Make and share this Black Bean and Corn Salad - Ww Core recipe from Food.com.
Author: hhonda
This is a simple but fabulous recipe for a Dessert Bruschetta using Strawberries. Of course, you could substitute for blackberries or blueberries, or any other fresh berry you like. It is served on Cinamon...
Author: BlondieItaliana
This is a great partner for any pasta dish. It isn't much of a recipe, in fact it is rather lame, but we really like it for sopping up sauce. I came up with this when I did not have garlic to make garlic...
Author: mums the word
Great appetizer. Serve with tortilla chips. It's best to use rubber gloves when handling hot peppers.
Author: 869329
Quick easy recipe that can be adjusted to your individual tastes. Feel free to experiment. Tasty, healthy, quick and a hit with adults and kids alike! With 4 teens, we are constantly trying to find ways...
Author: justiceforall
I attended a cooking demonstration by Lisa Brink of Hod Hasharon. Lisa has her own cooking blog, www.deliciouskitchen.weebly.com, and has some wonderful ideas about cooking and presentation. This recipe...
Author: Mirj2338
There's another recipe similar to this but this is enough different I wanted to save it here, found on Pinterest where it states "Chocolate and peanut butter made from buckeyes are transformed into a smooth...
Author: Bonnie G 2
I have windows....lots of windows, and I hated cleaning them as they would always streak with commercial window cleaner and papertowel. Well, I got this idea from Fauve and her recipe for cleaning carpets....
Author: Abby Girl
From Kraft foods. I eat this when I want my protein levels up up up!!! Of course it does have some fat in it too, but I tried to eliminate some of the fat to make it diet "healthier"! :) I leave out the...
Author: SarahBeth
I got this recipe from a good friend who brought it to a cookout. We all asked for the recipe so I thought I'd post it here on Zaar. It really does go together quickly, hence the name!! Please make sure...
Author: Leslie in Texas
A friend made this for me years ago and I had to have the recipe. It's expensive to make but well worth it for special occasions.
Author: Alliebaba
Make and share this Cannellini and Cucumber Salad recipe from Food.com.
Author: CJAY8248
For these delicious tartlets, Katherine Cobbs likes to use Alecia's Tomato Chutney, an Alabama-made product worth ordering. (Call 205/352-4900 or visit www.aleciaschutney.com.) Mango chutney is a relatively...
Author: Manami
Make and share this Pickle Cream Cheese Roll Ups recipe from Food.com.
Author: dixichiq
Make and share this Mary's Cockle Salad recipe from Food.com.
Author: Chef mariajane
Make and share this Sweet and Butter Toast recipe from Food.com.
Author: serena7moreno
Muddled sweet cherries add a burst of bright color to the classic Mexican cocktail. Look for agave nectar at the supermarket near the honey and maple syrup. Recipe is from finecooking.com.
Author: Pinay0618
Use this to marinate and baste chicken, spareribs or other cuts of pork. Marinate at least overnight. Prep time does not include marinating and cooling time.
Author: graffeetee
Perfect for Showers, Parties, and Family BBQ's. I have used Triple Sec in the place of Grand Marnier, and it was delicious.
Author: DaniellaBella
Try this vinegar in Thai and Chinese stir fry dishes or noodle dishes that call for plain rice vinegar or as a marinade for cucumbers.
Author: queenbeatrice
Black Eyed Peas are supposed to bring good luck if you eat them on New Years, so this is another way to add to your prosperity!
Author: pammyowl
Make and share this Mesclun Salad With Cucumber and Feta recipe from Food.com.
Author: dicentra
Now that it's finally spring, I thought I'd post a favorite and simple salad. I have no idea who gave me the original recipe, but I have made some changes over time to suit our tastes. If the shrimp are...
Author: Librarybaker
Make and share this Achiote Honey Glaze recipe from Food.com.
Author: MarraMamba
Make and share this Creamy Roasted Red Pepper and Tomato Basil Soup- Whole30 recipe from Food.com.
Author: REALtorFOOD
This Gluten Free Vegan Cheese Dip is based on a recipe from the phenomenal book Entertaining in the Raw by Matthew Kenney. http://www.elanaspantry.com/creamy-ricotta-dip/
Author: Elanas Pantry
Make and share this Shrimp, Scallop, and Escargot Buddies recipe from Food.com.
Author: R.Rowand
Make and share this Scallops W/ Miso Sauce recipe from Food.com.
Author: MixnVixn
Not only are these deviled eggs, the easiest you can make, that have a wonderful sweet and sour taste that has just the right zest. Great for all those Easter eggs!
Author: Claudia Dawn
I recently ordered a salad quite similar to this in a local restaurant that I simply loved. When I saw this one on the web I just have to save it. Salata Ricotta is a semihard Italian cheese that can be...
Author: dojemi
Make and share this Crunchy Cabbage Salad recipe from Food.com.
Author: Lindas Kitchen
I love to have devilled eggs for gatherings and brunches, and this is just another different recipe to have a little differnt flavor -
Author: Chef mariajane
Yet another recipe for homemade curry powder! This one was called 'Wendy's Curry Powder' in a magazine.....can't remember which or when....it was a long time ago. I like this so much better than the store-bought...
Author: mabers
Make and share this Jalapeno-Lime Marinade recipe from Food.com.
Author: JanetB-KY
Make and share this Homemade Chai Spice Mix recipe from Food.com.
Author: Amber L.
Make and share this Cheese & Bacon Spread recipe from Food.com.
Author: nunyabusness
This is more of a technique than a recipe. If you have trouble finding fresh ginger, if it goes bad before you use it all or if you just fancy having a lovely ginger-flavoured sherry to cook with then...
Author: Sackville
Had this on a buffet table at the Williamsburg Inn. It was so good I asked the waiter for the recipe. Have made it ever since for special occasions and special friends. All amounts can be altered to suit...
Author: hokie59
A light rice dish. A great combination is acidic, salty, and sweet! Modified from a Cooking Light magazine.
Author: m.lowenberg
A Priscilla Knudson recipe direct from Lake Eden, Minnesota. Priscilla got tired of buying the expensive "Seasoned Salt" and "Seasoning Salt" that is sold in grocery stores, so she started to make her...
Author: Foxfire13
Make and share this Pressure Cooker White Fish recipe from Food.com.
Author: tweetmonte
South Beach Cookbook Recipe, tweeked a little for my own taste. This is my hubbies favorite veggie for his lunch!
Author: Kitcatrenee
I found this on the internet. I had this fondue last week at the Melting Pot and is was amazing. They also served this with green apples in addition .
Author: petlover
I make these in the fall and winter and hang them on the trees and bushes around my house. In the harsh cold days of winter I want to make sure little peeps (birds) will make through the harsh winter....
Author: kmergirl
Wow! Another winner from Eagle Brand! Easy to make, and easier to eat!! Have fun using different chocolates! I used Hershey's special dark chocolate and semi-sweet chocolate! Sinful!! I want to try white...
Author: FLUFFSTER