Make and share this Anise Cream Bread (Abm) recipe from Food.com.
Author: dicentra
Make and share this Crusty Bread Machine Jalapeño Cheese Artisan Bread recipe from Food.com.
Author: Culinary School Dro
Variations: Add 2 tablespoons chopped jalapenos to the mix. Add 1/4 cup shredded sharp Cheddar cheese
Author: Leslie Criswell
I found this in Home Magazine several years back. They taste very similar to the cheddar biscuits at Red Lobster.
Author: Camzmom
Make and share this Parmesan & Garlic Damper Rolls recipe from Food.com.
Author: Mandy
This is a similar recipe to one my mother and grandmother used to make. The main difference is that you don't need to separate the eggs and whip the whites and then incorporate them into the batter. Makes...
Author: sumac1
I found these online and thought it sounded like a great camping treat. I'll be trying this next time I go camping with the kids.
Author: Hollyism
Like a cinnamon roll in muffin form! Well almost, haha. These moist and tasty muffins are variations on my Sour Cream Muffins. For extra presentation, crust the tops of muffin with cinnamon and sugar,...
Author: Hydra
From Foods with a Foriegn Flavor textbook, posted for ZWT5... Contributed by E. Ruth Yelvington, Corsicana, Texas
Author: NELady
Vegan Zucchini Bread is filled with cinnamon, nutmeg, toasted walnuts, fresh grated zucchini, and even more deliciousness. You won't believe how soft and spongy this homemade sweet bread is!
Author: Jessica Hylton
A simple recipe for french toast or pain perdu (lost bread) that makes a delicious quick breakfast or snack any time of day. The outside is crisp and crunchy and the inside soft and custardy. Top it with...
Author: Louisiana Woman
Wonderfully rich and overwhelmingly addictive! From Gourmet. Special equipment: a 10-cup bundt pan (10 inches in diameter)
Author: Bev I Am
Make and share this Newfoundland Blueberry Muffins recipe from Food.com.
Author: Sharon123
Light and fluffy muffins with a hint of vanilla and a delightful spiced flavor. I like to call them my Sweetheart Muffins, great for Valentine's Day breakfast. I'm a Wiccan and like to know the properties...
Author: The Sugar Witch
I've had various tasty arepas before, usually the storebought kind, and I'd always get frustrated because the store by me only sells the ones that are just corn cakes with some cheese in the dough, not...
Author: the80srule
Make and share this Raspberry-and-Brown-Sugar Coffee Cake recipe from Food.com.
Author: looneytunesfan
Nice, warm, flaky and tender, these biscuits are delicious with any main course, with breakfast or even on their own. VIDEO https://www.youtube.com/watch?v=U-u1_5TXVdw
Author: CLUBFOODY
Don't expect a tortilla when you make this recipe. Thin like a tortilla, but way better in flavor. Never buy taco shells from the store again. My grandma used to make these all the time.
Author: brunettebaker
A sweet version of eggy bread. This seems to work best with the cheapest white bread and the cheapest jam (jelly) you can buy. They aren't actually as complicated to make as my instructions probably make...
Author: Chef Hels
This recipe creates flavoursome, feather light naan breads - great for snacking, and a fabulous accompaniment to a host of Indian dishes. Time does not include rising time.
Author: English_Rose
Make and share this Jam Swirled Coffee Cake recipe from Food.com.
Author: Lvs2Cook
Make and share this Whole Wheat Sweet Potato Muffins recipe from Food.com.
Author: Part_time_dreamer
Make and share this Chocolate Cinnamon Rolls recipe from Food.com.
Author: Terri Juwan
Instead of making masa with masa harina and water, you can often buy fresh masa in Mexican grocery stores. These are so much better than store bought tortillas, but take a bit of practice to get the process...
Author: riffraff
I would have never thought low fat cornbread could be so good. This is a weight watchers recipe that I make on a regular basis, even for guests. Nobody knows the difference.Each muffin as 100 cal. or 3...
Author: paula giles
This recipe is adapted from the November 2011 issue of Southern Living Magazine. I added some chocolate chips and a little Splenda on top because they will be a breakfast for DH. The original recipe called...
Author: Carol in Cabo
Make and share this Mini Snack Pizzas recipe from Food.com.
Author: running rachel
A Dresden Christmas tradition, sliced and eaten with coffee. Posted for Zaar World Tour II '06 Time to cook includes time to rest
Author: Cynna
Make and share this N .y. C. Irish Soda Bread recipe from Food.com.
Author: Len6583
Make and share this Basic Corn Muffins recipe from Food.com.
Author: Meredith Joy
A really simple and moist cake that is more apple than cake. It's really nice to use a variety of apples, so that you have some apples that are crisp, some soft, some sweet, and some tart. Recipe is from...
Author: blucoat
I really like Canadian Chef Michael Smith and cinnamon rolls. I saw him make these on his "Chef at Home" series and just had to try them. Very rich, but oh so good.
Author: Lori Mama
Enjoy sweet homemade honey butter spread on these traditionally Scottish scones fortified with oats and chopped walnuts.
Author: Challenge Home Economist
I make this when I have a large group of guest staying over. You can make up two baking dishes of this. Your French Toast is done at the same time.
Author: Audrey M
Make and share this Scandinavian Almond Bread recipe from Food.com.
Author: Kiki Erickson
This is a yeast-free version of Naan bread, courtesy of indianfoodforever.com. Prep time excludes time needed to rise.
Author: Silke 2
an even lighter version of Recipe #3564 posted by Marg (CaymanDesingns). I needed something weight watcher friendly and her light version (Recipe 2509) was 5 Points
Author: dhelt1
Knackebrot is a hard, cracker-like bread from Germany. Tastes GREAT with cream cheese and syrup or a slice of ham! After spending the summer in Germany, I came back missing this great treat, and decided...
Author: Beckers99
I got this recipe from a neighbor-lady when I was a young farm wife on the plains of Kansas. It has never failed me, and is still one of my most requested recipes. I usually double it, and even triple...
Author: weck50
This recipe was given to me by my "mother-in-love". It is a favorite of my husband. We serve it on Christmas Eve for dinner. I hope that you enjoy the bread.
Author: gfelton
Make and share this Golden Sweet Cornbread recipe from Food.com.
Author: Darin B.
Don't know what to do with your rotten fruit? Why throw it away? There's nothing better than hot Strawberry Banana Bread out of the oven. My mom used to make plain old Rotten Banana bread on weekend mornings...
Author: Love Button and Jel
From Nadine at work. She says this is a good recipe. It uses Bisquick. if you dont have bisquick recipe #16813 will help
Author: Dienia B.
Make and share this Norwegian: Lefse Med Kling From Sogn recipe from Food.com.
Author: Robert MacKinnon
Make and share this Puff Pastry Cheese Sticks recipe from Food.com.
Author: JackieMarie
I got these from a doctor's wife in Cleveland. She would mix these rolls before she went to bed. Let them set overnight. Get up and roll them out and cut them and then after church would bake them. You...
Author: nascarmom
I came up with this because I had to omit dairy from my diet due to a gassy baby and needed to be able to make a good savory biscuit without cheese. Hubby wanted it to be a bit moister, and so I also cut...
Author: JHope
Texas Road House Sweet Yeast Rolls from the head teacher for Texas Road House found on a FOX News website with a link to a short video for the public at http://www.fox41.com/article/view/9108/?tf=wdrbarticleview.tpl...
Author: John_Sayan