"Jugo Verde" Green Juice. Mexico's healthy and delicious Jugo Verde (translated green juice) is light on the hips and big on flavor!
Author: Sommer Collier
Author: Guy Fieri
Author: Geoffrey Zakarian
Author: Jeff Mauro, host of Sandwich King
Coconut milk is rich in healthy fats, which helps curb your appetite and give you energy. The berries and cherries lower the glycemic index making it a great after dinner treat. This Healthy Cherry Smoothie...
Author: Jen Hansard
Easy homemade raspberry syrup made with fresh fruit. Enjoy in drinks like soda or cocktails.
Author: Sandra Shaffer
Slushy margaritas are just one more thing you can throw together in your ice cream maker. You can even make and chill the sweetened tequila-lime base ahead of time so that your cocktails churn up more...
Author: Food Network Kitchen
The 7 and 7 is one of the easiest drinks you can mix up. All you need for this cheap and refreshing highball is Seagram's 7 Crown Whiskey and 7-Up.
Author: Colleen Graham
The morning glory is a classic cocktail that does not go unnoticed. From the late 1800s, discover why this rye whiskey and cognac recipe remains a hit.
Author: Colleen Graham
Author: Ina Garten
Author: Food Network
Author: Alton Brown
Learn how to make elderflower "champagne," a naturally fermented sparkling beverage made from elderflower clusters.
Author: Leda Meredith
Author: Sandra Lee
Author: Food Network
Author: Food Network
Author: Food Network
Make a round of candy corn shots for your Halloween party. This fun shooter recipe layers Galliano, curacao, and cream to create candy in a glass.
Author: Colleen Graham
"Bijou" means "jewel" in French-quite fitting, because this gem of a drink lives up to its name. It's a favorite of The Broken Shaker's mixologist Gabriel Orta, because it's crisp and herbaceous, with...
Author: Gabriel Orta
Author: Alton Brown
Author: Reggie Southerland
Sparkling water dressed up with two fresh fruit flavors--an elegant chilled drink.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Need an easy way to get more kale into your diet? This creamy, dreamy green smoothie has you covered.
Author: Food Network
Author: Guy Fieri
Author: Food Network Kitchen
Author: Marcela Valladolid
The Horse's Neck cocktail is both simple and refreshing. Made with bourbon, brandy, or as a mocktail, learn the trick to pull it off.
Author: Colleen Graham
Enjoy the fresh taste of a tangerine margarita. It's a brilliant tequila cocktail that shows off the sweet citrus fruit and the recipe is very simple.
Author: Colleen Graham
Author: Food Network
Author: Bobby Flay
Author: Michael Symon : Food Network
Author: Michael Symon : Food Network
The chocolate kiss is a yummy cocktail! This simple recipe spikes your favorite hot chocolate with peppermint schnapps and coffee liqueur for a real treat.
Author: Colleen Graham
Author: Ree Drummond : Food Network
Author: Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Author: Bobby Flay
Toast the summer with a refreshing sangria made with Spanish red wine and fresh rhubarb, cherries, boysenberries and raspberries.
Author: Brooke Lark
Author: Kelsey Nixon
Author: Food Network
Author: Bobby Flay
Homemade Hard Apple Cider is fun and easy to make, and highly customizable. Make your Hard Apple Cider from apples, or purchased cider!
Author: Marie Porter
Blogger Brooke McLay from Cheeky Kitchen says, "looking for a low-cal way to celebrate with a gorgeous cocktail? These simple champagne cocktails make clever use of all-fruit pops to create a stunning...
Author: Brooke Lark
Author: Guy Fieri
Author: Patrick and Gina Neely : Food Network
A refreshing tequila cocktail, ranch water is incredibly easy to make. With just three ingredients, you'll be mixing up this recipe all summer long.
Author: Colleen Graham
Author: Geoffrey Zakarian
Author: Melissa d'Arabian : Food Network
Author: Food Network Kitchen
This refreshing cocktail starts with a fresh ginger simple syrup, which melds with vodka, lime, and watermelon juice to give you all the flavors of summer in a glass. Mixologist Gabriel Orta finishes with...
Author: Gabriel Orta