This breakfast dish is perfect if you want to incorporate more fresh veggies into your meals. -Pauline Howard, Lago Vista, Texas
Author: Taste of Home
Triple sec, tequila, chilie's,shrimp & cumin... This salad is truly a margarita centerpiece. It comes from my "Best of Arizona Recipes", the Southwest Savor.
Author: BakinBaby
This Easy Eggless Zucchini Bread is moist, flavorful and freezes well! Perfect for breakfast, snack or even dessert.
Author: Oriana Romero
Recipe for a savory tart made with phyllo dough and filled with feta cream, tomatoes, and za'atar.
Author: Anita Schecter
The red and orange colors of shredded beets and carrots make this a beautiful centerpiece with a crisp texture and tangy flavor.
Author: Sharon123
Whip up these protein-packed Yogurt Waffles for breakfast and freeze the rest for easy meal prep!
Author: Gina
Author: Melissa Roberts
Author: Bon Appétit Test Kitchen
Author: Elizabeth Belkind
This recipe uses the combination of veggies from one of my favorite recipes and the rolling technique of another. The result is this stunning presentation which tastes as good as it looks. -Laine Beal,...
Author: Taste of Home
Whole wheat phyllo dough makes a crispy crust for this lively potato tart with the flavors of mustard greens, lemon thyme, and goat cheese.
Author: Art Smith
Author: Linton Hopkins
Author: Gabriella Vigoreaux
Author: Scott Peacock
Author: Faith Granger
Get them up and out the door with these hearty handhelds. -Jenny White, Glen, Mississippi
Author: Taste of Home
Whip up a batch of these banana oatmeal muffins over the weekend, and you will have a hearty grab-and-go breakfast ready for the whole week.
Author: Kristina Vanni
I love a silken tofu scramble for breakfast on a Sunday. It's delicious as part of a vegan fry up, or piled onto thickly sliced toast!
Author: Chloe from Forkful of Plants
Sambal oelek and chili-garlic sauce are basically the same except the latter has garlic in it. Glad we could help clear that up.
Author: Chris Morocco
This is a recipe that I created based on my mothers deviled egg recipe. I added a few other ingredients, that I feel gave it a little more flavor.
Author: D-Six
Delicious golden broth made from chicken, vegetable and spices. This old family recipe is our go-to for everything from stuffy noses to broken hearts!
Author: The Lazy slow cooker
Is your family tired of the same old breakfast pancakes? If so, try this recipe! Brown sugar wakes up your taste buds while oats add stick-to-your-ribs texture to carry you through lunchtime. These pancakes...
Author: Taste of Home
Cherry pie with crumb topping is a tart, sweet, and juicy pie. Use fresh or frozen cherries, homemade or purchased crust, and buttery streusel topping.
Author: Leah Maroney
I'm always trying to come up with wholesome recipes that use turkey and veggies. This one has been a hit with my family-especially at reunions when we make breakfast the next morning. -Doris Kinnaird,...
Author: Taste of Home
This is an egg dish that can be enjoyed any time of day. Veggies are dotted with bacon and dry-cured chorizo, then topped off with golden pieces of crusty bread and a fried egg. You'll fall in love, we...
Author: Sally Vargas
This brunch ring is a dream: puff pastry and bacon wrapped around soft-scrambled eggs and cheese.
Discover how to make Yachae mandoo, Korean vegetable dumplings, a simple dish great for any vegetarian to enjoy.
Author: Naomi Imatome-Yun
Author: Mary Frances Heck
These sweet golden cupcakes get their color from carrots, but they definitely taste like a dessert.
Author: Marian Blazes
Author: Eli Kulp
Pecan pie french toast casserole takes your standard baked french toast up a notch with a crunchy pecan pie filling topping. Your brunch guests will love it!
Jamaican Beef Patties are filled with spicy beef and scotch bonnet peppers, seasoned with paprika and allspice and wrapped in a buttery, yellow crust flavored with turmeric.
Author: Gina
Author: Clifford A. Wright
Store-bought corned beef is OK in a pinch but nothing beats the homemade version featured in our famous recipe! Now before you get started, note that this page is only about making raw corned beef. The...
Author: Kris Coppieters
Wondering how to use up ripe bananas or leftover ricotta cheese? Put them to use in this morning-friendly recipe for Banana Nut Ricotta Muffins.
Author: Liren Baker
Tight, clean whites that peel nicely with a molten golden-yolked core.
Author: J. Kenji López-Alt
My hearty cheesy breakfast sandwich is packed with provolone on top and Laughing Cow on the bottom. In between, I add ham, spinach and eggs sunny side up. -Natalie Hess, Cedar Rapids, Iowa
Author: Taste of Home
Follow these five simple steps to make and bake traditional Welsh cakes for the ideal teatime treat. This recipe is so easy, you will be making lots.
Author: Elaine Lemm
Author: Robyn Doyon-Aitken