Make and share this Ojo Rojo Mexican Red Beer recipe from Food.com.
Author: Dienia B.
This is made with green tea, not with black. Not exactly a very classical chai, but made out of a sudden green tea - cardamom - latte - craving. It turned out much better than I ever hoped it would! I...
Author: Mia in Germany
This list of amazing homemade hot cocoa bombs is perfect for giving you inspiration for the next delicious cup of cocoa!
Author: Katie Hale
This is lovely but some may find that it needs a bit more coffee flavor. I use a rounded tbsp of the coffee when I make it. I'm partial to hazelnut flavor coffee and I like to add a pinch of cinnamon as...
Author: Annacia
Refreshing, light and spicy! All in one. Infused vodka's are all the rage these days so why not try your hand at one? This one makes an awesome martini for sure!
Author: sassafrasnanc
I found this yummy drink recipe in The Junior League Centennial Cookbook. I have no idea why it's called Black-Eyed Susan!
Author: Hey Jude
According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as...
Author: Sharon123
After many, many glasses of Sangria, the Olive Garden bartender finally caved and gave me the recipe. It has been loved by many.
Author: Katherines 1 Fan
Make and share this Low-Fat Mocha Frappe recipe from Food.com.
Author: OceanIvy
I got this recipe off a Kahlua glass and it's wonderful! I've been meaning to post this for a while, but the glass just has lines you fill to - - 1 part kahlua, 1 part vodka, 2 parts milk, etc. So, I finally...
Author: Northern Cook
There are several recipes in the data base for Thai Iced Tea, but none like this one. Nancie McDermott was credited for this recipe found at "Quick & Easy Thai: 70 Everyday Recipes". From her intro: "Sold...
Author: twissis
This is a nice, easy glogg recipe that's not too heavy on the alcohol. I like to serve this on Christmas Eve.
Author: Hey Jude
Control the quality of the ingredients and the level of sweetness when you make your own homemade Tía María or Kahlúa copycat. (Makes just over a liter.)
Author: Tracy Ariza, DDS
I heard a lot about Raspberry Iced Tea during ZWT6. When the dust settled, I went in search. While they all look great, I only have loose tea and Earl Grey bagged to take to work. So I started experimenting...
Author: Elmotoo
Make and share this Grapefruit Rum Coolers recipe from Food.com.
Author: evelynathens
Found this recipe in the Favorite Brand Name Recipes, May 2010 cookbooklet, Smoothies and Summer Drinks.
Author: Sydney Mike
This is great as a beverage or as a slushie and is super easy to make. Make this instead of buying the sugar laden powdered drink mixes.
Author: bluekrystal_2000
Make and share this Hot Chocolate With Peppermint Schnapps recipe from Food.com.
Author: Annacia
Here's my version of a nice Chai tea. After some experimentation, I've come up with this recipe which is perfectly suited to my tastes. Maybe you'll like it too!
Author: Feelah_the_tigress
Posted in reply to a message board request for "Fruit Liqueur/Brandy." Note:Use only fully ripened, unblemished fruit. Cooking time = fermenting time
Author: Dee514
This is a delicious and medicinal tea (for whatever ails you), but you'll have to head for the eastern woodlands to gather the main ingredient, spicebush. Also, it is a seasonal tea as the twigs are best...
Author: Bone Man
I found this recipe on a French book called "Tisanes et Sirops Delices", I haven't tried it yet but it sounds yummy so I thought I'd share it with you all!
Author: AdriMicina
Make and share this Mango Flavored Syrup for Soft Drinks recipe from Food.com.
Author: Sharon123
An inexpensive and surprisingly easy take on the coffeehouse treat made with everyday ingredients and everyday utensils. Tastes quite creamy with 2% milk, but is also good with 1%. To make the vanilla...
Author: little.mama
This recipe contains spices common to chai, yet is quite unique. A real eye-opener to kick start your morning.
Author: Annacia
This is homemade hot cocoa that takes just over a minute to make. Uses baking cocoa and milk. It comes from the Nestle website.
Author: Margie99
Make and share this Midori Green Apple Martini recipe from Food.com.
Author: Kim127
My fiance likes these a lot. I guess they were one of John Lennon's favorites too, although I don't know if he had them frozen...
Author: Miss Erin C.
Make and share this Berry Blast Cocktail recipe from Food.com.
Author: januarybride
A friend introduced me to these after finding out Butter Rum are my favorite Lifesavers. I use Buttershots brand butterscotch schnapps.
Author: echo echo
Make and share this Pineapple Sage Tea - Hot or Iced recipe from Food.com.
Author: Rita1652
An old-fashioned treat of vanilla ice cream, Coca-Cola, and whipped cream. With a cherry on top!
Author: Lana Stuart
Make and share this Agua Fresca De Pepino recipe from Food.com.
Author: Alia55
Lovely syrup for a light ginger ale. Recently obtained a SodaStream and have been looking for recipes for syrups so we can have an alternative to the store bought ones (which all contain artificial sweeteners,...
Author: lastrohm
This started as a recipe from friends, using instant coffee. They insisted that the quality of the final product is not affected by the quality of the vodka used. After switching to fresh coffee and "perfecting"...
Author: ATM 67
Make and share this Stoli Spiced Pear Martini recipe from Food.com.
Author: mersaydees
Make and share this Blackberry Vodka Cordial recipe from Food.com.
Author: KJ1036
Calvados is an apple brandy. Make sure you coat the rims of the glasses with sugar to tame the drinks lemony potency. From Gourmet, October 2007
Author: mary winecoff
Make and share this Brooklyn Egg Cream recipe from Food.com.
Author: kedelstein123