This chicken dish is similar to the ones served at expensive restaurants... great to serve to company, very impressive, and delicious too!
Author: Kittencalrecipezazz
Make and share this Sauteed Chicken Breast With Clover Honey and Chili recipe from Food.com.
Author: byZula
This is based on a recipe I found on BetterRecipes.com, I changed it a bit to better suit my tastes. Very quick and easy for those busy nights when you dont have time to fuss in the kichen.
Author: Old widow
An easy and yummy way of cooking chicken. It can be done with any sort of chips. The original recipe had cornchips and parmasen cheese but I prefer the salt and vinegar.
Author: mande237
I hope you enjoy this dish, which has been adapted from a friend's recipe. I serve this with rice and green vegetables. This can also be made with boneless chicken breasts, but for some reason it seems...
Author: Mareesme
I made this soup because of the leftover turkey I had from Thanksgiving. It was very tasty, quick and easy to make. It even tastes better the following day.
Author: clw721
Author: David B. Sussman
Make and share this Chicken Romano Meatloaf recipe from Food.com.
Author: MsSally
This chicken gets a spicy kick from the chipotles in adobo. The avocado salsa cools it down . You can either grill the chicken or roast it in the oven. Please plan ahead as the meat needs to marinate between...
Author: cookiedog
This recipe takes some time to prepare, but the results are SO worth it!
Author: thedailygourmet
I was on a quest to make chicken burgers using ground chicken. I found this recipe, and made a few minor revisions. I think they turned out perfect and the family loved them. Source: "How to Make Delicious...
Author: Chicagoland Chef du
This is a creamy mild-tasting chicken dish. Serve this with cooked egg noodles or rice. This recipe can easily be doubled.
Author: Kittencalrecipezazz
Make and share this North Carolina Style BBQ Chicken recipe from Food.com.
Author: lady_heather
This sounds so boring that I tend to call it 'Indian Spiced Chicken' as it's a lot more descriptive of the recipe.......
Author: franja
Make and share this South Beach Meat Loaf recipe from Food.com.
Author: vickinca
Make and share this Southwest Chicken Enchiladas recipe from Food.com.
Author: shysavsianna
Make and share this Chicken Enchiladas II recipe from Food.com.
Author: Mysterygirl
The recipe for these tropical wings came from a junior league cookbook. The recipe can easily be doubled if you are feeding a crowd.
Author: Lvs2Cook
I made these for Christmas dinner. The flavor is rich; the glaze is sweet and it balances out nicely. They do take some time so be prepared to look after them. We are a family of 4 with two kids and I...
Author: barefootmommawv
An easy, change of pace recipe that tastes great! For a quick week-day dinner, I like to serve it with rice and a salad.
Author: Denise in da Kitchen
I don't remember where I got this recipe, but I've tweaked it a bit to my own liking. It's so simple, yet so flavorful, that it's become one of our absolute favorites in our list of "easy after-work recipes!"...
Author: Stacky5
I think the name tells all! This is an overnight marinade and the chicken is grilled on the BBQ>
Author: Oolala
Author: Nina Simonds
Add some zip to ordinary chicken with jalapenos. From Taste of Home Magazine, we made this last night, and can't wait to make it again. The chicken was juicy and flavorful!
Author: TheGrumpyChef
Ever wonder how to make chinese fried chicken? I think you will be pleased! Its fairly easy, You will need - 1 large Pot for deep frying, 1 Large Bowl, and 1 Medium Bowl. To separate the egg yolks a helpful...
Author: Bonitadreama
You can make this with chicken or beef. I got this from "1000 Classic Recipes for Every Cook".
Author: ddav0962
We got some lovely fennel and yellow beats at the farmer's market and I wanted to roast it up with a large Cornish hen we had. This is the result, and has been so far the best roast chicken/Cornish hen...
Author: MC Baker
This soup version of Sub-Saharan Africa's ubiquitous Chicken in Peanut-Tomato Sauce comes from the Kongo people of the two Congos and Angola; it has much in common with other African peanut soups and sauces....
Author: lazyme
Make and share this Chicken & Sausage with Mushrooms & Peppers recipe from Food.com.
Author: Shanna021
Make and share this Basil Artichoke Chicken recipe from Food.com.
Author: Hopkins82
This is modified from an old magazine recipe. We've been making this version for years. We prefer the lighter sauce now and often I double the sauce ingredients to make more.
Author: PanNan
Fresh chicken fajita marinated in lime, and spices, stacked high on skewers with bell peppers, onions, and tomatoes and grilled to perfection.
Author: Michaela Kenkel
Make and share this Papaya Curry Chicken recipe from Food.com.
Author: Ambervim
Make and share this Sour Cream Chicken Quiche recipe from Food.com.
Author: Charmie777
Tangy, sweet ginger-garlic grilled chicken is filled with flavor that you and your family are sure to love.
Author: Kaylie Wells
A savory, buttery, nutty, baked chicken dish with a little sweetness of honey. Excellent for dinner parties. Everyone raves about it. Substitute any nut you prefer with equally good results.
Author: Laura G
Grilled wings in a creamy garlic sauce make a tasty treat for your backyard barbeque. Don't be nervous about grilling with mayo if you've never done it before. It works great. These wings are a nice alternative...
Author: BearsFanJeff
Today, I watched "Chuck's Day Off", where he made chicken nuggets for his cousins' kids. The method he used to make the nuggets intrigued me, so I am posting the recipe for safekeeping. If you try this...
Author: Cristina Barry
Make and share this Ginger-Chicken Noodle Soup (Crock Pot) recipe from Food.com.
Author: Engrossed
Emeril really enjoys the spiciness of the arugula in this dish, but you can use another variety of fresh greens, such as baby spinach or a mesclun blend.
Author: Martha Stewart
This is from one of our favorit restaurants here in ST.LOUIS we love going here they have great food.Have made a change or to so I can make it on the grill at home
Author: Bob Wakeman
Author: Jennifer Felicia Abadi
That name is a mouthful, I know! But a tasty mouthful. If you've never tried jicama, here is your chance! This a bit time consuming but you can easily make the dressing ahead of time. You can also do the...
Author: little_wing