This is one of the first recipes that I added to my first recipe file that was my very own, back when I was in junior high school. I have used this recipe ever since whenever I want to make that classic...
Author: Northwestgal
The original cocktail was created by Trader Vic Bergeron in San Francisco California in 1944 - it became the signature drink for his chain of restaurants. You'll note that there's nary a drop of orange...
Author: CountryLady
My daughter brought this recipe home from school....it tastes like Orange Julius, but the extra sugar adds a touch of sweetness! Very Refreshing.
Author: Shelli
This is "THE MOST" famous after-dinner drink here in the Sultante of Oman. It's really light and is served in traditional Omani homes in a golden/silver jug on a straw mat. I once had a beautiful experience...
Author: Charishma_Ramchanda
Guanabana nectar, with its sweet-acid vanilla taste, can be found in grocery stores under the Goya, Del Valle or Jumex label in the Mexican ethnic food section.
Author: Molly53
I love a good chai, but had yet to run across anything like this version which looked too good not to share. Adapted from Kimmie at beyonddiet.com.
Author: Sandi From CA
I found this recipe while looking at recipes for cold and flu remedies. It looks good but I hope that I don't have to use it. ;-)
Author: Chicagopm
A rich and creamy drink made from Mexican chocolate, milk, cinnamon, vanilla, and thickened with masa harina. We had this for Christmas and again with breakfast the next morning--delicious! From my son...
Author: BecR2400
this easy cocktail recipe has just three ingredients and will make you think you're on a beach in paradise. Pineapple, Rum, and Champagne is all it takes to make this delicious cocktail! Make it for one...
Author: Bonnie G 2
I love starbucks mocha frappuccino, but I watch my carb intake. Regular Frapps are LOADED with sugar and carbs. After a few tries i think i finally got it right! Very yummy and Low carb friendly!
Author: dr_kaley
Make and share this Cider and Tequila Hot Toddy recipe from Food.com.
Author: Bev I Am
Hot Buttered Rum is the PERFECT drink for a cold winter day! These are what we always drink when there is snow on the ground but it's really a great drink for any day you feel like you need to nurture...
Author: sassafrasnanc
I was wanting to use my crock pot to make a traditional mulled wine for Christmas. I sourced a number of recipes and came up with this
Author: Abby Girl
Make and share this Greek Doctor Cocktail recipe from Food.com.
Author: Sarah_Jayne
Using a coffee percolator, this cider is great on cold winter days. Recipe source: Cook time is perking time. Bon Appetit (November 1984)
Author: ellie_
A delicious sweet tea recipe that I've been using for years. I always get compliments. It's super fast & super easy. This recipe is to make ONE GALLON.
Author: The Dirty Kitchen
Perfect for an afternoon cocktail or a pre-dinner aperitif, the delicious Bella Peach at Bellagio's trendy Sensi is the favorite cocktail in Vegas. Make this at home for a quick taste of Bellagio's good...
Author: AniSarit
This has become my favorite . . . they have a kick, but that keeps me from drinking them to fast! They're soooooo good!
Author: Galley Wench
Limonada is a refreshing wine beverage popular in the Basque region of Spain. From Classical International Recipes. Posted for ZWT. Cooking time is chilling time!
Author: breezermom
My best friend offered me this martini once. I've been hooked since. It is so very refreshing. Just be careful .... it will hit you quickly.
Author: Shelley Ann
I am busy, busy, busy! And I usually don't allow myself much time in the morning for breakfast, so I developed a quick, healthy, and delicious breakfast sandwich that keeps me going until lunch! I recently...
Author: amievv821
Bought these seeds planning to use them in baking...but not to be. Instead I made a tea with them and I was nicely surprised by the pleasant taste...I did add some Splenda though.
Author: Happy Harry 2
My DH and I had these for the first time while in Puerta Rico. Be sure to make fresh and not use a bottled mix. Addictive!
Author: TXOLDHAM
Make and share this White Chocolate Cappuccino recipe from Food.com.
Author: Annacia
Make and share this Mint Julep Sweet Tea recipe from Food.com.
Author: KathyP53
Make and share this Orange-Pineapple Slush recipe from Food.com.
Author: lazyme
When my daughter changed jobs she couldn't get her favorite "coffee" since there wasn't a nearby 7-11. After hearing her description of her customized mixture, I decided to make up one just for her.
Author: TxBluebonnet
Here's yet another trip down Nostalgia Lane by the old bone man. (There are more, including county fair specialties on my recipe list). They used to advertise this on American Bandstand (hosted by Dick...
Author: Bone Man
A recipe I found on www.food-india.com website. There are several other chai recipes posted to this site, but none have quite the lineup of spices that are included in this recipe, which I really liked...
Author: Northwestgal
A nice spicy sugar-free instant tea mix. You can also use decaffeinated instant tea to make this a sugar-free AND decaffeinated drink.
Author: Melodie in Hastings
Make and share this Black Cherry Iced Tea recipe from Food.com.
Author: ThatSouthernBelle
This is so good. It's quick and easy to make. You will feel so much better after one of these babies.
Author: Baby Kato
A refreshing drink. I had this at a fantasy football pick party. It was great. You have to watch because you can't really taste the alcohol and it would be easy to drink too much.
Author: Mayniac May Family
This folks is the real deal like we drink it in Jalisco...... LOL and yeah we get Clamato down there! There we use Jugo Maggi instead of Lea and Perrins.
Author: davinandkennard
Oooohhh so cool & refreshing for long hot humid afternoons when it is almost too much to turn the page... make about 12 hours before drinking or the day before to allow the flavors to marry. Gleaned from...
Author: Busters friend
"Strega" means "witch" in Italian... it's also an unusual golden yellow liqueur with an almost resinous feel and a slightly piney taste, plus the bottle just looks great. It's one of those "herbal" liqueurs,...
Author: EdsGirlAngie
You can vary the flavor as you like with this. Try using Amaretto dry coffee creamer for 1/2 the milk and skip the cinnamon for example.
Author: Annacia
I was given an old cookbook that was put together by members of St. Michaels Church in Frankenmuth, Michigan, 1976. Frankenmuth is an old town settled by mostly Germans. It's famous for it's Bavarian restaurants...
Author: BETHANY T.
I was making all kinds of liquers last summer for Christmas gifts and stumbled across this recipe, but I don't remember where I found it. Very yummy- make sure you use a high-quality vodka for a really...
Author: eknecht