The recipe is printed on the package of Organic Spelt Flour by Arrowhead Mills. The recipe for making bread in a regular oven is slightly different.
Author: SPELTisGREAT
These are from "How to Cook Everything" from Mark Bittman.Most of the time is spent on the rise.
Author: Scarlett516
These pumpkin spice muffins taste just like Dunkin Donuts Pumpkin Muffin and Donut. These moist and delicious muffins are easy to make with cake mix and pumpkin pie filling.
Author: Stephanie Manley
Make and share this Basic Flour Tortillas recipe from Food.com.
Author: Diana Adcock
Got this recipe from a friend, who got it from his dad, who got it from the Amish 60 years ago (1960-ish)! It's a yearly tradition at his household!
Author: Marc R.
Truly simple in flavors, the taste of blueberries and sweet vanilla shine through in this Buttermilk Blueberry Bread. With its moist and tender vanilla-packed crumb loaded with fresh blueberries, it's...
Author: Tracey | The Kitchen is My Playground
The fall always reminds me of a few things the changing of the leaves, cool crisp air, Halloween and of course warm apple cider doughnuts. These are very yummy and are best served warm. Be sure to make...
Author: Jeco2722
Make and share this Blue Ribbon Buttermilk Cinnamon Rolls recipe from Food.com.
Author: Brad 007
These are so nice and light and tasty! I love these, and so does whoever I make them for. YummY! I like my rolls a little sweet, so I add a bit more sugar.
Author: byZula
This is an incredibly moist and not too sweet coffeecake with huge cinnamon streusel crumbs. If you like crumb topping, this is the cake for you! The recipe is from The New York Times (June 2007). You...
Author: blucoat
Make and share this Feta and Spinach Biscuits recipe from Food.com.
Author: Chef mariajane
Make and share this Ginger-Lemon Muffins recipe from Food.com.
Author: cookiedog
Make and share this Marble Molasses Cake recipe from Food.com.
Author: greyghost
Make and share this Zucchini Oatmeal Muffins recipe from Food.com.
Author: Marilyn L.
A can of chestnuts left from a photo shoot sat in the cabinet for a couple of months until I found this recipe in one of my favorite books, The Art of Quick Breads by Beth Hensperger. It's just amazingly...
Author: fluffernutter
Old fashioned cinnamon rolls with cream cheese icing. Not the hard crispy type but Very soft and gooey. Versatile - add chopped nuts, cransins and white chocolate chips.
Author: rnmommy02
This is my go-to recipe whenever I need to rustle up baked goods quickly. Fast and easy to make, these scones are delicious warm or cold and for decadence split and spread with butter or with a dollop...
Author: Ambrosia 2009
Make and share this Whole Wheat Drop Biscuits recipe from Food.com.
Author: Yummy Tummy
This is the perfect dough for pies and tarts. From my bullet express cook book this recipe calles for 4 Tbsp. Ice water more or less as need in the ingredient list but Zarr won't recongize water as an...
Author: halloweencat01
Make and share this Pineapple Dump Cake recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Goose With Cornbread Stuffing recipe from Food.com.
Author: Leslie O
Make and share this Alpine Muesli Rolls (ABM) recipe from Food.com.
Author: dicentra
Good old-fashioned southern biscuits made with self-rising flour, buttermilk, and butter- just like your granny used to make (if you're from the South!).
Author: Lynda
This quick-to-make bread makes great holiday gifts for friends and family! I found this recipe in a folder of magazine and newspaper clippings that I ran across when I was cleaning up my office.
Author: loof751
I have never made these before- in fact, they are cooking right now as I am trying this. I modified the original recipe to include brown sugar- sorta an afterthought(which called for just 2 c. white sugar)...
Author: Lil Bit
Make and share this Pecan Pie Monkey Bread recipe from Food.com.
Author: TARGETreg Recipes
For those who don't want to eat tortillas and want something other than a lettuce wrap. From rawfoodrightnow.blogspot.com
Author: ThatSouthernBelle
Make and share this Everything Hamburger Buns recipe from Food.com.
Author: mailbelle
Make and share this Cornbread With Sun-Dried Tomatoes recipe from Food.com.
Author: Juenessa
Great sliders for a fun summer lunch or dinner. Source: http://www.rhodesbread.com/recipes/view/cordon-bleu-sliders
Author: Rhodes Bake-N-Serv
Everyone loves a great bagel, and for my family, New York-style bagels are their favorite. (Recipe courtesy of Melody Zlatkin at http://fooddownunder.com)
Author: Petite Mommy
Make and share this Orange Cream Cheese Biscuits recipe from Food.com.
Author: Shirl J 831
Adapted from the October 17, 2009 issue of Family Circle Magazine. Submitted by a reader, Shelly Fisher, who created it after having Swiss fondue in Europe. I don't think the garlic works, so I have made...
Author: Chocolatl
Perfect for a sweet breakfast treat. From Easy Everyday Cooking. Freeze these in an airtight container for up to a month. Defrost the night before for a quick trip in the oven for breakfast. PostScript:...
Author: Sam 3
These homemade donuts feature the yummy flavor combo of apple and cinnamon. Then gently coat the fritters in cinnamon sugar and drizzle with warm maple syrup. They're incredible!!
Author: Chef mariajane
From Hawai'i's BEST Mochi Recipes. Substitute raspberry pie filling for blueberry for mochi that is just are wonderful.
Author: seb5588
Make and share this Betty Crocker Peach Pancakes recipe from Food.com.
Author: Christineyy
Make and share this Low Fat Vegan Soft Pretzels recipe from Food.com.
Author: TVan8879
This small-batch honey whole wheat challah recipe yields 2 small whole wheat challahs that are so soft and fluffy, they taste like they are made with white flour! Even the most ardent whole wheat critics...
Author: Bee - Bites 'N Pieces
Make and share this Peanut Butter Blender Bread! recipe from Food.com.
Author: OceanIvy
chocolatey cake... i myself made this cake many times. my family loved it. you can also add in chocolate chips or a handful of chooped nuts to enhance the taste of your chocolate cake!!!!!!
Author: Chef Preejashini
This is from a bed and breakfast...very rich and sweet. This is good dusted with powdered sugar and served with fresh fruit. It is best used with homemade pound cake because the more dense it is the better...
Author: startnover
Make and share this Fast and Easy Yogurt Bread recipe from Food.com.
Author: Kute_Honey
Make and share this Parmesan Onion Bread recipe from Food.com.
Author: Ang11002