This is an adult only cake because of the schnapps but a good one.
Author: Adrienne May
Oh my gosh, this is the mother of all strawberry cakes. It's cool, rich, refreshing, and six layers of yummy flavors. We loved the mixture of cream cheese and whipped cream layers. They taste amazing and...
Author: Kathy Harrell
Light texture and pretty pink color with bits of cherries throughout the cake
Author: Anita Hoffman
The cute fall cupcakes are perfect for those days where it is your turn to bring cupcakes for your kids classroom! Everyone will say "Wow, you have SUCH a COOL MOM!!!"
Author: Carrie Brannon @Raven5
My kids love ice cream cake from dairy queen and carvel. Well they did until i made this lol. Aside from the fact that store bought ice cream cake is ridiculously exxpensive, the places to buy them are...
Author: Deneece Gursky @Smokeygirlxo
Now this just screams Southern!!!! We love our pecans here in Texas, and your sure to love this also!
Author: Laura Davis
I got this recipe from a dear friend who got it from a very old cookbook she found at a garage sale. It is a German recipe translated by Gertrude Berger Schmidt (1888-1960). The original doesn't call for...
Author: Ellen Bales
I like cheesecake and here is my twist on this traditional dessert.
Author: Geoffry Le Cher
What a fun New Year's Day cake! It's moist, light and flavorful. Perfect treat to start the new year. A slice would go nicely with a cup of coffee or tea.
Author: nicole b
This recipe is from Ms Mildred "Mama Dip" Council from Chapel Hill, NC. Her restaurat, Mama Dip's is the best soul food in the country and this cake is the best carrot cake ever tasted. My daughter, now...
Author: cathy tate
This is the icing with whipped cream I learned from the Wilton Cake Deco classes I took. Hope it's something you can use. No more thin runny whipped cream, and your whipping cream will hold up for days....
Author: Lee Jacintho
Very much the same as Pennsylvania Dutch shoo-fly pie, just without the crust and wet bottom. Very moist! This can also be made into cupcakes, bake for about 30 minutes. Yummy for breakfast!
Author: Jane Asher
This Cinnamon swirl pumpkin loaf cake is incredibly easy to make and is absolutely delicious. A soft, moist pumpkin cake with an irresistible cinnamon sugar swirl.
Author: Nickki Thompson
This gluten free vanilla cake recipe is insanely simple & equally delicious! It comes together in one bowl and is incredibly moist and fluffy.
Author: Chelsey White
My Husband Bill is a Cheesecake lover, and I love this recipe because it's so easy and delicious! Fun little bites...great for Company too!
Author: Lynda Ann Haight @busylittlebrunette
I needed to find a strawberry cake recipe that was a layer cake and was totally from scratch to make for a friend's birthday...the frosting takes a little while to make but is totally worth it; tastes...
Author: April Craven @ApelC
Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains
Author: teri
I found this recipe in a cookbook I picked up called, The Cake Doctor by Anne Byrne. It is THE EASIEST cake I have ever made and can be made to suit your taste.
Author: Tamara Bayne
I pinched this recipe from Odense Almond Paste and it came out delicious, so I am sharing it with you. I have been searching for an almond paste coffee cake recipe since I started cooking/baking (many...
Author: Helen Viola
I really have no idea where I got this recipe but know I have had it for many years. If anyone knows I would be interested in learning. The amount of time to prepare this cake is hard to say. There are...
Author: Susan Cutler
Another of my grandmother's recipes. From when pound cakes were literally made from a pound of every thing.
Author: Bobbie Wilcox @Bobcat549
This pan sheet cake is loaded with soy milk and sweet fruits for a more flavorful dessert! Whip this up in just under 30 minutes.
Author: Scarlett Vargas
I worked at a school where a teacher co-worker made this cake and shared the recipe with me. I have given this recipe to so many friends and they love it as much as we do.
Author: Lucille Hoerle
Since this is my first cheesecake I decided to use a chocolate crumb crust and followed the recipe up to the baking process which said 75-80 min. I thought that was to long so baked it 55 min instead but...
Author: Leila Rockwell @leilaroc
http://www.marthastewart.com/recipe/almond-hazelnut-cupcakes Read more at Marthastewart.com: Candied-Hazelnut Cupcakes - Martha Stewart Recipes
Author: malinda sargent @GREEKROSE2005
I love rum cakes this is another version of a rum cake to die for, I came across this recipe on line a while back made some changes to it because I like certain kinds of ingredients for more moisture and...
Author: JoSele Swopes @JODIE57
This is an AWESOME cheesecake!!!
Author: Paul Bushay @chefbunyan
This torte is legendary at work; one time it caused a near riot and disappeared in 5 minutes! It's very unusual and tastes like those small butter/nut cookies rolled in powdered sugar. It's not hard to...
Author: Brenda Benzar Butler
I love gingerbread. There is nothing more comforting than gingerbread, hot chocolate, and whipped cream. Putting gingerbread and raisins together is just kind of automatic to me. I loved putting the cream...
Author: SK H
Author: Melissa Sperka
This recipe was handed down from my Grandmother Lilly to my mother, and then to me. I cherish this special recipe since it has such strong family ties, as well as is moist and delicious. Every year as...
Author: Margii Jones
Using pineapple tidbits or chunks makes eating the cake a little more fork friendly, making it easier to slice and eat. Arrange or design the chunks of pineapple and cherries anyway you like. Traditional...
Author: Crystal ~
These cupcakes are from a fabulous book called Fabulicious! They're a bit different and can be made in a snap.
Author: Lynnda Cloutier
This cupscakes are perfect for friends get togethers and adult parties. Perfect with coffee. Try it you won't regret it.
Author: Ilean Maite Benvenuti
Originally posted in Southern Living magazine: http://www.myrecipes.com/recipe/pecan-pie-muffins-10000000258720/
Author: Frances Klein @Fraklein
I based this recipe on a similar one from Horizon Dairy, making a few minor changes to fit what I had on hand. We love this cake! I love eggnog, and tend to buy too much during the holiday season, so this...
Author: Susan Feliciano
My boyfriend and I had gone to Spring Training in Arizona in March and ate at a fantastic restaurant in Glendale AZ, called Haus Murphy. We had had this dessert after a great meal. I was reluctant to try...
Author: Yvonne Lopez
If you love Baileys Irish Cream, you'll immediately fall in love with this pound cake recipe. The outside of the cake forms a crust to hold in the moist and dense cake. You taste the Baileys in every bite,...
Author: Debbie Sue
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you...
Author: Billie Neal
I created these cupcakes for my office semi-annual bake sale to raise money for the charity, Cookie for Kids' Cancer. It was necessary to have a cupcake that would appeal to a large number of people in...
Author: Nicole Scerbo
This is taken from a Weight Watcher recipe that I always liked, but I kind of de-Weight Watchered it! But, it can be made with Splenda, Sugar-Free jello and Sugar-Free Angel Food cake and you can save...
Author: Diane Springs
The frosting of this root beer cake is the star of the show. It's fluffy like the foam on a mug of root beer and has the same amazing flavor. It almost fizzes in your mouth. The cake is moist, delicious,...
Author: Denise Regan
I got this recipe from the Heath Toffee Bits bag several years ago. I wanted something different from the traditional chocolate brownie, so I decided to try it and found it to be YUMMY. *Will post a picture...
Author: S I
The first time I had this cake I thought I was in heaven! It is so moist! I recommend baking it a day ahead of serving.
Author: Sarah Farish
Oh my... different AND delicious! Try it while it's still warm - you'll never be the same. :)
Author: Emily Hobbs
This is the only cheesecake that I have found that has the shortdough crust and it is a good tasting cake. It takes time to make, but is well worth the time.
Author: Cathy
I grew up with the smells and taste of this yummy cake with rhubarb fresh from our garden!
Author: Laura Oravez
Fall is my favorite time year. My family loves to go apple picking (Western NY has the best apple farms) The smell of apples and cinnamon cooking. This cake takes a little bit of time but it is so worth...
Author: denise hagar
This cake recipe is from my Aunt Helen. She got it from her mother-in-law years ago. I make this and pair it with a "boiled frosting" recipe which I got from my sister-in-law, Patti. I am also sharing...
Author: Pearl Florick
This is a delicious,refreshing dessert for the hot summer months.
Author: Debby DeRousse