Author: Farmwife Crafts
These cheesy, savory appetizers come together in just 45 minutes and go great with a side of warm marinara sauce.
Author: Pillsbury Kitchens
A fresh and simple recipe for gluten-free zucchini fritters that makes for a great appetizer or side dish! Don't forget that aioli!
Author: Julia
Author: Food Network
This drink started off as my non-alcoholic alternative for teetotallers (though obviously without the liqueur) and I still do that. But then I came across some pomegranate liqueur and I knew it had a place...
Author: Nigella Lawson : Food Network
Author: Robert Irvine : Food Network
These Aushak (Afghan Leek and Scallion Dumplings) are topped with a spiced meat sauce, dollops of garlicky yogurt, and a sprinkle of thinly sliced fresh mint.
Author: Tara
These crispy oven-baked garlic-parmesan chicken wings are so good that your guests will never believe they didn't come right out of the deep fryer. With a deliciously crispy skin that's bursting with garlic...
Author: Jacqui
Surprise your kids with a taste of the tropics! With just three main ingredients and ready in ten minutes, this is the easiest homemade healthy addition to breakfasts and snacks ever!
Author: Kristi
If using wood or bamboo skewers, soak the skewers completely in water for at least 30 minutes. This will help minimize the wood/skewers from burning. Chipotle peppers packed in adobo sauce can be spicy,...
Author: Diane
Only three ingredients, and you have a great dip to be enjoyed with Totino's™ pizza snacks!
Author: Betty Crocker Kitchens
Author: Valerie Bertinelli
Author: Food Network Kitchen
Bring your outdoor holiday wreath inside with this festive and easy cheeseball. Use a small Bundt pan to form a wreath shape, or roll the mixture into a ball or log. For a cheeseball worthy of any big...
Author: Food Network Kitchen
Whole, fresh carrots cut into fries, coated with garlic, parmesan, and olive oil, roasted until crispy., and served with the perfect lemony, garlic Greek yogurt dipping sauce. Inspired by Tasty.
Author: Emily
Pan-seared scallops may seem like an intimidating and high-class dish, but it actually doesn't take much to get those savory, buttery flavors right at home in a cast iron skillet. A splash of lemon at...
Author: Sean R from BBQGuys
Bacon Wrapped Scallops are a delectable appetizer for any party or special occasion. They have a savory, buttery flavor, with a bit of spice thanks to the hot pepper jelly on top. This baked bacon wrapped...
Author: Becky Hardin - The Cookie Rookie
Cinnamon Tortilla Chips are a quick 4 ingredient crunchy chip that serves perfectly with fruit salsa, apple pie filling or a number of other dips.
Author: Karli Bitner
Author: Sandra Lee
Author: Robin Miller : Food Network
Author: Lokness
Author: Food Network
Chickpea kabocha fries. Chickpea flour fries made with a batter of chickpea flour and roasted squash + spices. Baked, fried or grilled fries! Gluten-free Vegan Recipe. Makes 14-18 fries
Author: Vegan Richa
This is going to become your favorite party appetizer! If you are still cooking nachos in the oven it's time to switch to a no-fuss method that only takes you 5 minutes to make. Air fryer nachos are a...
Author: Julia | The Yummy Bowl
Momos are a version of dumplings and are widely made in the northeastern part of India. They are also a very popular street food in many parts of India.
Author: Pavani
Easy but impressive, this cheesy rustic tart topped with prosciutto and asparagus spears will make you look like a pro, but only we'll know that anyone can make it.
Grilled stuffed peppers are made with sweet mini peppers, filled with an easy, delicious creamy artichoke dip, creating the perfect appetizer for your next BBQ!
Author: Whitney Bond
This skinny spinach artichoke dip is lightened up by using low fat cream cheese and sour cream instead of mayo. This makes a great appetizer for a party or any get together!
Author: Danielle
A Dill Pickle Dip recipe perfect for any party! Guests who love dill pickles will find this rich and creamy appetizer addicting. Served with crispy potato chips, you can't resist this amazing dip!
Author: Amy Locurto
Ebi fry, is a Japanese dish of breaded and deep-fried shrimp or prawns that are served with "tonkatsu" sauce or a simple tartar sauce.
Author: Setsuko Yoshizuka
Author: Eddie Jackson
Author: Food Network
How To Make Pickled Onions - Easy Pickled Red Onions Recipe - quick to make, with minimal prep work and just 5 basic ingredients. These pickled red onions are great for appetizers, antipasto platters,...
Author: Lyubomira
Instead of ordering takeout, wrap your own chicken-and-vegetable-stuffed Egg Rolls from Food Network, then dip them in a homemade soy-sesame sauce.
Author: Food Network