Author: Rachael Ray : Food Network
The Spanish name "tinto de verano" means "red wine of summer." It's a refreshing wine cocktail served during the warm months.
Author: Lisa & Tony Sierra
Author: Sunny Anderson
Author: Sunny Anderson
Keep it cool and casual with a make-ahead beverage you tuck in the freezer.
Author: Betty Crocker Kitchens
Author: Nancy Fuller
A spoonful of marshmallow crème tops steaming homemade cocoa with rich chocolate flavor and a hint of spice.
Author: By Betty Crocker Kitchens
This is a cappuccino-type whisky with vanilla and makes the best bedtime drink. When I come home from work I'm really hyper, so this is great to make me sleepy. The whisky gives the milk a nice little...
Author: Jamie Oliver
This sangria takes five to 10 minutes to assemble in a large pitcher. Take the time to prepare it in the morning so the sangria has several hours to develop its fruity flavor. Pull it out when dinner is...
Author: Rachael Ray : Food Network
Author: Bobby Flay
The tropical flavors of this pineapple coconut smoothie make a refreshing breakfast, snack or dessert. It's an all-natural smoothie you will love.
Author: Stephanie Gallagher
Author: Bobby Flay
Author: Daphne Brogdon
Author: Food Network Kitchen
For the holidays, I like to spice up my usual Old Fashioned. Rather than just whiskey, bitters, and sugar, I use a cinnamon-infused simple syrup to make this classic cocktail just a bit different.
Author: Ivy Mix
Author: Food Network
Author: Bobby Flay
Author: Valerie Bertinelli
Author: Ree Drummond : Food Network
Author: Food Network
Author: Trisha Yearwood
Author: Bobby Flay
We're hooked on this berry tea recipe! It's fruity, smooth and so summery!
Author: Charity Beth Long
A classic way to enjoy Aperol, the Aperol spritz is a refreshing and easy sparkling aperitif cocktail recipe that is perfect for dinner and summer days.
Author: Colleen Graham
Author: Alton Brown
Author: Giada De Laurentiis
Author: Food Network
Author: Geoffrey Zakarian
Author: Giada De Laurentiis
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Marcela Valladolid
Sweet potato may not be the first thing that comes to mind when you think about juicing, but we love it combined with pear and cinnamon. Sweet potatoes are a great source of potassium and beta carotene-which...
Author: Food Network Kitchen
Author: Guy Fieri Bio & Top Recipes
Mulled apple cider and red wine make a tasty warm beverage for fall and winter gatherings. Make spice packets in advance to make the mulling a snap.
Author: Peggy Trowbridge Filippone
Sweet, simple, and low-proof, this Love Potion #9 is a delicious blended cocktail that is filled with strawberries, cream, and a hint of chocolate.
Author: Colleen Graham
Author: Valerie Bertinelli
Author: Food Network Kitchen
Classic margaritas get a fresh "shake" when infused with your favorite team colors!
Author: Betty Crocker Kitchens
Author: Giada De Laurentiis
Want to make the perfect refreshing lemonade without juicing every lemon in sight? This simple blender lemonade combines just water, sugar and whole lemons. No zesting or even juicing needed! Add fresh...
Author: Food Network Kitchen
Author: Bobby Flay
Author: Food Network
Author: Guy Fieri
Author: Ina Garten
Author: Bobby Flay
Blogger Brooke McLay from Cheeky Kitchen makes an unbelievably fresh, simple margarita with the addition of cool honeydew melon!
Author: By Brooke Lark
Author: Food Network
Hot mulled cranberry punch is a delicious drink for the holidays. Made with cranberry and pineapple juices along with spices and brown sugar.
Author: Diana Rattray
Blend avocadoes, coconut water, agave nectar and lime juice for a refreshing smoothie.
Author: By Paula Kittelson