Vanilla Cream Frosting Recipes
VANILLA BUTTERCREAM FROSTING
This is my favorite vanilla buttercream. It's the perfect vanilla frosting that's simple, creamy and smooth and tastes unbelievable on vanilla cupcakes!
Provided by Sally
Categories Frosting
Time 5m
Number Of Ingredients 5
Steps:
- With a handheld or stand mixer fitted with a paddle attachment, beat the butter on medium speed until creamy, about 2 minutes. Add 4 and 1/2 cups confectioners' sugar, the heavy cream, and vanilla extract. Beat on low speed for 30 seconds, then increase to medium-high speed and beat for 2 full minutes. Taste. Add a pinch of salt if frosting is too sweet. I always add 1/8 teaspoon.
- You can control the consistency at this point- add up to 1/2 cup more confectioners' sugar if frosting is too thin or more heavy cream if frosting is too thick (add only 1 Tablespoon at a time, beat together, then taste and add more if desired).
- Use immediately or cover tightly and store for up to 1 week in the refrigerator or up to 3 months in the freezer. After freezing, thaw in the refrigerator then beat the frosting on medium speed for a few seconds so it's creamy again. After thawing or refrigerating, beating in a splash of heavy cream or milk will help thin the frosting out again, if needed.
EASY VANILLA BUTTERCREAM FROSTING
After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. -Diana Wilson, Denver, Colorado
Provided by Taste of Home
Categories Desserts
Time 10m
Yield About 3 cups.
Number Of Ingredients 4
Steps:
- In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
Nutrition Facts : Calories 124 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 40mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
VANILLA BUTTERCREAM FROSTING
For many people, cake is just the delivery vehicle for the real star of the show-the frosting. If you agree, you'll love this five-star buttercream frosting recipe. It's rich, sweet and foolproof. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert-never underestimate the power of a good frosting! Memorize this recipe and you'll always have a frosting to complement whatever's for dessert. (P.S. If you fall for this recipe, you'll be glad to know there's a 2.0 version: Marshmallow Buttercream Frosting is a must try!)
Provided by Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
- Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.
Nutrition Facts : Calories 170, Carbohydrate 30 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 29 g, TransFat 0 g
VANILLA FROSTING
Use this recipe Vanilla Frosting to ice our Vanilla Cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 cup
Number Of Ingredients 5
Steps:
- In a small bowl, beat together butter, sugar, milk, vanilla, and salt until light and fluffy.
CREAMY VANILLA FROSTING
This is the recipe that I use for the Cut out frosted butter cookies. This recipe is also in the Best Foods of Christmas cookbook. I always double this recipe so we have plenty of frosting to go around for everyone to decorate. I also divide the frosting into thirds. I'll take one bowl of frosting and add red food coloring to make it pink and add peppermint extract. In another bowl of frosting I'll add green food coloring for green frosting. In the other bowl of frosting I keep it white for white frosting. YEAH now for the FUN part.
Provided by SoCalCookerGal
Categories Dessert
Time 5m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl cream the butter. Add in the powdered sugar and vanilla and mix well. Now add in the milk 1 TBSP at a time until it turns into frosting into desired consistency.
- SPECIAL NOTE: Acually I triple this recipe. You can do like I said above and make different color and flavor frosting. its up to you.
- Now for the fun part -- Have plenty of candy for decorating. mini M&M's, crushed up candy canes, sprinkles ect. ect and ect. HAVE FUN! =).
QUICK VANILLA BUTTERCREAM FROSTING
Whip up a top-rated, five-star recipe for Quick Vanilla Buttercream Frosting that's fluffy, light and a versatile addition to any cake.
Provided by Food Network
Categories dessert
Time 12m
Yield 10 to 12 servings
Number Of Ingredients 4
Steps:
- In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
- Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
VANILLA FROSTING
Provided by Giada De Laurentiis
Categories dessert
Time 5m
Yield about 1 pound (enough for 12 cupcakes)
Number Of Ingredients 4
Steps:
- In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. Beat in the powdered sugar, milk and vanilla until smooth and creamy.
FRENCH BUTTERCREAM FROSTING
This buttercream is great for icing cakes, and writing on them. It gets hard when refrigerated, so you have to let it come to room temperature before serving. You cannot make flowers with this recipe. I use this recipe every time I make birthday cakes for my family.
Provided by Kristen Pontier
Categories Desserts Frostings and Icings Buttercream
Yield 12
Number Of Ingredients 7
Steps:
- Mix heavy cream and flour in a small bowl. Heat the mixure in the microwave for 45 seconds on high. Set aside to cool.
- In a mixing bowl, combine butter, shortening, confectioner's sugar, vanilla extract and butter extract.
- Using and electric mixer, beat on low until combined. Then beat on medium speed for 6-8 minutes.
- Next add the heavy cream mixture, and beat on medium speed for another 10 minutes. ( Mixture will appear soupy at first, but will become fluffy.)
Nutrition Facts : Calories 333.7 calories, Carbohydrate 22.2 g, Cholesterol 54.3 mg, Fat 27.6 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 14.1 g, Sodium 6.1 mg, Sugar 19.7 g
VANILLA CREAM FROSTING
Grammy Holts Vanilla Cream Frosting.This is a family recipe that nobody in our family could get right! I finally had to actually watch and take notes while my MIL made this frosting. There really can not be any substitution for this recipe to come out right. My husband is very glad I can now make this recipe!!! Start with a 2 lb bag of powdered sugar.
Provided by WildLightning
Categories Dessert
Time 10m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients and whip to desired consistency. The powdered sugar amount is approximate, I have used between 1 and 1 1/2 lbs powdered sugar.
- If it is too watery add powdered sugar a little at a time to bring up to desired consistency.
- If too dry, add 2 tablespoons Crisco and approx 1/2 to 1 vanilla powder.
Nutrition Facts : Calories 148.4, Fat 8.2, SaturatedFat 2.1, Cholesterol 0.4, Sodium 48.3, Carbohydrate 19.1, Sugar 18.5, Protein 0.3
VANILLA FROSTING
Don't know how to make icing for cake but don't want to settle for store-bought frosting? This four-ingredient easy vanilla frosting recipe is the perfect topper for your cakey creations. The homemade taste just can't be beat. -Mary Faulk, Cambridge, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 6 cups.
Number Of Ingredients 4
Steps:
- Combine sugar, butter, milk and vanilla. Beat on medium speed until smooth and fluffy. Spread over cake or cupcakes. Store in refrigerator.
Nutrition Facts : Calories 145 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 25mg sodium, Carbohydrate 30g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
CREAMY VANILLA FROSTING
This recipe originally accompanied Red Velvet Cake with Creamy Vanilla Frosting .
Provided by Allysa Torey
Categories Milk/Cream Mixer Dessert Vanilla Birthday Chill Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes enough for one 3-layer 9-inch cake
Number Of Ingredients 5
Steps:
- In a medium-size saucepan, whisk the flour into the milk until smooth. Place over medium heat and, stirring constantly, cook until the mixture becomes very thick and begins to bubble, 10-15 minutes. Cover with waxed paper placed directly on the surface and cool to room temperature, about 30 minutes.
- In a large bowl, on the medium high speed of an electric mixer, beat the butter for 3 minutes, until smooth and creamy. Gradually add the sugar, beating continuously for 3 minutes until fluffy. Add the vanilla and beat well.
- Add the cooled milk mixture, and continue to beat on the medium high speed for 5 minutes, until very smooth and noticeably whiter in color. Cover and refrigerate for 15 minutes (no less and no longer-set a timer!). Use immediately.
VANILLA CREAM CHEESE FROSTING
An easy Vanilla Cream Cheese Frosting recipe
Categories Condiment/Spread Dairy Dessert No-Cook Thanksgiving Cream Cheese Fall Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 1/4 cups
Number Of Ingredients 4
Steps:
- Using electric mixer, beat 12 ounces cream cheese, 1/2 cup butter and vanilla extract in large bowl until smooth. Add powdered sugar 1 cup at a time, beating until smooth after each addition.
More about "vanilla cream frosting recipes"
VANILLA BUTTERCREAM - CLASSIC VANILLA FROSTING
2019-02-19 Beat butter on high speed with an electric mixer for about three minutes until light and airy. Mix in powdered sugar a little bit at a time. Add vanilla extract and salt and continue to beat for another minute. If desired, add more vanilla to taste or more confectioners' sugar to make the buttercream frosting stiffer.
From cupcakeproject.com
From cupcakeproject.com
VANILLA BUTTERCREAM FROSTING | RECIPES - HERSHEYLAND
Beat butter in large bowl until creamy. 2. Gradually add about half of the powdered sugar, beating well. 3. Slowly beat in milk and vanilla. 4. Gradually add remaining powdered sugar, beating until smooth. 5. Add additional milk, if necessary, until frosting is spreading consistency.
From hersheyland.com
From hersheyland.com
HOMEMADE VANILLA BUTTERCREAM FROSTING RECIPE | LIL' LUNA
2020-07-29 Instructions. Beat the butter in a large bowl or the bowl of a stand mixer until light and fluffy. Add the powdered sugar, milk, vanilla, and salt, and mix to combine. Add milk or powdered sugar as needed to make a smooth frosting. Beat on …
From lilluna.com
From lilluna.com
THE BEST-EVER VANILLA BUTTERCREAM FROSTING RECIPE (WITH VIDEO)
2021-02-03 Seeds scraped from one vanilla bean pod (optional) 2-3 tablespoons milk or cream Pinch of salt Instructions In a stand mixer fitted with the whisk attachment or using an electric hand mixer whip the butter until light and creamy for about 7-8 minutes on medium/high speed.
From biggerbolderbaking.com
From biggerbolderbaking.com
VANILLA BUTTERCREAM FROSTING {RICH & CREAMY} - SPEND …
2019-10-10 2 tablespoons vanilla extract ½ cup heavy whipping cream pinch of salt to taste Follow Spend with Pennies on Pinterest Instructions Place butter in a large bowl and beat with an electric mixer until light and fluffy, 2-3 minutes. Add sugar, one cup at a time, and beat until combined -- it will be thick. Beat in vanilla extract.
From spendwithpennies.com
From spendwithpennies.com
10 BEST VANILLA PUDDING AND CREAM CHEESE FROSTING RECIPES
2022-04-28 Dreamy, Skinny Pumpkin Cake with Cream Cheese Frosting Skinny Kitchen. canola oil, pumpkin pie spice, fat free milk, cinnamon, flour and 9 more. Healthy Blueberry Cupcakes with Cream Cheese Frosting {Recipe Video!} Amy's Healthy Baking. coconut oil, vanilla extract, fresh blueberries, plain nonfat Greek yogurt and 11 more.
From yummly.com
From yummly.com
VANILLA WHIPPED-CREAM FROSTING RECIPE - FINECOOKING
3 cups heavy or whipping cream 5 Tbs. granulated sugar 1-1/2 tsp. vanilla extract Preparation Chill the bowl and whisk attachment of a stand mixer for 20 min. in the refrigerator or 5 min. in the freezer. Pour the heavy cream into the bowl and whisk on medium-high speed until it …
From finecooking.com
From finecooking.com
VANILLA BUTTERCREAM FROSTING - FAVORITE FAMILY RECIPES
2021-10-22 Scrape sides and bottom of the bowl often. Add milk or cream and beat until light and fluffy. Add more powdered sugar to thicken and milk or cream to thin. Keep bowl covered with a damp cloth until ready to use or refrigerate for up to 2 weeks in an airtight container. Re-whip before using.
From favfamilyrecipes.com
From favfamilyrecipes.com
VANILLA BUTTERCREAM RECIPES | MARTHA STEWART
This American-style vanilla buttercream from chef Billy Reece of Billy's Bakery in NYC requires just four ingredients and comes together in just about as many minutes. Smooth, fluffy, and creamy, it's ideal for all kinds of cakes, from cupcakes to multi-layered confections. magnolia-cupcake-290-mld110826.jpg.
From marthastewart.com
From marthastewart.com
MY SECRET, LESS-SWEET FLUFFY VANILLA FROSTING | RECIPETIN …
2020-09-11 Beat, beat, beat – Add vanilla and a pinch of salt for flavour, then beat for another 2 to 3 minutes, just like you’re whipping up a big bowl of cream; and 8. Voila! Your Fluffy Vanilla Frosting is done! How to use this Fluffy Vanilla Frosting Spreading and piping
From recipetineats.com
From recipetineats.com
VANILLA BUTTERCREAM FROSTING - DESSERT FOR TWO
2022-02-28 Gather all ingredients for the vanilla buttercream. Add the softened butter, powdered sugar, vanilla and heavy cream (yes, all of the ingredients) into a bowl together. 2. Using a hand mixer, beat until very fluffy. However, do …
From dessertfortwo.com
From dessertfortwo.com
THE BEST VANILLA FROSTING RECIPE - 5-INGREDIENT BUTTERCREAM FROSTING
2016-10-27 This vanilla frosting recipe comes together in just 5 minutes! Use your stand mixer or hand mixer to beat butter for 60 seconds. Beat in powdered sugar and salt. Slowly pour in heavy cream and vanilla, beat until well combined and fluffy, then refrigerate until you’re ready to use! JUMP TO RECIPE Do you have to use vanilla extract? Not necessarily.
From showmetheyummy.com
From showmetheyummy.com
VANILLA SOUR CREAM FROSTING RECIPE - SHUGARY SWEETS
2021-06-08 Instructions. In a large mixing bowl, beat butter for 2 minutes. Add in vanilla and sour cream, beat an additional minute. Add powdered sugar and salt. Beat just until combined on low, then turn mixer to high and beat an additional 3-5 minutes, scraping down the sides of the bowl as needed. Frosting will be smooth.
From shugarysweets.com
From shugarysweets.com
THE BEST VANILLA BUTTERCREAM FROSTING RECIPE | BEYOND FROSTING
2014-08-11 Using the paddle attachment, whip the butter for 5-7 minutes, scraping down the bowl occasionally, beating until the butter look light in color. Add 2 cups of powdered sugar and mix on low speed until incorporated into the butter then add the vanilla extract and mix to combine. Beat for about 60 seconds.
From beyondfrosting.com
From beyondfrosting.com
VANILLA FROSTING RECIPE - SUGAR SPUN RUN
2018-03-21 Instructions. Beat butter with an electric mixer until creamy. Sprinkle salt over butter and stir again to combine. Gradually, about ½ cup at a time, add powdered sugar, waiting until each cup is completely mixed before adding more. With mixer on medium-low speed, add the heavy cream, one tablespoon at a time.
From sugarspunrun.com
From sugarspunrun.com
CLASSIC VANILLA BUTTERCREAM FROSTING RECIPE - ADD A PINCH
2 teaspoons vanilla pinch salt 2-3 tablespoons milk heavy cream, or half-and-half Instructions Place softened butter into the bowl of a stand mixer that has been fitted with the paddle attachment. Turn the mixer on a medium setting and cream the butter until it is smooth and has lightened in color, about 3 minutes.
From addapinch.com
From addapinch.com
THE BEST VANILLA BUTTERCREAM FROSTING - BELLE OF THE KITCHEN
2018-08-24 1 cup unsalted butter (2 sticks),, softened 4.5 cups powdered sugar 1 Tablespoon pure vanilla extract 4-5 Tablespoons heavy cream or whole milk Instructions Beat the softened butter over medium speed with an electric mixer until soft and creamy. Continue to beat over medium speed as you gradually add the powdered sugar.
From belleofthekitchen.com
From belleofthekitchen.com
VANILLA WHIPPED CREAM FROSTING RECIPE | MYRECIPES
Ingredients 2 cups heavy cream 1 teaspoon vanilla extract ¼ cup granulated sugar Directions Step 1 Beat cream and vanilla with an electric mixer on medium-high speed until foamy, 1 to 2 minutes. Gradually add sugar, beating until stiff peaks form, about 2 minutes. (Do not overbeat.)
From myrecipes.com
From myrecipes.com
VANILLA BUTTERCREAM FROSTING - TASTE OF SOUTHERN
2017-08-30 Increase the speed of the mixer to medium, and beat the frosting for about three more minutes. …. Add food coloring if desired. I’m going to make about three different colors of the frosting. Just remove a small amount and place in a separate bowl. Add drops of food coloring depending on how deep a color is desired. ….
From tasteofsouthern.com
From tasteofsouthern.com
THE BEST VANILLA FROSTING RECIPE - SHUGARY SWEETS
2021-04-19 Cut open a vanilla bean pod. Scrape out the seeds. Add about 2/3 of the seeds to the frosting in place of the vanilla extract. Don’t throw away that vanilla bean pod. Use to to make a batch of Vanilla Sugar for using in all your dessert recipes. Cupcakes. This frosting is the perfect consistency for piping on cupcakes.
From shugarysweets.com
From shugarysweets.com
CLASSIC VANILLA BUTTERCREAM FROSTING - MOM LOVES BAKING
2017-11-02 Beat softened butter on medium speed with an electric or stand mixer. Beat for 3 minutes until smooth and creamy. Add powdered sugar, cream, and vanilla extract with the mixer running on low. Increase to high speed and beat for 3 minutes. Note: If the frosting is too thick, you can add a little more cream.
From momlovesbaking.com
From momlovesbaking.com
VANILLA BUTTERCREAM FROSTING - THE RECIPE REBEL
2019-11-11 Instructions. Place butter in a large bowl and beat with an electric mixer until light and fluffy, 2-3 minutes. Add sugar, one cup at a time, and beat until combined — it will be thick. Beat in vanilla extract. Add cream, a little at a time, and beat on high speed until light and fluffy.
From thereciperebel.com
From thereciperebel.com
VANILLA BUTTERCREAM FROSTING RECIPE - CRAZY FOR CRUST
2022-05-10 Beat the butter for a few seconds first, to get it nice and smooth. Add some powdered sugar. Don’t add all your powdered sugar at once; I like to add it one cup at a time, mixing between each, because if you add too much it will fly everywhere. Continue mixing adding more powdered sugar. Mix in the salt and vanilla.
From crazyforcrust.com
From crazyforcrust.com
WHIPPED VANILLA FROSTING RECIPE – EVERYDAY DISHES
2021-08-15 In a large bowl, whip your butter until soft and creamy for about eight minutes. At medium speed, start adding the powdered/icing sugar slowly to the butter until combined. Then whisk for about four minutes at high speed until fluffy. At this point, add the heavy cream, salt, vanilla extract, and almond extract.
From everydaydishes.com
From everydaydishes.com
VANILLA FROSTING | RICARDO
Preparation. In a bowl, beat the butter, icing sugar, cream and vanilla with an electric mixer until smooth and creamy. Add 1 tbsp of the boiling water at a time, beating, for 30 seconds between each addition. If needed, keep in the refrigerator. Let warm to room temperature and whip again before serving or to frost a cake.
From ricardocuisine.com
From ricardocuisine.com
EASIEST VANILLA CREAM CHEESE FROSTING RECIPE EVER
2015-03-18 Directions. In large bowl, with mixer at medium-high speed, beat butter, cream cheese, and vanilla 2 minutes or until light and fluffy. Reduce speed to …
From goodhousekeeping.com
From goodhousekeeping.com
VANILLA CREAM CHEESE FROSTING RECIPE | BON APPéTIT
2016-06-16 Using an electric mixer on medium-low speed, beat cream cheese, butter, and salt in a large bowl until smooth. Add powdered sugar and beat on low speed until incorporated, then increase speed to...
From bonappetit.com
From bonappetit.com
MY FAVORITE VANILLA BUTTERCREAM FROSTING RECIPE - WHAT THE FORK
2021-01-05 Increase speed to medium and beat for 3 minutes. Stop the mixer and scrape down the bowl. Add the vanilla extract, whipping cream, and food coloring (if using) and beat for an additional minute on low, increasing the speed to medium once the whipping cream is incorporated. Use for cakes, cupcakes, or your favorite baked goods!
From whattheforkfoodblog.com
From whattheforkfoodblog.com
EASY VANILLA BUTTERCREAM FROSTING | KING ARTHUR BAKING
Instructions In a large bowl, beat together the butter, shortening, and salt till fluffy. Add about half the confectioners' sugar, and beat slowly until well blended. Add the vanilla and half the milk or cream, and beat until fluffy. Continue mixing in sugar and milk alternately until they've been completely incorporated. Learn more Blog
From kingarthurbaking.com
From kingarthurbaking.com
EASY & CREAMY VANILLA BUTTERCREAM FROSTING RECIPE - INSIDE …
2022-04-05 Instructions. Beat the butter, salt, and vanilla until creamy. Slowly mix in heavy cream and 4 cups powdered sugar until completely mixed in. Beat on high speed for 1-2 minutes or until light and fluffy. Spread or pipe on cupcakes, cake, or cookies.
From insidebrucrewlife.com
From insidebrucrewlife.com
BEST VANILLA BUTTERCREAM FROSTING - I HEART EATING
2020-08-25 Instructions. Beat butter with a mixer - hand or stand - on medium for 2-3 minutes. Add 3 cups of the powdered sugar ½ a cup at a time, and beat until well-combined. Add vanilla and a pinch of salt and beat until well-combined. Add 2 …
From ihearteating.com
From ihearteating.com
RECIPE: DELICIOUS VANILLA SPONGE CAKE WITH CREAM FROSTING …
2022-05-09 Vanilla sponge cake with cream frosting #sweettooth instructions. For the cake: mix oil and water in a cup and set aside.. In your mixing bowl, place eggs and sugar and beat on high until white and fluffy... Add in vanilla and beat for a minute till well combined. Sift flour and baking powder and fold into egg mixture with metal spoon. Lastly fold in oil + water mixture. …
From krystallei.blogspot.com
From krystallei.blogspot.com
EASY VANILLA BUTTERCREAM FROSTING - MOMMY'S HOME …
2022-04-16 To frost a 2-layer cake, you need to follow this recipe exactly. Meaning, 2 cups butter, 28 oz confectioners’ sugar, 3 tablespoons heavy cream, 1 1/2 teaspoon vanilla, and 1 teaspoon of kosher salt. How Much Buttercream Do I Need to Frost 3 Layers Cake? To frost a 3-layer cake, you need to increase this recipe by half.
From mommyshomecooking.com
From mommyshomecooking.com
VANILLA CREAM CAKE WITH QUICK CARAMEL FROSTING - THE COOK'S TREAT
2018-06-04 Preheat oven to 325 degrees F. Grease a 9×13-inch baking pan with cooking spray or butter and set aside. In a medium bowl add the flour, baking powder, and salt and mix to combine (see note). Set aside. In another medium mixing bowl beat the eggs with an electric mixer for about a minute until nice and frothy.
From thecookstreat.com
From thecookstreat.com
VANILLA BUTTERCREAM FROSTING RECIPE (VIDEO) - NATASHASKITCHEN.COM
2020-07-30 Servings: 24 cupcakes (makes 5 cups frosting) Ingredients 1 1/2 cups Unsalted Butter, room temperature 4 1/2 to 5 cups powdered sugar, or added to taste 1/4 tsp fine salt, or to taste 4 tsp vanilla extract 3-4 Tbsp heavy cream or whole milk, added to desired consistency US Customary - Metric Instructions
From natashaskitchen.com
From natashaskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love