Author: Kardea Brown
Author: Geoffrey Zakarian
Author: Bobby Flay
Author: Food Network
Warm up with a sweet and spicy spirited cider that you can have ready in minutes.
Author: By Betty Crocker Kitchens
Author: Patrick and Gina Neely : Food Network
Author: Food Network Kitchen
Author: Kardea Brown
Author: Food Network Kitchen
Author: Food Network
This refreshing fruit-filled sangria is sure to be a hit at those summertime happy hours.
Author: By Betty Crocker Kitchens
Author: Guy Fieri
Author: Sunny Anderson
This pretty emerald juice is a great way to use up greens you may have sitting in the fridge. It's also a good source of both vitamins C and K. Be sure to drink your juice as soon as possible after it's...
Author: Food Network Kitchen
How to make authentic Horchata, Mexico's famous cinnamon-infused rice water drink. It's mild slightly sweet cinnamon infused flavor complements spicy Mexican food. It's one of many delicious...
Author: Andrés Carnalla
Ree uses frozen mangos and strawberries to flavor this cocktail, which is served in a hollowed-out pineapple. However, you can use any frozen fruit that takes your fancy and, if you don't have a pineapple...
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Author: Sandra Lee
Author: Valerie Bertinelli
Author: Trisha Yearwood
Ready in only an hour, our spiked shooters use fresh apples and butternut schnapps to bring you the delicious taste of autumn (with a little added kick).
Author: By Jessica Walker
This homemade version of the famous Pink Drink is quick and easy to make. Once the tea steeps and cools, the refreshing drink comes together in just about 5 minutes.
Author: Food Network Kitchen
Author: Tia Mowry
Author: Ellie Krieger
Author: Giada De Laurentiis
Author: Food Network Kitchen
Get the recipe for a kamikaze shooter. The popular vodka shot is easy to make, has a kick of tart lime, and you can give it a quick color or flavor twist.
Author: Colleen Graham
Author: Sandra Lee
Blend up a delicious strawberry margarita. Made with your favorite tequila and fresh or frozen strawberries, the recipe is easy and always a hit.
Author: Colleen Graham
Author: Bobby Flay
Author: Michael Symon : Food Network
Triple citrus (orange, lemon, lime) margarita with a smoky chile salt rim. Chile salt is hand mixed with fine sea salt, ancho and chipotle chile powders.
Author: Betty Crocker Kitchens
Alton Brown's classic wassail cider from Food Network is the perfect warming drink for the holidays.
Author: Alton Brown
This drink is so flavorful that bartenders at The Gin Bar often recommend it as a mocktail, minus the mezcal.
Author: Food Network
Author: Sunny Anderson
Author: Guy Fieri
Margarita jello shots are a fun addition to any party. Learn how easy it is to make these tequila-spiked treats using your favorite flavors of gelatin.
Author: Colleen Graham
Author: Valerie Bertinelli
Author: Food Network
Author: Giada De Laurentiis
Living in Paris, I fell in love with brandy and citrus cocktails. This punch is a riff on that, perfect for a party.
Author: Food Network
Author: Food Network
Five ingredients and 10 minutes can give you a cup of delicious hot chocolate made from soymilk.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Eggnog is a favorite holiday drink and it's excellent with a rum base. This traditional recipe offers a wonderful depth of flavor that you're sure to enjoy.
Author: Colleen Graham
Author: Ina Garten
Blend and go...a great way to jump-start your day!
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Food Network
If you'd savor a mug of cocoa with a yummy grown-up twist, try this toe-warming recipe that includes Irish cream liqueur and vodka.
Author: By Stephanie Wise