Spicy Thai Cucumber Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY THAI CUCUMBER SALAD



Spicy Thai Cucumber Salad image

Make and share this Spicy Thai Cucumber Salad recipe from Food.com.

Provided by Mini Ravindran

Categories     Vegetable

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs cucumbers, peeled and thinly sliced
1/2 cup rice wine vinegar
1/2 cup sugar
1/2 cup water
1 teaspoon salt
1/4 cup chopped shallots or 1/4 cup chopped purple onion
1 fresh hot chili pepper, finely chopped
1/4 cup dry roasted peanuts, crushed
1/4 cup fresh cilantro, chopped

Steps:

  • Place sliced cucumber on a platter.
  • Meanwhile combine vinegar, sugar, water and salt in a small saucepan and heat until sugar and salt are dissolved.
  • Remove from heat and allow to cool.
  • Place shallots and chili pepper in vinegar mixture and stir.
  • Pour mixture over cucumbers just before serving and sprinkle with peanuts and fresh cilantro.
  • Don't be concerned about the strong smell when heating the vinegar.

Nutrition Facts : Calories 225.8, Fat 7.3, SaturatedFat 1.1, Sodium 704.9, Carbohydrate 39.1, Fiber 2.5, Sugar 29.9, Protein 5.3

SPICY THAI CUCUMBER SALAD



Spicy Thai Cucumber Salad image

This fresh salad from Dan Seidman of The Chef Dan incorporates thinly sliced cucumber, red onion and chili pepper with a dressing of rice wine vinegar, lime juice and sesame oil. Topped with roasted peanuts and bean sprouts.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 1h

Yield 4

Number Of Ingredients 12

⅓ cup rice vinegar
1 tablespoon granulated sugar
1 teaspoon sesame oil
1 large English cucumber, sliced into thin rounds
¼ medium red onion, thinly sliced
1 red chile pepper, thinly sliced
2 ½ tablespoons peanuts
1 pinch sea salt
¼ cup bean sprouts
4 lime wedges, for serving
Reynolds Wrap® Aluminum Foil
Reynolds® Parchment Paper

Steps:

  • Combine rice vinegar, sugar, and sesame oil in a small saucepan and bring to a boil over medium heat. Reduce heat to simmer for 2 minutes to allow the sugar to dissolve. Leave mixture to cool to room temperature.
  • Add cucumber, onion and chili pepper to a mixing bowl and pour over the cooled vinegar solution. Stir to mix everything together. Tightly cover bowl with Reynolds Wrap® Aluminum Foil and place in fridge for 30 minutes.
  • Preheat oven to 350 degrees F and line a baking sheet with Reynolds® Parchment Paper. Place peanuts on baking sheet and season with a generous pinch of salt. Roast for 30 minutes, rotating the pan halfway through.
  • Remove the cucumber mixture from fridge and transfer to serving dish. Top with bean sprouts and roasted peanuts. Serve with lime wedges.

Nutrition Facts : Calories 72.1 calories, Carbohydrate 8.4 g, Fat 3.9 g, Fiber 1.8 g, Protein 2.6 g, SaturatedFat 0.5 g, Sodium 124.1 mg, Sugar 5.4 g

SPICY THAI CUCUMBER SALAD



Spicy Thai Cucumber Salad image

This stuff is addicting! I love eating it along side my rice as it has a real kick. This dish is -in my oppionion- along the lines of a kimchee- a sort of fresh, spicy, pickley, salady sort of thing. I've given some play with the garlic and the chile paste amounts so that you can make it milder.

Provided by MinatheBrat

Categories     Thai

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

1 large cucumber
1 small white onion
4 tablespoons fish sauce
1 -2 tablespoon chili paste with garlic
2 -4 garlic cloves, minced
1 small lime, juice of
2 tablespoons white vinegar or 2 tablespoons rice vinegar
1 -2 tablespoon sugar
1/2 teaspoon salt (to taste)
1/4 cup cilantro, chopped

Steps:

  • Peel the cucumber and slice paper thin.
  • Slice the onion paper thin.
  • Make the dressing with the rest of the ingredients.
  • Toss the veggies with the dressing.
  • Set in the fridge to marinate.
  • I find that this salad improves with age as the cucumbers and onion soak up the flavors from the dressing, however if you slice your veggies thin enough, it's good enough to eat right away.

Nutrition Facts : Calories 29, Fat 0.1, Sodium 1122.4, Carbohydrate 6.5, Fiber 0.5, Sugar 4, Protein 1.1

SESAME CUCUMBER AND AVOCADO SALAD



Sesame Cucumber and Avocado Salad image

Crispy cucumber and creamy avocado perform a delicate dance with earthy notes of sesame in this most simple of salads. Thin-skinned varieties such as Persian or English cucumbers work best, as they are almost seedless with a robust flesh that stays crisp. But don't worry if you only have access to seedy cucumbers: Peel them if their skins are thick, then cut them in half lengthwise and scrape out the seeds before slicing. No-cook and ready in a matter of minutes, this elegant salad can be dressed up according to your mood. It is a satisfying meal on its own, but it can also be served alongside cold soba noodles, or with brown rice and a fried or jammy egg on top.

Provided by Hetty McKinnon

Categories     brunch, dinner, lunch, quick, weeknight, salads and dressings, appetizer, side dish

Time 10m

Yield 4 servings

Number Of Ingredients 11

2 tablespoons toasted sesame oil
2 tablespoons rice vinegar
1 tablespoon toasted sesame seeds
1 tablespoon granulated sugar
1 1/2 teaspoons soy sauce or tamari
1/2 teaspoon red-pepper flakes
2 ripe avocados
1 pound cucumbers (such as Persian or English), trimmed and thinly sliced
2 green, red or purple scallions, trimmed and thinly sliced
Kosher salt (such as Diamond Crystal) and black pepper
Toasted sesame seeds, for topping

Steps:

  • Make the dressing: Place the sesame oil, rice vinegar, sesame seeds, sugar, soy sauce and red-pepper flakes into a small bowl. Add 1 tablespoon of water and whisk until emulsified. Taste, and adjust seasonings. (Dressing should taste acidic, a little sweet and salty.)
  • When you're ready to eat, prepare the salad: Halve the avocados and discard the pits. Using a small paring knife, carefully score the avocado flesh into 1/2-inch cubes, avoiding cutting through the skin. Use a large spoon to scoop out the avocado flesh (in one spoonful, if possible), as close to the skin as possible. Transfer avocado cubes to a large bowl and add the dressing; toss gently.
  • Add the cucumbers and scallions and toss everything together. Season with salt and black pepper, top with more sesame seeds, and serve immediately.

THAI CUCUMBER SALAD



Thai Cucumber Salad image

This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks since it doesn't need to be refrigerated and you're pretty much guaranteed to be the only one bringing this dish!

Provided by camp0433

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 45m

Yield 4

Number Of Ingredients 7

3 large cucumbers, peeled, halved lengthwise, seeded, and cut into 1/4-inch slices
1 tablespoon salt
½ cup white sugar
½ cup rice wine vinegar
2 jalapeno peppers, seeded and chopped
¼ cup chopped cilantro
½ cup chopped peanuts

Steps:

  • Toss the cucumbers with the salt in a colander, and leave in the sink to drain for 30 minutes. Rinse with cold water, then drain and pat dry with paper towels.
  • Whisk together the sugar and vinegar in a mixing bowl until the sugar has dissolved. Add the cucumbers, jalapeno peppers, and cilantro; toss to combine. Sprinkle chopped peanuts on top before serving.

Nutrition Facts : Calories 237.9 calories, Carbohydrate 37.1 g, Fat 9.4 g, Fiber 2.8 g, Protein 5.8 g, SaturatedFat 1.3 g, Sodium 1750.8 mg, Sugar 29.5 g

More about "spicy thai cucumber salad recipes"

SPICY THAI CUCUMBER SALAD RECIPE - ONE LITTLE PROJECT
2016-07-15 Mix the dressing ingredients together in a small bowl, and whisk until well combined. Add the chopped vegetables to a large salad bowl. (Save some green onions and peanuts for …
From onelittleproject.com
4.7/5 (3)
Total Time 15 mins
Estimated Reading Time 5 mins
  • Spiralize the cucumbers. Cut the carrots into thin julienne strips. Thinnly slice the green onions. Chop the peanuts.
  • Add the chopped vegetables to a large salad bowl. (Save some green onions and peanuts for garnish.)


THAI CUCUMBER SALAD (EASY RECIPE) - BUTTER YOUR BISCUIT
2021-03-22 Place the sliced cucumbers, onions, peanuts, and cilantro in a large bowl and set aside. In a small bowl add the sweet chili sauce, honey, sesame oil, lime juice, garlic, and red pepper flakes, and mix until combined. Pour the sauce over the cucumbers and toss until coated. Add salt to taste.
From butteryourbiscuit.com


SPICY THAI CUCUMBER SALAD | REYNOLDS BRANDS
Step 3. Preheat oven to 350 degrees F and line a baking sheet with Reynolds Kitchens ® Parchment Paper. Place peanuts on baking sheet and season with a generous pinch of salt. Roast for 30 minutes, rotating the pan halfway through. Step 4. Remove the cucumber mixture from fridge and transfer to serving dish.
From reynoldsbrands.com


SPICY THAI CUCUMBER SALAD - REYNOLDS®
Spicy Thai Cucumber Salad. This fresh salad from Dan Seidman of The Chef Dan incorporates thinly sliced cucumber, red onion and chili pepper with a dressing of rice wine vinegar, lime juice and sesame oil. Topped with roasted peanuts and bean sprouts. 72 calories; protein 2.6g; carbohydrates 8.4g; fat 3.9g; sodium 124.1mg. prep:30 mins. cook:30 mins. total:1 hr. …
From worldrecipes.org


THAI CUCUMBER SALAD RECIPE | GIMME SOME OVEN
2019-07-15 Whisk all of the ingredients together in a small bowl or measuring cup until combined. Chop, slice, and dice. Chop up all of those veggies, herbs and peanuts. Toss everything together. Combine all of your salad ingredients and dressing in a large mixing bowl, then give everything a good toss to combine. Serve or chill.
From gimmesomeoven.com


RECIPE FOR SPICY CUCUMBER SALAD | GARDEN DESIGN
To make the dressing, whisk together lime juice, fish sauce, palm sugar, jalapeño, Thai chiles, and garlic in a small bowl and set aside. Remove most of the peel from the cucumber (leaving a few long stripes for color if you like), and quarter lengthwise. If seeds are large and tough, remove them. Slice cucumber into ¼-inch-thick pieces.
From gardendesign.com


EASY SPICY THAI CUCUMBER SALAD - SWEET, SPICY, EASY, …
Instructions. Whisk together the vinegar and sugar until the sugar is dissolved. Combine all other ingredients (except almond slices) in a large bowl. Toss the veggie mix with the vinegar mixture until evenly coated. Let chill in refrigerator. Once ready …
From blessherheartyall.com


SPICY CUCUMBER SALAD | THAI KITCHEN - MCCORMICK
2 Thai chilies, halved lengthwise. 1 tablespoon chopped fresh cilantro. INSTRUCTIONS. 1 Mix vinegar, sugar, lime juice and Fish Sauce in large bowl. 2 Add cucumbers, bell pepper, onion and chilies. Toss gently to coat. Sprinkle with cilantro. Cover. …
From mccormick.com


SPICY THAI CUCUMBER SALAD - THE CHEF DAN
2016-05-18 Directions. Combine rice vinegar, sugar, and sesame oil in a small saucepan and bring to a boil over medium heat. Reduce heat to simmer for 2 minutes to allow the sugar to dissolve. Leave mixture to cool to room temperature. Add cucumber, onion, and chili pepper to a mixing bowl and pour over the cooled vinegar solution.
From thechefdan.com


SPICY THAI CUCUMBER SALAD - CLOVER LEAF
PREP INSTRUCTIONS. In a small bowl, whisk together chicken broth, soy sauce, peanut butter, and sesame oil. Set aside. In a medium bowl, combine tuna, cucumber, scallions, and cilantro. Toss to combine. Add dressing and toss to coat. Add Romaine lettuce and toss to coat. Serve immediately. Check out recipe video on YouTube.
From cloverleaf.ca


SPICY CUCUMBER SALAD WITH THAI BASIL AND SESAME SEEDS
To prepare the cucumbers, sprinkle with salt and set aside for at least 30 minutes to extract water. To prepare dressing, whisk together soy sauce, rice …
From cdkitchen.com


10 DELIGHTFUL SPICY ASIAN CUCUMBER SALAD RECIPES - 800 HOT SAUCE
The garlic, ginger, soy and chili oil come together to create a delicious Asian flavor. Sesame oil is used for the taste, but sesame seeds are also added for an extra crunchy texture. If you leave the cucumber to sit in the dressing for at least 30 minutes before serving then the flavors will be …
From 800hotsauce.com


THE BEST THAI CUCUMBER SALAD RECIPE | LIVE EAT LEARN
2022-02-26 Make the dressing: Whisk together all of the dressing ingredients to dissolve the sugar. Prep the salad: Slice the cucumbers into ¼ inch rounds. Then, thinly slice the green onions and finely chop the cilantro. Toss everything together, optionally adding a handful of chopped peanuts or almonds. Assemble the dish: Finally, drizzle the dressing ...
From liveeatlearn.com


LOW CARB THAI CUCUMBER SALAD - EASY KETO FRIENDLY SIDE DISH
2022-03-02 Instructions. Slice the cucumber into ½ inch pieces. In a large bowl, combine cucumber and red onion. In a small bowl, whisk together vinegar, water, sesame oil, salt, and lime juice. **If you would like a little sweetness to your salad dressing, add the swerve sugar substitute. Add the dressing to your cucumbers/onions, along with fresh cilantro.
From stylishcravings.com


SPICY THAI CUCUMBER SALAD - MIGRAINE RELIEF RECIPES
Enjoy this refreshing Thai cucumber salad with satay or another Thai-style dish.
From migrainereliefrecipes.com


BEST THAI CUCUMBER SALAD RECIPE | SWEET & SOUR CUCUMBER SALAD
It will also get a darker as it cools down so don’t overcook the garlic. Preparing the dressing / sauce: Mix the vinegar, powdered sugar and sweet chilli sauce with fork to combine the flavours. Gently but thoroughly mix and toss the Thai Cucumber salad ingredients together.
From yummefy.com


SPICY THAI CUCUMBER SALAD - RED MOUNTAIN WEIGHT LOSS
Directions: Chop up cucumber in julienne strips. Mix liquid ingredients with the garlic, onion, fresh herbs and chili flakes. Mix in cucumbers and coat thoroughly with spice mixture. Allow to marinate for 10 minutes or overnight. Spicy Thai Cucumber Salad.
From redmountainweightloss.com


THAI CUCUMBER SALAD (WITH VIDEO!) • ONE LOVELY LIFE
2019-08-07 If desired (to prevent watering down your salad), sprinkle cucumbers with 1/4 tsp salt and let rest for 10-15 minutes. Drain any excess liquid, then proceed with remaining ingredients. If you’ll be serving this immediately, you can skip this step. In a large bowl, combine sliced cucumber, green onion, and cilantro.
From onelovelylife.com


THAI CUCUMBER SALAD RECIPE - SIMPLY SCRATCH
2019-06-12 Instructions. In a small saucepan, measure and add the rice wine vinegar, sugar and salt. Bring to a boil, reduce to medium and simmer until syrupy. About 5 minutes. Pour the vinegar syrup into a mixing bowl to cool. Once cooled, add the cucumber, red onion slices and sambal oelek. Use tongs to toss to combine.
From simplyscratch.com


CUCUMBER SALAD WITH SPICY THAI DRESSING - THE MAKER MAKES
2016-08-18 Instructions. In a small bowl, whisk together rice vinegar, maple syrup, and sesame oil. Add chopped cilantro, scallions, chilies, garlic, and grated ginger. Set aside. Slice the cucumbers using a mandolin** on the 1/16th of an inch setting. In a large bowl, toss the cucumber slices and the diced bell pepper.
From themakermakes.com


THAI CUCUMBER SALAD - RASA MALAYSIA
2022-02-24 Instructions. Add salt to the cucumber, mix well and set aside in the fridge for 10-15 minutes. In the meantime, make the Dressing, by combining all the ingredients in a small sauce pan. Turn on the heat and reduce the Dressing a bit so it's slightly thickened. Let cool.
From rasamalaysia.com


THAI CUCUMBER SALAD • CURIOUS CUISINIERE
2021-11-10 Slice cucumbers and toss with 1 tsp salt. Set aside to sweat for 30 minutes. While your cucumbers are resting, combine the dressing ingredients and set aside. After resting your cucumbers, rinse and drain them. Pat dry and place in a bowl. Add the sliced onion and chopped cilantro to the cucumbers.
From curiouscuisiniere.com


THAI CUCUMBER SALAD WITH PEANUTS - ONCE UPON A CHEF
Place the onions in a small bowl of cold water. Let sit for ten minutes, then drain well and pat dry with a paper towel. In a large bowl, combine the drained red onions, cucumbers, cilantro, peanuts and jalapeño pepper. Set aside. Make the dressing: combine the lime juice, oil, fish sauce, sugar and garlic in a small bowl and whisk until the ...
From onceuponachef.com


SPICY THAI MANGO SALAD - THE SIMPLE VEGANISTA
Start by making the spicy dressing. Whisk together the tamari, sugar, garlic, red pepper flakes and lime juice in a small bowl. In a large mixing or serving bowl, add the prepared mango, carrot, cucumber, tomatoes, and cilantro (shown above). Pour the spicy Thai dressing overtop and toss to coat (shown below). Now you are ready to serve!
From simple-veganista.com


THAI CUCUMBER SALAD WITH PEANUTS RECIPE - FOOD & WINE
Step 1. In a small bowl, whisk the lime juice with the fish sauce, sugar, chiles, garlic and oil. In a large bowl, toss the cucumbers, cilantro, peanuts and onion. Add the dressing and toss to ...
From foodandwine.com


THAI SPICY CUCUMBER SALAD – CULINARY ORACLE
2019-02-13 2 scallions, green and white parts, sliced; 1/4 cup roasted, salted peanuts; 2 tablespoons chopped cilantro; 1 tablespoon chopped mint; Preparation. In a measuring cup or small bowl, whisk together all ingredients for the salad dressing thoroughly to melt in sugar.
From culinaryoracle.com


RECIPE: THAI SMASHED CUCUMBER SALAD - TASTING TABLE
2015-08-12 Directions. Cut the cucumbers into 1-inch rings and arrange them on a cutting board or kitchen surface. Using a large knife, gently smash down on the cucumber pieces so that they flatten out a bit ...
From tastingtable.com


THAI CUCUMBER SALAD RECIPE WITH PEANUT CHILI VINAIGRETTE
2020-03-12 Spiralize the cucumbers or use a mandolin to thinly slice.If not, trim the ends of the cucumber and thinly slice. Add to a large mixing bowl. Toss with the carrots, sliced bell peppers, and green onions. To make the Peanut Chili Vinaigrette: In a small bowl, whisk together the peanut butter, soy sauce, rice vinegar, sesame chile oil, honey ...
From withsaltandwit.com


SPICY THAI CUCUMBER SALAD RECIPE – MY ROI LIST
2022-04-28 Chop the peanuts. Mix the dressing ingredients together in a small bowl, and whisk until well combined. Add the chopped vegetables to a large salad bowl. (Save some green onions and peanuts for garnish.) Pour the dressing over top and toss to combine. Garnish with extra chopped peanuts and green onions.
From myroilist.com


THAI SWEET AND SPICY CUCUMBER SALAD WITH ROASTED PEANUTS
2018-07-26 Thai Sweet and Spicy Cucumber Salad Is Thai Sweet and Spicy Cucumber Salad Vegan/Paleo Approved/Whole 30. This is a vegetarian Thai salad.As you can see I have not added fish sauce to it but to make the salad vegan- …
From yellowthyme.com


CUCUMBER THAI SALAD RECIPE - FOODDOLLS.COM
Instructions. Cook the edamame according to package instructions or use frozen edamame and thaw. Chop the cababge. Add all of the ingredients for the dressing together in a large bowl or a mason jar. Whisk or shake until the dressing is emulsified. Add all of the salad ingredients to a large serving bowl.
From fooddolls.com


ASIAN CUCUMBER SALAD - FEASTING AT HOME
2021-06-09 Strain the cucumbers, (do not rinse) place them in a large bowl and add the scallions, ginger, garlic, rice vinegar, soy sauce, sesame oil, maple syrup, optional red chili paste and toasted sesame seeds. Mix to combine. Taste and adjust salt to your liking. Add more chili paste if you like.
From feastingathome.com


THAI CUCUMBER SALAD RECIPE - THE KITCHEN GIRL
2019-09-01 A scrumptious Thai Cucumber Salad recipe made with sliced cucumbers, fresh jalapeño, cilantro, and sesame seeds, all marinated in a sweet & spicy Asian vinaigrette. Cucumber salad is always a refreshing dish at picnics, …
From thekitchengirl.com


THAI SPICY CUCUMBER SALAD | THAI | VEGETARIAN | RECIPE
How to Make Thai Spicy Cucumber Salad. Mix vinegar, sugar, and salt in a pan, bring to a boil, strain and allow to cool. Mix cucumber pieces, coriander leaves and chilli pieces with the vinegar mixture just before serving.
From bawarchi.com


SWEET AND TANGY THAI CUCUMBER SALAD RECIPE - LITTLE SPICE JAR
2020-06-02 Set aside. THAI CUCUMBER SALAD: Combine the ingredients for the salad (except the peanuts) in a medium bowl. Pour the prepared dressing on top and stir so all the cucumbers are evenly coated in the dressing. Cover the bowl with plastic wrap or a lid and allow the salad to marinate in the refrigerator for roughly 15-20 minutes or up to 1-2 hours.
From littlespicejar.com


SPICY THAI CUCUMBER SALAD RECIPE | RECIPE | YUMMY SALAD RECIPES ...
Jul 16, 2016 - This spicy Thai cucumber salad is soooo good and it uses simple ingredients! It has a touch of sweetness, a hint of spiciness and an awesome Asian flavour! Jul 16, 2016 - This spicy Thai cucumber salad is soooo good and it uses simple ingredients! It has a touch of sweetness, a hint of spiciness and an awesome Asian flavour! Pinterest. Today. Explore. …
From pinterest.com


THAI CUCUMBER SALAD - CRUNCHY CREAMY SWEET
2020-05-27 Instructions. Slice the cucumber thinly. Slice red onion and chop green onion. Combine veggies in a bowl. Mix dressing ingredients in a small jar and shake well. Pour over veggies and toss gently. Garnish with toasted sesame seeds and chopped peanuts.
From crunchycreamysweet.com


EASY SPICY THAI BEEF SALAD RECIPE | SIMPLE. TASTY. GOOD.
Combine the garlic paste, sliced red chili, fish sauce, palm sugar, vegetable oil and half of the lime juice in a small cup. Stir well and put this marinade aside until the sugar has dissolved. In the meantime slice the cooked steak into bite-size strips. Chop the cucumber in half and remove the seeds using a teaspoon.
From junedarville.com


SPICY ASIAN CUCUMBER SALAD - DRIVE ME HUNGRY
2019-04-23 Instructions. Mix together the cucumbers and salt in a large bowl and let it sit for 30 - 45 minutes. Rinse with water 2 - 3 times. Taste the cucumber and rinse one more time if it's too salty. Meanwhile mix together all the ingredients for the spicy cucumber salad dressing.
From drivemehungry.com


THAI CUCUMBER SALAD - EASY SUMMER SALAD RECIPE
Finely slice the cucumber using a vegetable peeler and drizzle the salt on top and mix well. Leave aside in the refrigerator for 10-15 minutes. Make the dressing by whisking all the ingredients for the dressing together. Drain the salt water from the cucumber completely.
From spoonfulstories.com


THAI CUCUMBER SALAD (FOR CHICKEN SATAY) - THE FOOD CHARLATAN
2021-02-22 Instructions. Make the vinegar syrup so it has time to cool. In a small pot, add 1/3 cup sugar, 1/3 cup white vinegar, 1 and 1/2 tablespoons water, and 1/2 teaspoon kosher salt. Turn the heat to high and bring to a boil. Once it is bubbling and the sugar is totally dissolved, continue boiling for 1 minute.
From thefoodcharlatan.com


THAI CUCUMBER AND SHRIMP SALAD | PICKLED PLUM
2014-01-22 Instructions. Bring a small pot of water to boil and cook the shrimp for 3 minutes. Drain and pat the shrimp dry with paper towel. Refrigerate to cool. Make the dressing by mixing all the ingredients in a small bowl. Put all the ingredients for the salad in a bowl, including the shrimp and pour the dressing over. Toss well and serve cold.
From pickledplum.com


THAI CUCUMBER SALAD - JO COOKS
2020-09-26 How to make Thai cucumber salad. Combine Ingredients: Add the salad ingredients to a large salad bowl, reserving 1 tbsp of the crushed peanuts. Make Dressing: Whisk the dressing ingredients together until the sugar dissolves. Pour the dressing into the salad bowl and toss well to coat. Garnish & Serve: Garnish with the reserved peanuts and ...
From jocooks.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #salads     #condiments-etc     #asian     #thai     #easy

Related Search