facebook share image   twitter share image   pinterest share image   E-Mail share image

Crostini

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

Author: BPENDILL

Cheese Puffs (Gougeres)

Light, airy, cheese puffs are a versatile addition to a meal or appetizer plate. Tiny, they're like soup nuts. Larger, they pair well with beer or wine. Even bigger, they can be split and filled with ham,...

Author: Carolyn Bunkley

Crab Delights

Have these as appetizers or a light lunch. Using English muffins and canned crab meat. You can store in freezer until ready to use, then cook them. This is also good with Clam Chowder for lunch or dinner....

Author: Ellen Chirichella

Rye Bread Party Pizzas

Very easy little pizzas to make -- my family counts on them for New Year's Eve! This recipe uses plenty of melted cheese, a dash of Worcestershire sauce and a dash of ketchup, all mixed with beef and sausage....

Author: DREW810

Easy Cucumber Party Sandwiches

These easy, beautiful, yummy sandwiches are perfect for brunches, tea parties or spring and summer lunches. Can be prepared ahead of time and assembled just before serving. This is an easy appetizer to...

Author: Linnea Wittenburg Bennett

Bay Scallops with Garlic Parsley Butter Sauce

They say smell is the sense most closely linked to memory recall, and that was certainly the case while making these garlicky, buttery bay scallops on toast. As waves of the wonderful aromas wafted up...

Author: Chef John

Crostini D'Emily

Tiny toasts to serve with a festive dip or baked garlic!

Author: emily

Basil Pesto Bread Rounds

A very easy, versatile recipe of a pesto topping on French bread slices. One of my most requested recipes! Great for potlucks or as an accompaniment to soup or salad meals. Try them with sun-dried tomato...

Author: Sherbg

Daddy's Shrimp Toast

My father made this for me while experimenting in the kitchen. It was absolutely the most delicious way to use shrimp. I think I've gotten pretty good at making this dish but it still doesn't compare to...

Author: LISA158

Crostini with Mozzarella and Tomato

I had this in an Italian Restaurant close to home. This is my version. Make extra because these little treats disappear rather quickly.

Author: ELEANOR1052

Chef John's Shrimp Toast

While virtually unknown compared to most other popular fried party snacks, these shrimp toasts are easy to make and every bit as delicious, and addictive, as those Buffalo wings or jalapeño poppers.

Author: Chef John

Crabmeat Canapes

Easy and wonderful crab canapes made on English muffins. They can be made and frozen ahead of time. Cooked pork sausage may be substituted for crabmeat.

Author: SMATTERCHU

Creamy Dill Cucumber Toasties

I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!

Author: Dianne McKenzie

Capicola Canapes

Easy, delicious appetizer using spicy, capicola ham. Make sure you use fresh basil, as the flavors will not be the same if you use dried. These can be made ahead of time and refrigerated, but be sure to...

Author: jensenly

Roasted Tomato, Avocado, and Fresh Mozzarella Crostini

Roasted tomatoes, fresh mozzarella, and avocado are layered on toasted bread in this quick and easy crostini recipe everyone loves.

Author: Julie Hubert

Pear and Blue Cheese Pastry Triangles

To die for delicious. Fairly quick appetizer and guests can't get enough. The perfect balance of sweet and savory. Easy to adjust for large or small groups. Don't skip the onions!

Author: Scarlett

Ahi Tuna Tartare with Wasabi Aioli

This is by far the best tuna tartare recipe I've tried. It's always a hit and a little goes a long way. It's very easy to make but looks very sophisticated. Enjoy!

Author: Love2Cook

Grilled Peach and Ricotta Crostini

Crunchy baguette with a spread of creamy maple syrup and lemon zest-infused ricotta, topped with crispy prosciutto, sweet basil, and a drizzle of maple syrup--ricotta toast at its best!

Author: Jlopez

Rye Snack Rounds

These little appetizers are a great way to enjoy the flavors of blended meats and cheese on tasty rye bread slices. Great for the guys, Super Bowl® parties, whatever....

Author: FRANNYJ

Easy Artichoke Crostini

A fantastic artichoke spread for crostini or baguettes that you can make in advance; it can be covered and kept at room temperature for up to 3 hours. It's always a hit at dinner parties!

Author: Rachel

Blue Cheese and Grilled Pear Crostini

Very simple appetizer you can serve at birthday parties or any other occasion.

Author: babyshowerideas4u

Mini Philly Cheesesteaks

Miniaturized sandwiches don't usually float my boat, or submarine, as they're almost always not as good as the full-sized versions, but these mini Philly cheesesteaks really captured everything I love...

Author: Chef John

Cheesy Breads

Of all the different appetizers I've made over the years, this one is always the first to go and it is SUPER easy to make. You can use either sweet or sour dough bread, both are tasty! I will usually assemble...

Author: Barbi

Crostini with Goat Cheese, Sun Dried Tomatoes, and Basil

A quick appetizer or finger food for your dinner party or pot luck. You need to take the measurements with a grain of salt as it all depends on how thickly you slice your baguette.

Author: Emily

Smoked Salmon and Cream Cheese Bites

Wonderful smoked salmon appetizers to serve at parties. I always bring these canapes and everyone raves about them. They are simple to make and very enjoyable. Perfect with wine.

Author: jennifer ezzo

Fig and Ricotta Crostini

For this appetizer, toasted rounds of baguette are topped with delicious, fresh summer ingredients.

Author: Rachel Wolkofsky Pollack

Crab Canapes

An absolutely delicious appetizer. To freeze: Freeze canapes uncovered until solid. Wrap well and return to freezer. Reheat at 400 degrees F (205 degrees ) until heated through.

Author: Wilma Scott

Crabmeat Toasts

Serve hot, these little toasts can be made with party rye instead of English muffins.

Author: Marsha

Artichoke Bread

French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.

Author: cmccreight

Roasted Pumpkin and Goat Cheese Crostini

If you're looking for a delicious appetizer that is sure to impress your guests, look no further! This crostini is packed with flavor. Takes a bit of prep, but it's so worth it! Top with additional pinches...

Author: Kim's Cooking Now

Cuban Sandwich Bites

All of the rich, delicious flavor of a Cuban sandwich in one bite-sized appetizer. Perfect for game day or holiday parties!

Author: SunnyDaysNora

Summer Time Cucumber Sandwiches

I was surprised this recipe wasn't listed. One of my favorite summer snacks! You can use fat free cream cheese and mayo if you would like to cut back on the calories. Either way they are yummy!

Author: spacelace1

Crostini with Pear, Parmesan, and Caramelized Shallots

Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!

Author: KerriJ

Avocado Toast

Low on ingredients? This is quick, easy, and surprisingly filling. This recipe capitalizes on the wonderful taste of avocado, so make sure yours is in season and ripe. The idea of this snack is that avocado...

Author: Sarah Ruiz

Game Day Sausage Snacks

These fun, tasty sausage and cheese snacks are perfect for Game Day parties -or anytime!

Author: Jen Camilleri

Roasted Grape Crostini with Fresh Herbs

Roasting grapes makes them even sweeter, the herbs bring a bit of savory flavor, and when combined with creamy, lemony ricotta, you're in for a tantalizing appetizer.

Author: lutzflcat

Eggplant Parmesan Bites

A bite-size version of one of my favorite entrees. It's eggplant Parmesan you can eat while standing up! Serve warm or room temperature.

Author: Nashville Nosher

Almond Cheddar Appetizers

Not sure where this originated from, but I always get plenty of compliments when I make this easy and delicious appetizer! These can be frozen after being baked.

Author: FRIENDLEE

Smoked Salmon Tartlets

Smoked salmon, chives, and cream cheese stand out in these mini tartlets that almost taste like a cheesecake! Perfect to serve as an appetizer alongside your favorite drink.

Author: Gitano

Chicken Livers Marsala

Some people don't like chicken livers because of their taste, but this is awesome! If you don't like it, at least you tried!

Author: Anna

Petit Toasts with Brie, Fig, and Thyme

This super simple appetizer is sure to make a statement at your next gathering. The flavors meld so beautifully and the presentation on the platter is lovely. Garnish platter with additional thyme, if...

Author: Saveur

Avocado Basil Cucumber Bites

Refreshing, healthy, and so-tasty appetizer that takes just minutes to prepare but looks exotic. Great for the abundance of cukes and tomatoes in the garden.

Author: amoli

Fig and Brie Crostini

Easy and impressive appetizer! Make the fig spread the night before to save yourself the prep time on the day of an event.

Author: ShannonMcK

Christa's Cucumber Basil Tea Sandwiches

This recipe is from years of searching for the perfect English tea sandwich. I always looked forward to tea time in the Caribbean with my grandparents who were from English descent. My grandmother was...

Author: christaann

Cheesy Avocado Bites

Yum!

Author: Wendy

Rye Rounds

This a yummy recipe that everyone loves...especially men for some reason.

Author: Nina

Curried Cheese Bites

English muffins, cheese, olives and curry make this wonderfully satisfying appetizer. If you like, you may add some sliced almonds to the spread, or add crumbled crisp bacon.

Author: Ingrid

Limoncello Shrimp Crostini

Shrimp served with a limoncello sauce over toasted baguettes. I have also doubled the recipe (all but the shrimp) and poured it over pasta or white rice for dinner.

Author: IronEdsWife

Crab Snacks

A broiled crab appetizer on an English muffin.

Author: Gloria Daws