Author: Bruce Aidells
These grilled chicken boti kebabs are infused with spices and marinated in yogurt. They're served with naan in Pakistan, I like a brioche hot dog bun.
Author: Shayma O. Saadat
Author: Maria Helm Sinskey
Author: Wendy Giman
Author: Amy Finley
Author: Rozanne Gold
Author: Maggie Ruggiero
Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.
Author: Katie Lee Joel
Author: Sydney A. Ducker
Author: Shelley Wiseman
An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even more healthful.
Author: Rozanne Gold
Author: Marla Share
Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots.
Author: Katherine Sacks
Author: Ethan Stowell
This roasted potatoes recipe calls for just a handful of rosemary sprigs mingled with garlic to cast a spell over these potatoes, an ideal winter night dish.
Author: Lillian Chou
This Roasted Chicken (Pollo al Horno) is a delicious, flavorful entree for family dinners!
Author: In the Kitchen with Jonny
Author: Farid Zadi
Author: Jesus Gonzalez
Author: Jeanne Thiel Kelley
Author: Cory Schreiber
Author: Rick Rodgers
Author: Steven Raichlen
This dish is the vegetable incarnation of mulled wine-the cabbage and onions soak up all the flavor of the red wine and spices, becoming incredibly aromatic.
Author: Bon Appétit Test Kitchen
Author: Ian Knauer
Author: Francis Mallmann