Grapefruit Rum Coolers Recipes

GRAPEFRUIT RUM COOLER

Grapefruit Rum Cooler image

A simple rum cocktail recipe made with fresh grapefruit, lemon or lime, and sparkling water. Angostura bitters add a touch of spice.

Categories Bitters Rum Alcoholic Cocktail Party Cocktail Grapefruit Party Gourmet Drink

Yield Serves 2

Number Of Ingredients 8

Ingredients

4 mint sprigs
1 tablespoon superfine sugar, or to taste
2/3 cup fresh grapefruit juice
1 1/2 tablespoons fresh lemon or lime juice, or to taste
3 ounces rum (6 tablespoons), or to taste (we recommend BACARDÍ™ Reserva Ocho Rum)
chilled club soda or seltzer water
Angostura bitters to taste
Garnish: grapefruit wedges and mint sprigs

Steps:

In a cocktail shaker with the back of a spoon crush mint sprigs with sugar and juices until sugar is dissolved. Add rum and about 1 cup ice cubes and shake 30 seconds. Strain mixture into 2 tall glasses filled with ice cubes and top each drink with club soda or seltzer water and a splash of bitters. Stir drinks and garnish with grapefruit and mint.

SUNNY'S GRAPEFRUIT-COCONUT COOLER

Sunny's Grapefruit-Coconut Cooler image

Provided by Sunny Anderson

Categories beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

Ingredients

8 ounces Ruby Red or pink grapefruit juice
2 ounces cream of coconut
1/2 ounce agave nectar

Steps:

Combine the grapefruit juice, cream of coconut and agave in a small pitcher or bowl and stir to blend. Pour into a glass over ice.

GRAPEFRUIT COOLER

Grapefruit Cooler image

This is a rare vodka drink from Audrey Saunders, who was once famous for eschewing the flavorless spirit at her celebrated New York cocktail bar, Pegu Club. In keeping with her exacting style, the drink has been painstakingly workshopped down to the last dash of bitters. The combination of grapefruit-flavored vodka, a special grapefruit syrup and a grapefruit twist produces a bright complexity of flavor that one doesn't expect from a vodka cocktail. And the honey syrup adds a sweet note familiar to anyone who has ever drizzled a line of honey onto her morning grapefruit.

Provided by Robert Simonson

Categories for one, project

Time P1DT2m

Yield 1 drink

Number Of Ingredients 8

Ingredients

1/2 cup honey
2 cups sugar
Zest of 1 small grapefruit, plus a twist of rind for garnish
2 ounces grapefruit-flavored vodka, preferably Belvedere
3/4 ounce lemon juice
1 dash Angostura bitters
1 dash Peychaud's bitters
1 sprig mint

Steps:

Mix the honey with 1/2 cup water in a sealed container. Shake until integrated. (You will have extra syrup. Refrigerated, it will keep for a week.)
Heat the sugar with 2 cups water over low heat until sugar is dissolved. Let cool. Mix this syrup with grapefruit zest in a container. Cover, shake briskly, and refrigerate for 24 hours. Strain out zest and store syrup in refrigerator. (You will have extra syrup. Refrigerated, it will keep for a week.)
Place 1/4 ounce of the honey syrup and 1/2 ounce of the grapefruit syrup in a cocktail shaker with the vodka, lemon juice, bitters and mint. Muddle the mint at the bottom. Fill the shaker halfway with ice. Shake well. Strain into a chilled coupe glass. Garnish with grapefruit twist.

GRAPEFRUIT RUM COOLERS

Grapefruit Rum Coolers image

Make and share this Grapefruit Rum Coolers recipe from Food.com.

Provided by evelynathens

Categories Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

4 mint sprigs
1 tablespoon superfine sugar, to taste
2/3 cup fresh grapefruit juice
1 1/2 tablespoons fresh lemon juice or 1 1/2 tablespoons lime juice, to taste
3 ounces light rum, to taste
chilled club soda or seltzer water
Angostura bitters, to taste

Steps:

In a cocktail shaker with the back of a spoon, crush mint sprigs with sugar and juices until sugar is dissolved; add rum and about 1 cup ice cubes and shake 30 seconds; strain mixture into 2 tall glasses filled with ice cubes and top each drink with club soda and a splash of bitters.

Nutrition Facts : Calories 155.6, Fat 0.1, Sodium 1.4, Carbohydrate 14.8, Fiber 0.1, Sugar 14.1, Protein 0.5

GRAPEFRUIT COOLERS

Grapefruit Coolers image

Categories Alcoholic Healthy Gourmet Drink

Yield Serves 4

Number Of Ingredients 4

Ingredients

2 cups fresh grapefruit juice (from 2 to 3 grapefruit)
1/2 cup Grand Marnier
1 1/3 cups sparkling water
Garnish: orange slices; lime wedges; maraschino cherries

Steps:

Fill 4 (12-ounce) glasses halfway with ice. Add 1/2 cup grapefruit juice, 2 tablespoons Grand Marnier, and a pinch of salt to each glass and stir. Top off each drink with 1/3 cup sparkling water and stir.

GRAPEFRUIT RUM COOLER

Grapefruit Rum Cooler image

Make and share this Grapefruit Rum Cooler recipe from Food.com.

Provided by Cucina Casalingo

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

4 mint sprigs
1/3 cup fresh-squeezed grapefruit juice
1 ounce fresh lemon juice
1 ounce simple syrup
1 1/2 ounces rum
3 dashes Angostura bitters

Steps:

Tools:
highball or Collins glass
muddler
shaker
bar spoon
strainer
In a cocktail shaker, muddle mint, simple syrup, lemon juice and grapefruit juice.
Add 1-1/2 oz. rum and ice.
Shake and strain into a highball or Collins glass over new ice.
Top with club soda and a splash of bitters.
Stir and garnish with grapefruit and mint.

Nutrition Facts : Calories 135.9, Fat 0.1, Sodium 1.5, Carbohydrate 10.2, Fiber 0.2, Sugar 8.2, Protein 0.5

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