Author: Food Network
Author: Tia Mowry
Author: Ree Drummond : Food Network
The Rob Roy is a classic cocktail consisting primarily of whiskey and vermouth, plus a dash of bitters. For this version, we used smoky Scotch, a combination of sweet and dry vermouth, and just enough...
Author: Food Network Kitchen
Author: Bobby Flay
Author: Molly Yeh
Brandy milk punch became popular in the American colonies, when it was considered a cure for the common cold. Though its medicinal benefits are still up for debate, the drink became popular at Brennan's...
Author: Food Network
Author: Food Network Kitchen
Author: Geoffrey Zakarian
A rich holiday classic made even better with a soft custard base.
Author: By Betty Crocker Kitchens
Summer's berry bounty is on full display in this dark sangria flavored with black raspberry liqueur, mixed-berry vodka and loads of fresh blackberries and blueberries.
Author: Food Network Kitchen
Author: Food Network
Author: Food Network Kitchen
Prickly pears are everywhere in the Sonoran Desert from August to mid-November, but few people know that the cactus is edible. There's nothing like a prickly pear margarita at the end of the day. Though...
Author: Food Network
Author: Alton Brown
Author: Sandra Lee
Author: Food Network Kitchen
Author: Marcela Valladolid
Author: Geoffrey Zakarian
Perfect punch recipe to be served at your next Halloween or fall celebration party. Five ingredients and five minutes is all you need to set up this amazing cold drink.
Author: Betty Crocker Kitchens
Author: Food Network
Tequila and beer-two drink favorites come together in just 10 minutes to create a summer beverage for the over-21 crowd.
Author: By Cheri Liefeld
Author: Alton Brown
Author: Nancy Fuller
Author: Kardea Brown
Author: Ingrid Hoffmann
The gin fizz is a classic soda highball that includes gin with sweet and sour flavors, topped with soda. Get the recipe and try its many variations.
Author: Colleen Graham
This hot rum drink is made with cranberry juice infused with fragrant spices - a comforting cocktail recipe to warm you up.
Author: By Betty Crocker Kitchens
Author: Alton Brown
The black and tan is a popular beer drink of Guinness layered on top of Bass ale. Find tips for creating perfect layers and discover similar drinks.
Author: Colleen Graham
Author: Giada De Laurentiis
Author: Geoffrey Zakarian
This homemade version of the famous Pink Drink is quick and easy to make. Once the tea steeps and cools, the refreshing drink comes together in just about 5 minutes.
Author: Food Network Kitchen
Author: Food Network
Author: Bobby Flay
Warm up with a sweet and spicy spirited cider that you can have ready in minutes.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Patrick and Gina Neely : Food Network
Hot wassail is a delicious drink that the whole family can enjoy from two to ninety-two. It smells like Christmas in a mug.
Author: Laurie Neverman
Author: Geoffrey Zakarian
Melon liqueur adds flavor and also a festive bright green color to this spring sangria, teeming with tart apples, other green fruits and mint leaves. An obvious choice to serve at your next St. Patrick's...
Author: Food Network Kitchen
Author: Aarón Sánchez
After one sip of this refreshing and bracing beverage, you just might believe the legend that this was Hemingway's favorite cocktail.
Author: Angie McGowan
Author: Food Network
Author: Food Network Kitchen
Author: Tyler Florence
Author: Giada De Laurentiis
Steeped in Swedish tradition, this spicy fruit drink gets its punch from red wine, brandy and vodka.
Author: Betty Crocker Kitchens
Author: Giada De Laurentiis
This easy Berry Lemonade is the perfect way to cool off on hot summer days! With just 3 ingredients, this Berry Lemonade recipe is quick to prepare and even easier to drink!
Author: Trish - Mom On Timeout