Sweet Yogurt Cheese With Minted Strawberries Recipes

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SWEET YOGURT CHEESE WITH MINTED STRAWBERRIES



Sweet Yogurt Cheese with Minted Strawberries image

Categories     Dairy     Fruit     Herb     Brunch     Dessert     Quick & Easy     Yogurt     Cream Cheese     Strawberry     Mint     Summer     Chill     Gourmet     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 8

1/3 cup water
1/4 cup granulated sugar
1/2 cup fresh mint leaves
6 ounces cream cheese, softened
1/2 cup plain yogurt
2 tablespoons confectioners sugar
1/4 teaspoon vanilla
10 large strawberries, sliced

Steps:

  • Bring water and granulated sugar to a boil, stirring until sugar is dissolved, and stir in mint. Remove from heat and steep 10 minutes.
  • While mixture is steeping, beat cream cheese until fluffy and beat in yogurt, confectioners sugar, and vanilla. Chill yogurt cheese 15 minutes.
  • Pour syrup through a sieve over berries in a bowl, pressing hard on mint, and chill 10 minutes.
  • Serve strawberries and syrup over a dollop of yogurt cheese.

YOGURT WITH STRAWBERRIES AND HONEY



Yogurt with Strawberries and Honey image

Start your day the healthy way with this bowl of goodness.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 4

3/4 cup plain low-fat yogurt
1/3 cup bite-size shredded wheat cereal
4 ounces strawberries, hulled and quartered (3/4 cup)
2 teaspoons honey

Steps:

  • Spoon plain low-fat yogurt into a small bowl. Crumble 1/3 cup bite-size shredded wheat cereal on yogurt. Top with 4 ounces strawberries, hulled and quartered (3/4 cup). Drizzle with 2 teaspoons honey.

Nutrition Facts : Calories 245 g, Fat 3 g, Protein 12 g

CHEESECAKE-STUFFED STRAWBERRIES



Cheesecake-Stuffed Strawberries image

Strawberries stuffed with cheesecake mixture.

Provided by Karen B.

Categories     Appetizers and Snacks     Fruit

Time 20m

Yield 20

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar
½ teaspoon vanilla extract
1 pint fresh strawberries, hulled and cored
3 graham crackers, crushed, or as needed

Steps:

  • Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealabe bag with a corner snipped.
  • Fill cavities of cored strawberries with the cream cheese mixture. Dip filled side of strawberries in the crushed graham crackers to coat.

Nutrition Facts : Calories 61.7 calories, Carbohydrate 5.6 g, Cholesterol 12.3 mg, Fat 4.1 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2.5 g, Sodium 39.7 mg, Sugar 4.3 g

STRAWBERRY FROZEN YOGURT SHAKES



Strawberry Frozen Yogurt Shakes image

Provided by Kardea Brown

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 7

2 cups sliced strawberries
1/4 cup honey
1 teaspoon vanilla extract
5 scoops strawberry frozen yogurt (about 4 cups)
2/3 cup low-fat milk
2 whole strawberries, for garnish
Mini marshmallows, for garnish

Steps:

  • Put the sliced strawberries, honey and vanilla in a blender and add enough water to blend to a smooth consistency (about 3 tablespoons). Pour the strawberry sauce into a small pitcher or bowl and set aside.
  • Add the frozen yogurt and milk to the blender and blend until smooth. Pour some strawberry sauce into two tall glasses. Add the milkshake mixture and top with the whole strawberries, marshmallows and more strawberry sauce. Serve immediately.

YOGURT CHEESE WITH MINTED STRAWBERRIES



Yogurt Cheese with Minted Strawberries image

Frozen strawberries in off season can be used but the texture is not the same. Dried mint really does not work but a bit of pepermint extract as a substitute gives a unique flavour to this. Prep time is steep time and chill time. This can be done ahead.

Provided by Tebo3759

Categories     Dessert

Time 37m

Yield 4 serving(s)

Number Of Ingredients 8

1/3 cup water
1/4 cup sugar
1/2 cup fresh mint leaves
6 -8 ounces cream cheese, softened
1/2 cup plain yogurt
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla
10 large strawberries, sliced

Steps:

  • Bring water and sugar to a boil.
  • Stir in mint, remove from heat and steep 10 minutes.
  • Beat cream cheese until fluffy then beat in yogurt, confectioners sugar and vinilla Chill 15 minutes.
  • Pour syrup through a sieve over berries in a bowl, pressing hard to release mint flavour Chill 10 minutes or more.
  • To serve place dollop of yogurt cheese in serving bowl (wine glass) and cover with strawberries and syrup mixture.

Nutrition Facts : Calories 249.2, Fat 16, SaturatedFat 10, Cholesterol 50.8, Sodium 141.9, Carbohydrate 23, Fiber 1.2, Sugar 20.1, Protein 4.7

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