Thai Dried Chili Dipping Sauce Recipes

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SWEET CHILI THAI SAUCE



Sweet Chili Thai Sauce image

A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.

Provided by Tania Hobson

Categories     Appetizers and Snacks     Spicy

Time 20m

Yield 24

Number Of Ingredients 8

1 cup water
1 cup rice vinegar
1 cup sugar
2 teaspoons fresh ginger root, minced
1 teaspoon garlic, minced
2 teaspoons hot chile pepper, minced
2 teaspoons ketchup
2 teaspoons cornstarch

Steps:

  • Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.

Nutrition Facts : Calories 33.9 calories, Carbohydrate 8.7 g, Sodium 5 mg, Sugar 8.4 g

THAI DRIED CHILI DIPPING SAUCE RECIPE



Thai Dried Chili Dipping Sauce Recipe image

This smoky, salty and sour dipping sauce goes well with all kinds of meat that have been barely seasoned and not covered with sauce. Try this with grilled chicken (marinated in not much more than some fish sauce and a bit of sugar) and steamed Thai sticky rice.

Provided by Leela Punyaratabandhu

Categories     Condiments and Sauces     Condiment     Sauce

Time 5m

Number Of Ingredients 7

1/2 cup fresh juice from 6 to 10 limes
1/2 cup Thai fish sauce
1 teaspoon sugar
2 tablespoons finely-chopped fresh cilantro leaves
2 tablespoons finely-chopped green onions
1 1/2 tablespoons toasted rice powder (see note)
1 tablespoon dried red pepper powder

Steps:

  • Combine all ingredients in a small bowl and mix. Serve. This Recipe Appears In My Thai: Thai Dried Chili Dipping Sauce (Jaew) Serious Entertaining: A Summer Thai Feast

Nutrition Facts : Calories 18 kcal, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 1415 mg, Sugar 2 g, Fat 0 g, ServingSize makes about 1 cup, UnsaturatedFat 0 g

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Top Asked Questions

How to make sweet Thai chili dipping sauce?
Sweet Thai Chili Dipping Sauce a mixture hot peppers, sugar, and rice wine vinegar, creating an addictive fiery sweet dipping sauce. In a food processor place peeled garlic, shallot, ginger and chilis. Pulse several times until a fine mince is achieved. Add minced ingredients in to a medium sauce pan over medium heat. Stir until fragrant.
How do you make dried chilidipping sauce?
How we make our Dried Chilli Dipping Sauce. 1) Combine the fish sauce, fresh lime juice, sugar, toasted ground rice, and dried chili flakes. Stir well until the sugar dissolves. 2) Add cut cilantro leaves and stir in well. Let stand for 15 minutes before serving, then stir up well and add a few fresh cilantro leaves to the top.
What is dried chili dipping sauce?
The main ingredients are dried hot chilies, toasted and ground rice, fish sauce, sugar, and fresh lime juice, and it is quite easy to whip some up. Dried chili dipping sauce is always served on the side with Gai Yang (ไก่ย่าง), our traditional recipe for barbecued chicken that is marinated in a flavorful Thai sauce and then grilled over wood coals.
What is the best dipping sauce in Thailand?
One, of course, is the indispensable sweet and tangy chilli sauce; the other is one of the many varieties of the smokier, less sweet dipping sauce, Jaew (แจ่ว). Though not as well known internationally as its sweeter cousin, Jaew is no less a favorite among Thais.

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