Tropical Brunch Punch Recipes

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BRUNCH PUNCH



Brunch Punch image

Kids will love the sweet, tropical taste of this pretty party punch from Rosa Griffith of Christiansburg, Virginia.

Provided by Taste of Home

Time 5m

Yield about 3 quarts.

Number Of Ingredients 4

2 cans (46 ounces each) tropical punch-flavored soft drink
1 cup pineapple juice
3/4 cup thawed lemonade concentrate
1 can (12 ounces) ginger ale, chilled

Steps:

  • In a punch bowl or large container, combine the first three ingredients. Cover and refrigerate. Stir in ginger ale just before serving.

Nutrition Facts : Calories 122 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.

TROPICAL PUNCH COCKTAIL



Tropical Punch Cocktail image

This is my go-to cocktail recipe, ready in just a few minutes! Feel free to experiment with the flavors. You can use vodka or coconut rum or you can add peach schnapps; it is entirely up to your tastes.

Provided by jimmy joe

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7

3 fluid ounces rum
3 fluid ounces passion fruit juice
3 fluid ounces mango juice
1 fluid ounce lime juice
1 tablespoon grenadine syrup
1 pinch freshly grated nutmeg
¼ cup ice cubes, or as needed

Steps:

  • Combine rum, passion fruit juice, mango juice, lime juice, grenadine, and nutmeg in a cocktail shaker; cover and shake. Fill a glass with ice; pour cocktail over ice.

Nutrition Facts : Calories 367.8 calories, Carbohydrate 43.6 g, Fat 0.6 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 0.3 g, Sodium 16.7 mg, Sugar 36.2 g

TROPICAL PUNCH



Tropical Punch image

Bananas give Tropical Punch a deliciously different twist, says Columbus Junction, Iowa field editor Ruth Seitz.

Provided by Taste of Home

Time 15m

Yield 40 servings (1/2-cup).

Number Of Ingredients 7

3 cups water
3/4 cup sugar
3 ripe bananas
1 can (46 ounces) pineapple juice, chilled
1-1/2 cups orange juice
1/4 cup lemon juice
1 bottle (2 liters) ginger ale, chilled

Steps:

  • In a blender, blend water, sugar and bananas until smooth and sugar is dissolved. Pour into a large bowl; stir in remaining ingredients. Serve immediately.

Nutrition Facts : Calories 63 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

TROPICAL HEAT WAVE PUNCH



Tropical Heat Wave Punch image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 10 to 12 servings

Number Of Ingredients 8

2 cups fresh pineapple juice
1 1/2 cups mango nectar
1 1/2 cups guava nectar
1 cup spiced rum
1/4 cup coconut cream, such as Coco Lopez
1/4 cup fresh lime juice
1/4 cup Benedictine
Pineapple wedges, for garnish

Steps:

  • Combine the pineapple juice, mango nectar, guava nectar, rum, coconut cream, lime juice and Benedictine in a large pitcher and whisk. Pour into glasses filled with ice and garnish each with a pineapple wedge.

TROPICAL BRUNCH PUNCH



Tropical Brunch Punch image

Put a tropical twist on your brunch menu: This coconut-pineapple punch is as easy to make as it is delicious.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 6 servings

Number Of Ingredients 4

1 can (14 oz.) lite coconut milk
1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
2 cups ice cubes

Steps:

  • Blend all ingredients except ice in blender until smooth.
  • Add ice; blend on high speed until thickened.
  • Serve immediately.

Nutrition Facts : Calories 160, Fat 4 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0.7746 g, Sugar 0 g, Protein 0.8869 g

TROPICAL PUNCH RECIPE BY TASTY



Tropical Punch Recipe by Tasty image

Here's what you need: fresh pineapple, coconut water, lime

Provided by Devin Rogerino

Categories     Drinks

Yield 1 serving

Number Of Ingredients 3

¼ cup fresh pineapple, cut into chunks
1 cup coconut water
1 slice lime

Steps:

  • Combine pineapple, coconut water, and lime in a glass and muddle to infuse flavors.
  • Strain and serve.
  • Enjoy!

Nutrition Facts : Calories 68 calories, Carbohydrate 15 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 10 grams

TROPICAL PARTY PUNCH



Tropical Party Punch image

Here is a super punch to serve at holidays or for any get together that you have...the taste is so yummy, you will make this time and time again, of course..... you can add a little something to this recipe to give it a lift if you so desire.

Provided by Kittencalrecipezazz

Categories     Punch Beverage

Time 10m

Yield 1 1/2 gallons, 48 serving(s)

Number Of Ingredients 7

6 cups water
4 cups sugar
1 (46 ounce) can pineapple juice
1 (12 ounce) can frozen orange juice concentrate
1 (6 ounce) can frozen lemonade concentrate
1/2 teaspoon almond extract or 1/2 teaspoon vanilla extract
1 (2 liter) bottle carbonated lemon-lime beverage

Steps:

  • In a large saucepan, bring the water and sugar to a light boil; cook and stir for 2 mins.
  • Pour into a large container.
  • Add pineapple juice, concentrates and extract.
  • Cover and freeze.
  • Remove from freezer 1-2 hours before serving.
  • Just before serving, mash the mixture with a potato masher and stir in lemon-lime soda.

TROPICAL PUNCH



Tropical Punch image

We used to make this for a very large group during Christmas Holiday for our bowling league. So we did make many adjustments to the amounts that were used. This is the basic recipe. This is really good as is but for the adults in the group it is very good over ice with vodka.

Provided by Kathies Kafe

Categories     Punch Beverage

Time 15m

Yield 25-35 serving(s)

Number Of Ingredients 7

2 (46 ounce) cans pineapple juice
2 (16 ounce) bottles cranberry juice
2 quarts water
3 cups sugar
2 (6 ounce) cans frozen lemonade
2 quarts ginger ale
red food coloring

Steps:

  • Combine ingredients. Refrigerate before serving or serve over ice.

Nutrition Facts : Calories 221.9, Fat 0.2, Sodium 10.4, Carbohydrate 56.3, Fiber 0.2, Sugar 52.3, Protein 0.4

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