Yield Makes 4 to 6 main-course servings

Number Of Ingredients 12

3 tablespoons olive oil
1 pound uncooked large shrimp, peeled, deveined
4 large shallots, sliced
3/4 cup sliced drained oil-packed sun-dried tomatoes
1/2 cup sliced pitted Kalamata olives or other brine-cured black olives
6 garlic cloves, chopped
1 teaspoon grated lemon peel
1/2 teaspoon dried crushed red pepper
1 28-ounce can diced tomatoes in juice, drained
1/2 cup chopped fresh basil
1 12-ounce package linguine
1 cup crumbled feta cheese

Steps:

  • Heat 2 tablespoons oil in heavy large pot over medium-high heat. Add shrimp and sauté until pink, about 2 minutes. Using slotted spoon, transfer shrimp to medium bowl. Add remaining 1 tablespoon oil to same pot. Add shallots, sun-dried tomatoes, olives, garlic, lemon peel, and crushed red pepper. Sauté until shallots are soft, about 4 minutes. Add canned tomatoes and simmer until sauce thickens, about 3 minutes. Mix in basil. Return shrimp and any juices to sauce; stir to heat through, about 1 minute.
  • Meanwhile, cook pasta in pot of boiling salted water until tender, but still firm to bite. Drain. Add pasta to sauce. Toss over medium heat until sauce coats pasta. Season with salt and pepper. Transfer to bowl; top with cheese.

PASTA WITH SPICY MARINARA SHRIMP



Pasta with Spicy Marinara Shrimp image

Get a jump start on pasta night by using jarred pasta sauce and make Pasta with Spicy Marinara Shrimp for dinner. Dress up your marinara shrimp dish with garlic and sun-dried tomatoes. Serve over pasta or just with the sauce.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield 4 servings

Number Of Ingredients 7

1/2 lb. linguine, uncooked
1 Tbsp. olive oil
1 lb. uncooked medium shrimp, peeled with tails left on, deveined
1 clove garlic, minced
1 jar (24 oz.) CLASSICO® RISERVA Spicy Arrabiatta
1/2 cup drained oil-packed sun-dried tomatoes, finely chopped
1/4 cup chopped fresh parsley

Steps:

  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium heat. Add shrimp and garlic, cook and stir 3 to 4 min. or until shrimp turn pink. Remove shrimp from skillet; cover to keep warm. Add pasta sauce and tomatoes to skillet; cook on medium-low heat 5 to 8 min. or until heated through, stirring frequently.
  • Drain pasta. Add to pasta sauce mixture in skillet; mix lightly. Top with shrimp; sprinkle with parsley.

Nutrition Facts : Calories 460, Fat 9 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 180 mg, Sodium 1440 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 30 g

More about "spicy shrimp and pasta recipes"

SPICY SHRIMP PASTA {CREAMY SPAGHETTI RECIPE!}
spicy-shrimp-pasta-creamy-spaghetti image
2018-10-10 Instructions. Bring a large pot of salted water to a boil. Cook the noodles to al dente according to package instructions. Meanwhile, heat the …
From wellplated.com
4.4/5 (9)
Total Time 30 mins
Category Main Course
Calories 420 per serving
  • Bring a large pot of salted water to a boil. Cook the noodles to al dente according to package instructions.
  • Meanwhile, heat the olive oil in a large, deep skillet or Dutch oven over medium-high heat (a big wok works too). Once the oil is hot, add the broccoli, red and yellow bell peppers, and salt. Let cook for 2 minutes, then add the shallot. Continue cooking until the vegetables are crisp-tender and the shallot is beginning to brown, about 3 additional minutes. Add the garlic and cook just until fragrant, about 30 seconds.
  • Stir in the pasta sauce. Bring the sauce to a gentle boil. Reduce the heat so that the sauce simmers gently. Stir in the shrimp and let simmer until the shrimp are cooked through—they will go from gray/blue to pink and opaque—about 5 minutes.
  • Drain the pasta and immediately add it to the sauce. Toss to coat the noodles in the sauce and evenly distribute the shrimp and vegetables (a pair of tongs is very handy for this). Sprinkle with parsley and Parmesan. Enjoy immediately.


SHRIMP PASTA RECIPES | ALLRECIPES
shrimp-pasta-recipes-allrecipes image
Rating: Unrated. 16. Garlic Shrimp Pasta Bake. Quick and Easy Shrimp and Pasta Recipes. Spicy Shrimp and Tomato Scampi. Spicy Shrimp and Tomato Scampi. Rating: Unrated. 44. a low angle view of a single serving of shrimp …
From allrecipes.com


SPICY PARMESAN SHRIMP PASTA - CREME DE LA CRUMB
2014-01-29 Instructions. Whisk together olive oil, garlic, soy sauce, and brown sugar. Pour into a zip lock bag and add shrimp. Seal bag and toss to coat. Allow to marinated in fridge for 30 minutes before preparing dish or overnight. Prepare penne noodles according to …
From lecremedelacrumb.com


SPICY SHRIMP-AND-FENNEL PASTA RECIPE | MYRECIPES
Drain linguine, reserving 1/2 cup cooking liquid; set both aside. Step 4. Heat 1 1/2 teaspoons oil in a large nonstick skillet over medium heat. Add fennel bulb, and sauté 6 minutes or until crisp-tender. Add shrimp mixture; cook 3 minutes or until shrimp are done. Add tomato and olives; cook an additional 2 minutes. Step 5.
From myrecipes.com


SPICY CREAMY SHRIMP PASTA RECIPE - COOKING ON THE RANCH
2017-03-03 Cover to keep warm. In a large sauté pan, heat the remaining olive oil over medium heat. Add the onions and cook, stirring, until soft, about 5 minutes. Add the garlic, paprika, cayenne, thyme, and salt. Cook, stirring for 1 minute. Add the white wine and cook over high heat until nearly all evaporated.
From highlandsranchfoodie.com


THREE CHEESE SPICY SHRIMP & PASTA CASSEROLE RECIPE - PAULA DEEN
Directions. Preheat oven to 350 °F. Grease a 12 by 8-inch pan or glass dish with butter. Combine the eggs, half and half, yogurt, Swiss and feta cheeses, parsley, basil and oregano in a large bowl, mixing until thoroughly blended. Spread 1/2 of the cooked pasta evenly over the bottom of the prepared pan. Cover the pasta with the salsa.
From pauladeen.com


SPICY SHRIMP PASTA IN GARLIC TOMATO CREAM SAUCE - JULIA'S ALBUM
2014-11-05 How to make spicy shrimp pasta with garlic tomato cream sauce: Heat 2 tablespoons of olive oil in a skillet on medium-high heat and cook shrimp on one side for about 1 minute, until shrimp turns pink on that side. While it cooks, GENEROUSLY sprinkle the top of shrimp with crushed red pepper, paprika and SALT to cover every single shrimp.
From juliasalbum.com


SPICY SHRIMP AND TOMATO CREAM PASTA
2016-05-08 Instructions. Heat 1 tablespoon olive oil in a large pan. Add red pepper flakes and shrimp and cook about 1 minute per side or until completely pink. Remove shrimp from pan and set aside. Add remaining oil to pan and cook onion over medium high heat for 5 minutes. Add garlic and cook 1 more minute. Add spaghetti sauce, heavy cream, and Italian ...
From spicysouthernkitchen.com


SPICY PASTA WITH SHRIMP | LOUISIANA KITCHEN & CULTURE
Combine the shrimp shells and heads, parsley stems, and sautéed garlic in a large skillet with 3 tablespoons olive oil. Sauté over medium heat until the mixture takes on a red-orange hue. Add the white wine and 3/4 cup water, and bring to a simmer; cover and simmer for about 10 minutes. Place a large pot of cold water over high heat and bring ...
From louisiana.kitchenandculture.com


RECIPE: SPICY SHRIMP PASTA WITH GARLIC & BROCCOLI - BLUE APRON
Triangle. Created with Sketch. 1 Prepare the ingredients: Fill a large pot with salted water; cover and heat to boiling on high. Wash and dry the broccoli. Cut off and discard the bottom 1/2 inch of the broccoli stem, then cut into small florets. If necessary, peel 2 cloves of garlic; roughly chop.
From blueapron.com


SPICY PASTA WITH SHRIMP AND TOMATOES RECIPE | BON APPéTIT
2016-10-31 Add fish sauce and sambal oelek and cook, stirring, until sambal turns brick red, about 1 minute. Add tomatoes, breaking up with a spoon, then stir in 3 …
From bonappetit.com


SPICY CREAMY SHRIMP PASTA RECIPE | 30 MINUTE MEAL - YOUTUBE
Shrimp Pasta With Creamy Spicy Tomato Sauce Recipe | 30 Minute MealThis recipe can satisfy a number of meal occasions. It's quick and easy so you can prepare...
From youtube.com


16 QUICK AND EASY SHRIMP AND PASTA RECIPES | ALLRECIPES
2020-07-17 Here's a classic shrimp scampi that's ready in about 25 minutes. A rich butter and white wine sauce is flavored with garlic and Parmesan cheese. A splash of lemon juice adds a brightness that really wakes up the taste buds. 30 Best Shrimp Recipes Ready in Under 30 Minutes. 9 of 16.
From allrecipes.com


10 BEST SPICY CAJUN SHRIMP PASTA RECIPES | YUMMLY
2022-05-13 paprika, butter, shrimp, corn starch, garlic cloves, linguine pasta and 5 more Easy Cajun Shrimp Pasta The Afropolitan Mom garlic powder, salt, onion powder, fresh spinach, chopped fresh thyme and 12 more
From yummly.com


16 SHRIMP PASTA RECIPES - RACHAEL RAY IN SEASON
2017-07-31 Spicy Shrimp & Gremolata Linguine. spicy shrimp gremolata linguine. Credit: Photography by Andrew Purcell. Supper in one step for under $3! Put the ingredients in a single skillet and in 30 minutes, dinner's done. Try our Spicy Shrimp & Gremolata Linguine.
From rachaelraymag.com


SPICY SHRIMP PASTA WITH TOMATOES AND GARLIC RECIPE
2021-04-16 SHRIMP STOCK: Combine the shrimp peels, water, parsley, peppercorns, and 6 whole cloves of garlic, a big pinch of salt in a stockpot. Allow the stock to come to a boil, then lower the heat and let simmer for 10 minutes. Strain the stock through a …
From littlespicejar.com


SPICY BUTTER GARLIC SHRIMP PASTA RECIPE | PRAWN PASTA - YOUTUBE
Spicy Butter Garlic Shrimp Pasta Recipe | Prawn PastaCredit LinksFork & Flames https://www.youtube.com/watch?v=Vvxbf_cYCGEFAIR-USE COPYRIGHT DISCLAIMER:* C...
From youtube.com


THE 24 BEST IDEAS FOR SPICY SHRIMP PASTA RECIPES
2020-10-24 Best Spicy Shrimp Pasta Recipes from Spicy Shrimp Pasta Creamy Spgahetti Recipe WellPlated. Source Image: www.wellplated.com. Visit this site for details: www.wellplated.com. Cook chicken busts in a delectably abundant sauce made of butter, dry Italian salad dressing mix, white wine, golden mushroom soup as well as lotion cheese with …
From thecluttered.com


SPICY SHRIMP SPAGHETTI RECIPE - HAPPY FOODS TUBE
Spaghetti: The fastest way to make this dish is starting off with spaghetti. Get a pot and fill it with water. Check the package for instructions on time and water amount. 14oz/400g of spaghetti should feed 4 people. It will take about 10 minutes for the water to boil and roughly the same time for spaghetti to be cooked.
From happyfoodstube.com


10 BEST SHRIMP PASTA RECIPES | YUMMLY
2022-05-04 shrimp, half and half, pasta, green onions, Old Bay, frozen peas and 2 more Red Lobster Shrimp Pasta BriannaCopple dried basil, white wine, Parmesan cheese, dried oregano, extra virgin olive oil and 5 more
From yummly.com


SPICY PARMESAN SHRIMP PASTA - KITCHEN ON THE AVENUE
2021-08-24 Instructions. Bring a large pot of water to a boil and once it gets hot and bubbly, add salt and linguini pasta. Set a large skillet over medium-high heat. Add olive oil, and fry shrimps for 2 minutes each on each side and set it aside. In the same pan, add butter and wait till it's completely melted.
From kitchenontheavenue.com


PASTA WITH SPICY GARLIC SHRIMP & BURST GRAPE TOMATOES
2019-08-29 5 Tbsp olive oil plus more for drizzling. 1/2 tsp crushed red pepper flakes. 4 cloves garlic, finely chopped. 1 1/2 lbs grape tomatoes (or cherry tomatoes). 1 lb dried pasta, I used spaghetti. 1 lb raw medium shrimp, shelled. 3 Tbsp chopped fresh parsley plus more for garnish. Freshly grated Parmigiano-Reggiano. Salt & black pepper, to taste
From ciaochowbambina.com


SPICY SHRIMP PASTA - COOKIN' WITH MIMA
2020-11-21 Cook the shrimp – In a skillet with oil, add the shrimp and cook for 5-7 mins. Set aside. Make the sauce – In the skillet, cook the onions until translucent then add in the sauce ingredients. Cook on low heat for 5-7 mins. Combine – Add in the shrimp and pasta, cover and allow to simmer for 3-5 mins. Garnish, serve and enjoy!
From cookinwithmima.com


HEALTHY SPICY PASTA WITH SHRIMP RECIPE {LOW CALORIE}
Bring a large pot of salted water to a boil. Cook the spaghetti until al dente, according to package instructions (about 9 minutes). Meanwhile, heat a large skillet or large pot over medium-high heat. Spray with olive oil and add in the onion, bell peppers, salt and pepper.
From loseweightbyeating.com


SPICY SHRIMP PASTA - RASA MALAYSIA
2021-04-22 Drain the pasta and set aside 2 tablespoons of the pasta water. Heat up a skillet on medium heat. Add the olive oil, butter and saute the garlic until aromatic (but not browned). Add the shrimp and stir a few times until they are half cooked. Add the white wine, pasta water, chili flakes, salt and black pepper.
From rasamalaysia.com


SPICY SHRIMP AND FETTUCCINE RECIPE | MYRECIPES
Recipes; Spicy Shrimp and Fettuccine; Spicy Shrimp and Fettuccine. Rating: 4.5 stars. 25 Ratings. 5 star values: 17 4 star values: 6 3 star values: 2 2 star values: 0 1 star values: 0 Read Reviews Add Review 25 Ratings 24 Reviews This easy shrimp fettuccine dish is an appealing, affordable option for entertaining. Add more or less red pepper depending on how much heat …
From myrecipes.com


SPICY PARMESAN SHRIMP PASTA - DAMN DELICIOUS
2014-01-15 In a medium bowl, whisk together olive oil, Parmesan, garlic, brown sugar, soy sauce and red pepper flakes. In a gallon size Ziploc bag or large bowl, combine shrimp and olive oil mixture; marinate for at least 30 minutes to overnight, turning the bag occasionally.
From damndelicious.net


15 EASY BUT ELEGANT SHRIMP PASTA RECIPES THAT WILL LIVEN UP YOUR …
Pasta night has never looked more gourmet than with these shrimp pasta recipes. These simple shrimp pasta recipes look restaurant-worthy but come together in a snap in your kitchen. With quick shrimp pasta recipes like Cacio e Pepe and Easy Shrimp Scampi, you can throw together a beautiful dinner with pantry staples you have on hand.
From southernliving.com


SPICY SHRIMP PASTA | BETTER HOMES & GARDENS
Return linguine to hot saucepan; cover and keep warm. Advertisement. Step 2. Meanwhile, in a large skillet heat oil over medium-high heat. Add chile peppers, garlic, salt, and black pepper; cook and stir for 1 minute. Add shrimp; cook and stir about 3 minutes or until shrimp are opaque. Stir in tomatoes; heat through. Step 3.
From bhg.com


PASTA WITH SPICY SHRIMP AND SUN DRIED TOMATOES BEST RECIPES
How to cook Shrimp Pasta with pesto? Remove 1 cup of the pasta water for later. Finely chop the sun-dried tomatoes. In a skillet on medium high heat add the pesto, garlic, oil and chopped sun-dried tomatoes and heat for 2 minutes stirring often.
From findrecipes.info


THE BEST SPICY SHRIMP PASTA RECIPE - EVERYDAY DISHES
2015-04-29 1 lb medium shrimp, peeled and deveined. 3/4 tsp kosher salt. 1 1/2 tsp red pepper flakes, crushed, or more to taste. 2 Tbsp olive oil. 1 medium yellow onion, quartered and thinly sliced. 1 Anaheim pepper, or Cubanelle pepper, seeded and thinly sliced. 3-4 cloves garlic, minced. 1 cup dry white wine. 14.5 oz can fire roasted tomatoes, diced.
From everydaydishes.com


SPICY SHRIMP PASTA WITH TOMATOES - TASTYDONE
Ingredients. SHRIMP. 1 tablespoon olive oil; 2 pounds frozen cooked shrimp, peeled and deveined and tail off (thawed) 1 teaspoon Kosher salt; 1 teaspoon fresh cracked pepper
From tastydone.com


MARINATED SPICY SHRIMP SCAMPI [+VIDEO] | FOODTALK
Marinated Spicy Shrimp Scampi [+Video] 4 servings. 1 hr 30 min. Jump to recipe. This recipe for marinated spicy shrimp scampi with pasta comes together easy enough using fresh or frozen shrimp, tomato sauce with garlic, oregano, parsley, and chili sauce; it's a filling and extremely delicious meal your whole family is sure to love!
From foodtalkdaily.com


EASY SPICY PASTA RECIPE WITH SHRIMP - JOYFUL HEALTHY EATS
2014-03-03 In the mean time, heat a large skillet to medium high heat. Add olive oil to skillet. Next add large shrimp {peeled and deveined} to the pan in a single layer. Season with 1/4 teaspoon of red pepper flakes and a pinch of salt. Cook until just pink. {approximately 2 minutes per side} Transfer to a plate.
From joyfulhealthyeats.com


SPICY AND CREAMY SEAFOOD PASTA WITH SHRIMP, MUSSELS, CREAM AND …
Cook pasta to the package directions and drain. Reserve about 1/4 - 1/2 cup pasta water. Add cream and butter to the tomato sauce, stir until well combined and the butter has melted. Add mussels and shrimp and cover for five minutes to allow the mussels to steam. Remove lid and add pasta, tossing to combine until everything is coated in sauce.
From more.ctv.ca


SPICY SHRIMP-AND-GARLIC PASTA RECIPE - MARCIA KIESEL | FOOD & WINE
Cook the pasta until al dente. Drain the pasta, reserving 3/4 cup of the cooking water and add the pasta back to the pot. Add the bacon-tomato mixture, the …
From foodandwine.com


SPICY GARLIC SHRIMP PASTA - CLOSET COOKING
2021-06-22 This quick and easy spicy garlic shrimp pasta is one of my favourite recipes for busy weeknight meals or for special occasions! The combination of shrimp in spicy garlic tomato sauce using Pomì organic chopped tomatoes comes together with almost no effort and it’s sure to impress! If you’re still looking for a last minute Valentine’s Day ...
From closetcooking.com


SHRIMP AND SALAMI PASTA RECIPE | BON APPéTIT
2021-10-19 Step 4. Melt butter in same pot. Add lemon zest, garlic, red pepper flakes, and fennel seeds; cook, stirring often, until garlic is just golden, about 2 …
From bonappetit.com


SPICY SHRIMP PASTA – TO SETTLE THE CRAVINGS - ROBUST KITCHEN
2020-09-20 Directions. 1. Bring a large pot of water to a boil and sea son with kosher salt. 2. Cook the pasta according to package directions until al dente (usually about 8- 11 minutes). Scoop 1/4 cup of the pasta water out of the pot and set …
From robustkitchen.com


COPYCAT JOHNNY CARINO’S SPICY SHRIMP AND CHICKEN PASTA
2010-11-05 Instructions. Add the sliced chicken to a saute pan on medium heat and cook through. Set aside when cooked. Begin cooking pasta according to package directions. When the pasta is close to being finished, add butter to the same saute pan used to cook the chicken and melt on medium heat. Once the butter is melted, add shrimp, chicken, mushrooms ...
From cupcakediariesblog.com


SPICY SHRIMP PASTA - SPRINKLES AND SPROUTS
2020-05-01 Spicy Shrimp Pasta. Saved! This quick and easy Spicy Shrimp Pasta is a simple dish that packs a punch. Perfect for date night or entertaining. The simple sauce is loaded with garlic and chili and uses fresh cherry tomatoes as well as canned tomatoes to get an intense flavor. Ready in just 20 minutes this spicy pasta is a must for chili lovers!
From sprinklesandsprouts.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pasta     #seafood     #shrimp     #dietary     #one-dish-meal     #pasta-rice-and-grains     #shellfish

Related Search