A Super-Bowl treat! Is the football game stressing you out? Eat this! Did you know Potatoes can lower your blood pressure "UK scientists at the Institute for Food Research have identified blood pressure-lowering...
Author: Rita1652
Make and share this Chicken Bacon Ranch Pizza recipe from Food.com.
Author: amm0424
These burgers are packed with flavor and are a great fork and knife burger. Serve this with the slaw for a delicious low carb meal. If preferred they can be served on ciabatta rolls with the slaw on the...
Author: PaulaG
Old recipe from our church ladies. Don't know if I'll sub that cheese whiz, but it is shelf stable, so it's good to have on hand.
Author: Barenakedchef
Make and share this Pasta With Citrus Cream Sauce recipe from Food.com.
Author: ratherbeswimmin
I love this over 3-cheese ravioli, but you can easily use this over bow tie, linquini, or your favorite pasta. It is not difficult, rich in flavor and a bit lighter than a heavier cream sauce. The variety...
Author: SarasotaCook
Make and share this Creamy Garlic Pasta With Shrimp and Vegetables recipe from Food.com.
Author: ratherbeswimmin
This quiche has a totally different texture than normal ones. Even quiche and cottage cheese haters love it!
Author: Onehornedone
This is the quick and easy way to quickly prepare a delicious Italian meat sauce. Use on spaghetti, lasagna or mostaccioli. From the kitchen of Tona Thornburg Court.
Author: Tona C.
Out of a Weight Watches Cookbook called Simple Goodness. I like to serve this with a simple noodle side dish and a salad. Hope you enjoy.
Author: teresas
This is a great twist on ordinary deviled eggs if you like tuna. A low-carb alternative to the usual tuna sandwich too! Originally from the "New Naturals" section of a September 1981 issue of Bon Appetit....
Author: Leslie in Texas
Posting for ZWT6. Source: http://www.scottishrecipes.co.uk/butteries.htm I suggest giving the dough an hour or two to double in size.
Author: Queen Dana
This recipe has evolved over the years from a basic tuna casserole to something that MUST be shared. Because...bacon. :)
Author: mengelke73
I like making recipes that are fast and easy. This is one of my favorite ones to make. I serve it with some corn and rice and it's a fast, easy, and delicious meal!
Author: creative cook in Co
I saw this recipe on Ricardo & Friends. Looks so yummy and easy to do. I guess that you can try with other olives. I will try with hot pepper stuffed olives. Note : Taste the olives the day before making...
Author: Boomette
LIght Moroccan meal starter, untried by me. Note that cooking time includes chilling time. Adapted from "It's All American Food" by David Rosengarten. Posted for ZWT NA*ME
Author: Muffin Goddess
My Mom used to make this dish with fresh corn kernels, too. We always enjoyed this dish very much as children and asked her for more. Hope you enjoy it as we did.
Author: pink cook
My first job was as a stenographer for the N.S. Fish Packers Association and at the time they were promoting using frozen fish fillets in meals. They gave away free fish recipes on laminated cards to anyone...
Author: Nova Scotia Cook
I haven't tried this recipe yet - it's from the BBC Good Food website. This looks like a really beautiful dessert....the photo is mouth wateringly tempting! You can change the strawberries for other fruit...
Author: Um Safia
We really enjoy this, masha Allah (praise be to God). This is a traditional dish of the United Arab Emirates. It can be made with meat, fish and shrimp as well, cooking times adjusted. It says it is always...
Author: UmmBinat
You have most of the ingredients in your pantry! Just pick up some artichoke hearts, a lemon and a juicy orange and you'll be all set to make this yummy soup! Adapted from Moosewood Restaurant New Classics...
Author: Sharon123
Needed a quick dinner one night and this was the result. I have been meaning to try this with the sun dried tomato pesto sauce.
Author: tinker 0
I love Southwestern Eggrolls but didn't like the grease and salt that went along with them. Now I make them at home and they are super easy to make and better for you. I serve them for dinner, instead...
Author: Busy Lindsay
This recipe was presented by Debi on The Chew today and looked fantastic so I am posting it here for safe keeping. Prep time includes refrigeration time.
Author: Kerena
Original recipe from Food Network but tweaked. This is a good recipe for company as it looks as if it is a lot of work but isn't and is delicious. The stuffing was actually enough for two top round steaks...
Author: Thellie
A wonderful dish using a combination of four fresh herbs, fresh bread crumbs, garlic and butter. Serve on a bed of arugula tossed with olive oil and lemon juice. Original recipe from Wolfgang Puck of the...
Author: Marie
From Cook's Illustrated. Great salmon cakes using fresh salmon. Mix in 2 Tbsp of freshly grated parmesan, if desired. The panko coating keeps the salmon cakes crispy! Add a salad and soup to round out...
Author: dmcpherr
This is a recipe I adapted from one my mother has made since I was little. These patties are VERY good - but keep in mind they are also very rich. As a dinner suggestion to complete your meal and to balance...
Author: Ms Delicious Dish
i got most of this recipe off a show called diner's drive-in's & dives but i did add some extra ingredients to put my own spin on the recipe. feel free to make any changes you see fit, as i believe recipes...
Author: catalinacrawler
This salad is so good in the summertime. We like to top it with French or ranch dressing. You may also heat the bean and corn mixture, and serve salad with warmed chicken. Hot or cold, it's delicious!
Author: Hazeleyes
If you love sun-dried tomatoes and artichokes with pasta, this one is great !! Another one from Summer 2002 Bon Appetit.
Author: Luvfood
This is one of the Zaar recipes that I adopted. I hope to make this soon and will post any modifications that I make to the recipe.
Author: Dreamgoddess
This has been part of my OAMC rotation for a long time. Very easy to assemble. Easily doubled or tripled.
Author: bmcnichol
I bought some polenta, but I wasn't sure what to make with it. This was phenomenal. My polenta had garlic and basil in it, but I could almost add some more fresh basil to it. Really terrific flaors. Recipe...
Author: AmyZoe
Make and share this Garlicky Cream Cheese Wontons recipe from Food.com.
Author: Jamilahs_Kitchen
A hot dip with some zest. This is good when using light ingredients also. From Better Homes and Gardens.
Author: KeeperAtHome
On the grill or in the oven! But best in the tummy. You will be a hit at the party if you bring these.
Author: LeKitchenQueen
A colleague would make these to bring to work more than 20 years ago; I loved them then and still do now. This is a great appetizer for a garlic and artichoke lover.
Author: Freda2 Brown
Make and share this East Indian Vegetable Samosa Pastries recipe from Food.com.
Author: The Spice Guru
Make and share this Grilled Chicken and Star Fruit (Carambola) recipe from Food.com.
Author: Ambervim
I loveeee this dip. I think it is the alfredo sauce. I will throw in a little cayenne pepper to make it a little spicy.
Author: Jazz Lover
Make and share this Chicken and Water Chestnut Casserole recipe from Food.com.
Author: Canadian Jane
This is a salmon loaf I have been making since the 1960's and everyone that has ever tried it, raves over it. It takes a little more time than some but it is worth it!! This is also great cold.
Author: Dianne Lewis
Be sure to add your cat's daily supplements to each meal in the quantities recommended for each on the packages. A good quality vitamin/mineral supplement. A bone meal supplement. This can be either nutritional...
Author: NoeleenCleary