Thai Pork With Almonds Recipes
THAI PORK WITH ALMONDS
Steps:
- Heat the oil in a large frying pan or wok and stir fry the pork for 4-5 minutes until golden. Add the spring onions, courgette and Thai 7 Spice Seasoning and cook for a further 1 minute.
- Add the rice wine, soy sauce and almonds and continue to stir fry for 1-2 minutes or until the meat is tender.
THAI PORK CURRY
Make and share this Thai Pork Curry recipe from Food.com.
Provided by sassee1
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Heat wok to medium high, add oil, add curry paste, stir fry until heat hits you, up heat and add pork, continue stir frying, for a couple of minutes, then stir in coconut milk, toss in lime zest, ginger and garlic, bring to boil, cut heat and simmer until pork is tender.
- Stir in fish sauce, sugar, peppers and baby corn, drained-- if this is too runny at this point add 1 tbls corn starch mixed in a little water,cook until thickened then add basil and cilantro leaves-- Serve with any good rice, but fragrant jasmine rice is best with any Thai dish.
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