These are gluten free, low in sugar, and actually taste great. Be sure you rinse the beans. This is a very easy recipe. Be creative! Add different nuts or chips to add flavor and variety.
Author: Chef Abstract
This recipe is from Betty Crocker. I suppose I like it so much because, while I really enjoy mincemeat, a slice of pie is just too much mincemeat for me. With this great cookie, you can enjoy mincemeat...
Author: Wineaux
These yummy bars can be served with or without icing. If iced, they should be stored in the fridge but uniced, they can be stored in an airtight container.
Author: Irmgard
I received an interesting email yesterday from the www.recipe4living.com website. The title of the email said "31 recipes to use up that leftover Halloween Candy!"
Author: senseicheryl
This is another one of my husbands family recipes. The index card (now yellow with age) says it is Auntie Vivian Cornwall's recipe. It is really good, but you need to take care not to over-bake the bottom...
Author: WildLightning
These bar cookies are a lil fruity, a lil nutty and a lil crazy chocolatey yumminess all rolled into one! These were a big hit with my family and friends, and would be great at a potluck, a party or just...
Author: Midwest Maven
Who is Jane Davis anyway? I have used this quick and foolproof recipe for years and love it! Great tasting traditional brownie that is more melt-in-your-mouth than chewy.
Author: SharleneW
My MIL makes these every Christmas, my kids love them, but they also claim that they hate dates, coconut, and walnuts! go figure! These keep for a really long time, so they are a good addition to your...
Author: Lois M
Make and share this Chocolate Raisin Cookie Bars recipe from Food.com.
Author: Chef mariajane
I found a recipe for zucchini brownies that claimed to be healthy, but it had 1/2 c. oil in it. I thought that was a bit too much, so I made up my own version--still rich, moist, and very chocolatey, but...
Author: Annz Recipez
Make and share this Whole Grain Jam Squares recipe from Food.com.
Author: Momma Mia
This recipes comes from the master baker, Nick Malgieri's cookbook, Chocolate: From Simple Cookies To Extravagant Showstoppers (which won the prestigious IACP/Julia Child cookbook award). This recipe makes...
Author: Luby Luby Luby
Craisins and melted chocolate add interest to these high-fibre, chewy no-bake bars made with rolled oats, All-Bran and wheat germ. Almost 100% fat free thanks to a marshmallow fluff and low-fat condensed...
Author: YummySmellsca
Make and share this Christmas Fruit Bars recipe from Food.com.
Author: franrobson
I love raspberries and enjoy finding recipes to use them any way I can. This one is a VERY tweaked recipe that has become one of my favorites. This can also be made with blueberry or cherry jam. They're...
Author: Redneck Epicurean
I have not tried this recipe yet. I found it in Cooking Pleasures, and I need a safe place to keep it. "The cookie dough stays soft, even after baking."
Author: SkinnyMinnie
I haven't tried these yet; I'm not big on sweets, but they looked good for when I do get that occasional craving.
Author: Sandi From CA
An easy Egyptian recipe. This tasty cake is from the kitchen of one of my students. Lovely to have with coffee.
Author: Scots LassCairo
Make and share this Bake Sale Brownies recipe from Food.com.
Author: Julescooks423
Make and share this Magic Lemon Squares recipe from Food.com.
Author: Chef mariajane
I adapted this recipe from Paula Dean's Pecan Toffee Tassies. Since I didn't have mini cupcake pans and also sounded like to much work I did this instead
Author: Cathy Pete
From Better Homes and Gardens...this is a wonderful, low calorie and low fat treat. Each serving is only 85 calories, 3 g of total fat.
Author: hellokitty
Make and share this Cafe Au Lait Chocolate Chip Bars recipe from Food.com.
Author: BeansnRice
Make and share this Peanut Butter Chips and Jelly Bars recipe from Food.com.
Author: looneytunesfan
This came from my girlfriend Linda again a long time ago. Such a simple bar to make. If I remember right we made these for both our bridal showers. Maybe it was the only recipe we knew how to make.
Author: andypandy
Make and share this Cherries Jubilee Cheesecake Bars recipe from Food.com.
Author: Recipe Junkie
These are probably the best brownies I have ever eaten, I got it out of a recipe book when I made my ice cream sandwiches and had left over brownie. I started munching it and so did my brother. We were...
Author: Perfect Pixie
This is an adopted recipe. The original recipe says that it tastes like the Blondie Brownie from Applebees.
Author: Pamela
Make and share this Cinnamon Raisin Oat Triangles recipe from Food.com.
Author: kikyo7734
In the UK we have a type of soft granola bar called a flapjack usually containing golden syrup and butter. Here I've made a banana version with mixed seeds and chocolate chips for the ultimate power snack!...
Author: Izy Hossack
I came up with this recipe while craving the combination of all items in the title. Every recipe I found, I was missing some key ingredient. I gathered up what I did have, and came up with these. You will...
Author: Sugar Fairy
Don't let the name fool you - these are delicious! My Sister had some pretty strict dietary needs and found a recipe that she could play around with to suit her needs. It has no soy, and no milk products...
Author: Nif_H
The ULTIMATE chocolate chip cookies!!! 2 special ingredients make these cookies ridiculous chewy and soft.
Author: Nikki Dinki Cooking
These cookies were amazing. They are a nut lovers dream come true! We made these for Christmas 2005 and they went over very well.
Author: Kozmic Blues
Make and share this Louise's Luscious Lemon Bars recipe from Food.com.
Author: Alan in SW Florida
Make and share this Frosted Oatmeal Squares recipe from Food.com.
Author: Alison J.
These bars are easy & quick to make. The only thing that takes time is baking. They are nice for at home and they make a lovely gift, as well. Update 03/26/2006....did not have walnuts and used chopped...
Author: Manami
This is an easy five ingredient recipe. Toffee and chocolate on an oreo crumb base, what could be better? Note: skor bits come in a bag like chocolate chips, they are basically toffee mini-chips. I don't...
Author: _Pixie_
These are great for St. Patrick's Day or any time! They have a streusel layer of whiskey-soaked pistachios for great crunch and green for St. Patrick's Day! I used a 6 oz bag of Sunkist Pistachio Kernels...
Author: Count Chocula
Make and share this Kentucky Mint Julep Brownies recipe from Food.com.
Author: Recipe Junkie
These are delicous, full of fruit, walnuts, oatmeal and condensed milk. With that combination, how can that be bad and even better, if possible, it starts with a cake mix.
Author: mandabears
This is a spin-off of several rhubarb recipes I've tried recently, including one by Chef#537937... I liked the topping on one and the crust of another - put them together and 'ah ha!' Sweet and tart rhubarb...
Author: Brooke the Cook in