Make and share this Chocolate Pudding Brownies! recipe from Food.com.
Author: Christineyy
A recipe from "Heavenly Brownies", a book given to me by my Cookbook Swap mate, Jubes. The cookbook is from the UK, which is why European measurements are given. You may easily convert them by using the...
Author: Katzen
These are just a matter of layering, no mixing so your kids can easily help with these. I leave out the coconut because I am not a fan.
Author: celestial_star03
I got this recipe from Pillsbury.. If your looking for a dessert for Taco night you should consider this
Author: GingerlyJ
Make and share this Banana, Pecan & Muesli Slice recipe from Food.com.
Author: Mandy
I found this in the local paper. The original recipe did not have walnuts, but you can't have Magic Bars without walnuts, can you? Omit them if you are not a fan.
Author: Guava Girl
This is an updated, more decadent version of my #412285. I pulled out my own recipe to make these, and looked at the ingredients and said, what no butter? I also wanted to try grinding the coconut and...
Author: Aimee88
These are a wonderful (and easy) way to satisfy a cheesecake craving. I like to spoon cherry pie filling over mine too! For more lemon flavor add some grated zest to the cream cheese mixture.
Author: Little Mommy
Make and share this Marshmallow Brownies recipe from Food.com.
Author: Perfect Pixie
Make and share this Cranberry Turtle Bars recipe from Food.com.
Author: dicentra
A Wolfgang Puck recipe that, again, came with my mixer. A yummy "blondie" recipe that can be made with things that are usually in my pantry.
Author: SkinnyMinnie
Make and share this Lemon-Blueberry Bars recipe from Food.com.
Author: evelynathens
This is a very simple to make bar cookie, goes great with a cup of coffee for breakfast or any other time of the day. My old neighbor, Aunt Lou, introduced me to this recipe about 40 years ago when I was...
Author: Chef53Kathy
Make and share this Mocha Mousse Brownies recipe from Food.com.
Author: grandma2969
This is from the December 2009 issue of First Magazine. They look beautiful! Total time does not include time to chill.
Author: SmoochTheCook
Make and share this Chocolate River Bars recipe from Food.com.
Author: Dominick and Amanda
Make and share this Banana-Oatmeal Bars With Chocolate Chunks recipe from Food.com.
Author: Kzim4
Make and share this Gluten-Free Tropical Brownies recipe from Food.com.
Author: katii
This is the home version of the Eatmore Candy Bar recipe I got from my neighbor. Took these on a camping trip and they were gone the 2nd night. Big hit with all the kids and adults. Cook time is chilling...
Author: heather in Ont
A co-worker made these delicious cookies for our team's snack day. A great healthy alternative to sugary confections.
Author: DallasDiva22
This is a shortcake base with a fluffy marshmallow topping that when set you cut into either squares or bars. I used to make this once a week when my girls were young so this recipe has been around in...
Author: Jen T
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART...
Author: Mom2Rose
Spicy and sweet bar cookies from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
This recipe is from Midwest Living. When I made this I just used all purpose flour instead of all purpose and wheat. Hope you enjoy.
Author: Queen Dana
These are my all-time favorite moist and candy-like brownies, adapted from the My Most Favorite Dessert Company cookbook by Doris Schechter. It took a few tries to get the brownies just the way I like...
Author: Mirj2338
Frozen treat that could be described as a combination of cheesecake, brownies, and a popsicle. Great on a hot day! I came up with it during the spring a couple years ago on a hot day. I was fooling around...
Author: YoungCake
I found this in a book I borrowed from the library, Maxwell House Coffee Drinks and Desserts Cookbook, I haven't made these yet, but I want to add these to my sweets tray this Christmas so I'm saving the...
Author: _Pixie_
Peanut butter + chocolate = delicious! From America's Test Kitchen, these are a variation on their basic "lunchbox brownie." Dense and rich and peanut-buttery. This makes a small pan (8x8) so it will be...
Author: appleydapply
Make and share this Carrot-Pumpkin Bars with Orange Icing recipe from Food.com.
Author: Gingerbear
A delicious granola-style bar. Soft and chewy, packed full of nutrition and so easy to eat! Developed for RSC #6.
Author: evelynathens
This delicious ALLERGY-FREE recipe is good anytime of the day!! It comes from a book called Vegan Delights. !!ENJOY!!
Author: Mallina Cashew
Make and share this Chocolate Raspberry Streusel Squares recipe from Food.com.
Author: BrendaM
Make and share this Chocolate, Cranberry & Oat Bars recipe from Food.com.
Author: Glazbinator
From Kraft Food & Family Winter 08. YUM! White chocolate and raspberry...two of my favorite things : ) Posting for safe keeping, haven't tried yet. Time includes refrigeration time.
Author: Lakerdog2
This recipe is from the book Blueberry Muffin Murder by Joanne Fluke. I am posting it for safe keeping. Seems to me you can't go wrong with this recipe nor tire of it as you can make hundreds of combinations....
Author: Kerena
Very nice dessert thats not too sweet nor too rich...so the serving size suggested can be increased!!! nice crust and the oranges give it a little bit of tanginess.
Author: Scruffers
I believe I found this recipe in one of my mother's old cookbooks as a teenager and made them so much that I practically memorized the recipe. It's one of my and my family's favorites. This is not your...
Author: MarthaStewartWanabe
Team up two familiar treats-a rich chocolate brownie and a chewy coconut macaroon-and indulge in a decadent sweet.
Author: KelBel
Not only are these scrumptious, but I truly think it was these bars that led to the conception of my son, and the reason why he was 2 weeks late! (Even as a neo-nate, his chocolate gene was full-blown!)...
Author: JamesDeansGirl
A vegan recipe from the newsgroup alt.food.vegan. I would love to visit the Falafel household as all of the best vegan recipes come from there.
Author: Missy Wombat
These are incredibly rich, erotically good, sensual brownies. This recipe (my own creation)is guaranteed to give any chocolate lover a significant, maybe orgasmic, reaction! Beware!
Author: R. Warren Meddoff
Make and share this Chocolate-Smothered Skor Squares recipe from Food.com.
Author: Sam 3
This is similar but not identical to the other chocodiles posted. This is from the Pillsbury Bakeoff cookbook. I haven't tried it yet.
Author: Debbie R.
This recipe makes a treat that tastes even better than a storebought peanut butter cup. It is really easy and I especially like how many of the ingredients don't have to be measured.
Author: Cheeselover