Author: Amanda Freitag
Author: Christine Muhlke
The "short" in shortbread refers to the texture of the pastry-crumbly, crisp and buttery. But shortbread is also easy, the perfect cookie to make when you're short on time. The dough comes together in...
Author: Samantha Seneviratne
Author: Ina Garten
You don't need an electric mixer, oven, or cake stand to enjoy this decadent single serving of cake. It's mixed, cooked, and served in a mug.
Author: Katherine Sacks
Another great ginger cookie recipe. I found this a long time ago in an article about all-time best cookies (this one was submitted by a cookie-making all-star named Andrea Gordon.)
Author: spatchcock
For those who just can't get enough peanuts, this cookie is for you!
Author: Betty Crocker Kitchens
Author: Giada De Laurentiis
This one is for all the candy bar lovers out there. Now you can skip the wrappers and make your own.
Author: Betty Crocker Kitchens
Inspired by Recipe#3794. I found that the blueberries and juice get more evenly distributed than peaches do, for more fruit flavor in every bite! Note: This works best if you have the "1-packet" type of...
Author: lucid501
Make and share this Original Nestle Toll House Chocolate Chip Cookies recipe from Food.com.
Author: GinKitty
This easy stabilized whipped cream makes the perfect topping for a cream pie or shortcake, and it takes just a few extra seconds of your time.
Author: Diana Rattray
Quick and easy to whip up. Great taste with the cream cheese frosting. Good way to use up all those zucchini from the garden.
Author: Barb Witherspoon
Looking for the sweetest gift for Valentine's Day? Look no further than classic chocolate soufflé, scaled down to make just two servings. The key to a good soufflé is to trust your oven and the bake...
Author: Erin Jeanne McDowell
Due to my time constraints, DH decided to make the birthday cake (his first ever) for our son. We picked a recipe from Cuisine at Home magazine. Wow, he did a great job after throwing away the first batch...
Author: PanNan
Love pecan pie? Get the same great flavor in an easy bar cookie.
Author: Betty Crocker Kitchens
Author: Kardea Brown
Author: Ree Drummond : Food Network
This creamy Grape Salad with cream cheese sauce and topped with walnuts is one of our favorites. It is always a popular dish at parties and potlucks.
Author: Momma Cyd
Whomever you serve this to will think you SLAVED but this is so easy and delicious!! This is an incredibly moist, intensely chocolate cake, perfect for chocoholics. Does not taste like a 'box' cake at...
Author: CHRISSYG
This recipe was brought to The Times in a 1990 article about traditional Christmas cookies, but we think these butter-rich confections are delicious any time of year. Sometimes called Mexican wedding cakes...
Author: Dena Kleiman
Author: Alton Brown
Author: Ellie Krieger
Author: Giada De Laurentiis
As this dessert bakes, it magically forms a layer of fudgy brownie with a delicious hot fudge pudding underneath.
Author: By Betty Crocker Kitchens
An old recipe of my grandmother's; my mother and grandfather love it on spice cake. Grandma's recipe card says that this frosting is similar to a banana-frosted spice cake A&P used to sell back in the...
Author: JamesDeansGirl
These little gems are bursting with scads of chocolate:) and just a minimal amount of flour to hold everything in line! Crispy outside and soft inside, with a chocolate rush so intense your mouth may feel...
Author: JamesDeansGirl
Author: Robin Miller : Food Network
We know that some kids would be happy to eat an all-sweets lunch. With these you won't have to stress quite so much. They're lower in fat and sugar than most other brownies, and baking them in mini-muffin...
Author: Food Network Kitchen
Author: Food Network
Make and share this White Glaze Icing for Pastries, Cinnamon Rolls, and Danishes recipe from Food.com.
Author: 2Bleu
The combination of tart lemon and juicy blueberries make great cupcakes even better!
Author: By Betty Crocker Kitchens
Author: Food Network
Baker's sugar, a favorite of pastry chefs, is also called superfine sugar. It measures the same as regular but dissolves more quickly. It's available at some supermarkets. You can also make your own by...
Author: Diane Rossen Worthington
Pssst, for an impressive dessert that guests will love and is simple to make, try our easy berry cobbler. It's ready in a snap and tastes like summer. In our berry cobbler recipe, we love using Bisquick™...
Author: By Betty Crocker Kitchens
Author: Food Network
Author: Melissa d'Arabian : Food Network
Make and share this Blueberry Dumplings Recipe Courtesy Paula Deen recipe from Food.com.
Author: BurtonFanatic
Author: Food Network
When chef Anne Burrell got engaged to Stuart Claxton, she wanted a wedding with some traditional elements and some unexpected ones. Her six-tier cake was a perfect mix of the two: a creation straight out...
Author: Buddy Valastro
Author: Devora Disner
Author: George Duran
These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. All you need is 30 minutes, five ingredients-including flaky, buttery crescent rolls and fresh Granny Smith...
Author: Pillsbury Kitchens
A very coconutty rice flour chewy dessert. Traditionally, this is baked in banana leaves but my family prefer the crispy edges which is why I use a sheet pan. I have been testing out several types of chewy...
Author: Olay H.
A luscious old fashioned cake filling from the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Enough filling for two 9-inch layers, 2 dozen cream puffs or eclairs, or a 9 inch pie. Cooking...
Author: Molly53
Author: Giada De Laurentiis