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Super Easy Doughnuts

Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you...

Author: STEPHY800

French Bread

A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.

Author: Jenn Hall

Scones

This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. Half and half can also be substituted for milk if you wish.

Author: Donna

World's Easiest Bread Machine Pizza Dough

Borrowed from a handful of other pizza dough recipes and tweaked to yield a tasty, thick crust using a bread machine. If you use a pizza stone, sprinkle it with cornmeal before placing the pizza on it...

Author: soxinsc

Chef John's Pita Bread

Unlike lots of other baked products which are better from a bakery, this is so far superior to the stuff you get at the grocery store, it's not even close. And in addition to being delicious to eat, it's...

Author: Chef John

Chocolate Chip Muffins

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe.

Author: Janice

Quick Cinnamon Rolls

Quick and easy cinnamon rolls from scratch, with no yeast, proofing, or kneading necessary!

Author: shaunawillman

Naan

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

Author: Bob Cody

Traditional Popovers

This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.

Author: J MILLER

Croissants

Authentic French croissants.

Author: Kate

Easy Cream Cheese Danish

This recipe makes the best cream cheese Danish I have ever tasted. It is very simple to make.

Author: Natalie

Sticky Buns

Yum! What can be better than a hot sticky bun for breakfast or a late night snack? Pop one into the microwave for a few seconds to make them taste fresh from the oven.

Author: MARBALET

French Baguettes

Great eaten fresh from oven. Used to make sub sandwiches, etc.

Author: Judy Taubert

Amazingly Easy Irish Soda Bread

A good old fashioned soda bread with just the basic ingredients. Buttermilk gives this crusty loaf a good flavor. The best Irish soda bread around!

Author: MP Welty

Easy Apple Cinnamon Muffins

A really easy apple cinnamon muffin recipe.

Author: Mindy

Chinese Steamed Buns

Here's some yummy, Chinese dim sum you can make, either plain without meat fillings, or with meat fillings. A wok equipped with a stainless steel steam plate, a plate with holes to allow steam to pass,...

Author: Carol chi-wa Chung

Banana Oat Muffins

A healthy and delicious morning treat!

Author: Karen Resciniti

Baked Doughnuts

These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other name, they'll taste as sweet!

Author: sal

Grandma's Homemade Banana Bread

This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter

Author: Jeannie Meyer

English Muffins

I've used this delicious recipe for about 29 years. They are very good... much better than any store-bought English Muffins I've ever had.

Author: LindaPinda

Quick and Easy Cheese Bread

This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly.

Author: Elizabeth Sarah

Cheddar Cheese Muffins

Nice bread-like cheese muffins. Not overly cheesy, but feel free to add more. One of my favorites!

Author: Whitney Carson

Cranberry Orange Scones

These moist, tender, and flavorful cranberry-orange scones are a great start to the day!

Author: Michelle Hoile

Challah I

Traditional egg bread for the Jewish Sabbath. You can add 1 cup raisins or golden raisins to the dough just before shaping and then make the loafs into round braids for Rosh Hashanah.

Author: Joan Callaway

Blueberry Banana Bread

Combine blueberries and bananas in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter.

Author: STILLSWEET43

Churros

These Mexican fritters are very common at fairs. In my border hometown, the line at this stand is always overwhelming. People wait hours in line just to get a taste of these churros. I have run across...

Author: Delia

Quick Yeast Rolls

This easy yeast roll recipe was given to me by my Great, Great Grandmother. I used it a couple of years ago in our state fair and received first place.

Author: DCASH30526

Basic Muffins

What could be nicer than warm classic but basic muffins in a napkin on the morning breakfast table? And they are so quick and easy to make, particularly since the ingredients are only lightly mixed, not...

Author: Marion Cunningham

Amish Friendship Bread I

A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!

Author: JJOHN32

Mexican Style Cornbread

A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.

Author: Lynn Gibson

Beignets

A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!

Author: ginampls

Oatmeal Blueberry Muffins

These have a great texture, and stay moist and tender for days - if they last that long at your house!

Author: Sue Snow

Mama D's Italian Bread

This is a basic delicious Italian bread.

Author: Christine Darrock

Banana Loaf

Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.

Author: dakota kelly

Funnel Cakes

You don't need to wait for the county fair to enjoy delicious old-fashioned funnel cakes. You just need a funnel with a 1/2-inch opening that can hold a cup of batter.

Author: TARMIA

Brazilian Cheese Bread (Pao de Queijo)

These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. These are good either served plain, or with marinara sauce. For more variety, try adding a variety of...

Author: GLOJAO

Banana Bran Muffins

Banana nut muffins are a classic. A good way to use overripe bananas. This is a family favorite!

Author: Janet

Blueberry Loaf

An easy-to-make, delicious blueberry loaf that works equally well with fresh or frozen blueberries.

Author: Meg

Cranberry Muffins

Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.

Author: GINGER P

Molasses Bran Muffins

This is a muffin recipe that my great-grandmother always made. It makes a great tasting moist muffin.

Author: Mindy

Best Buttermilk Biscuits

This recipe makes fluffy, light, and tasty biscuits.

Author: Carol Reese Hardbarger

Homesteader Cornbread

This recipe comes from my mother-in-law in Canada. It's the most moist corn bread that I have ever tasted. It's great with chili con carne or as stuffing for your holiday turkey.

Author: Patricia Terranova Bergstrom

Banana Coconut Loaf

A very attractive loaf, and a flavor to match.

Author: Carol

Fresh Cherry Muffins

This recipe came about from an abundance of fresh cherries and some hungry summertime kids! Enjoy!

Author: MRSPARKERII

Cranberry Nut Bread I

A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.

Author: Karin Christian

Orange Muffins

Here is yet another great breakfast muffin recipe for scratch muffins with orange juice and orange zest.

Author: Jenn Hall

Ciabatta

Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust.

Author: Benoit Hogue

Yorkshire Pudding

A yummy and traditional addition to the holiday feast. If you intend to make this, the timing has to be juuuuust right. I would suggest preparing the mixture the evening before, and having it ready while...

Author: Mort Tibble

Almost No Fat Banana Bread

This bread is surprising moist and has a wonderful flavor. For a little variation, you can add nuts or raisins.

Author: Allison

Cauliflower Pizza Crust

You will never guess this rich, grain-free pizza crust is made with cauliflower instead of flour. Serve with your favorite sauce and toppings.

Author: Alli Shircliff