A very easy recipe that makes a unique breakfast! Can also be served as a side dish or an appetizer.
Author: TANAQUIL
These muffin tin omelets are my favorite breakfast--gluten free, low in calories, and very filling! I use them as breakfast in the morning on the go or with coffee. It's fast and a complete breakfast if...
Author: Ari Grobstig
Tomato and eggs go together so well in this breakfast. This tomato egg recipe is inspired by the classic Chinese tomato egg stir-fry. But it makes it into an omelette style breakfast.
Author: The Worktop
46
Alright, I know this is extremely simple breakfast but I just had to post it. Everytime I make my eggs this way I am brought back to my grandparents house and my Grandpa Campbell making breakfast. He LOVED...
Author: Kimberly Biegacki @pistachyoo
Whether you've got company staying over, or you just had a long night, we know you want an easy breakfast recipe the next morning. Well, our Rise 'n' Shine Breakfast Bake is perfect to get the day started...
Author: Ginsburg Enterprises
This idea came about when my young nephew wanted pizza for breakfast. We had a party the night before, and one of the pizza boxes was still sitting on the kitchen counter. I told him that I would make...
Author: Andy Anderson !
This super simple egg white omelet is loaded with protein and good fats to start your day off right!
Author: Kimberly Coventry
A great quiche that doesn't go straight to your hips or take you off your diet.
Author: Cillia
Like Caesar dressing, an omelet has eggs. Why can't it have the rest of the ingredients of a Caesar salad too? This one does. It's my own creation, and it works!
Author: wheatsicle
It's basically asparagus quiche, but with Canadian bacon. Top with your favorite Hollandaise sauce to serve. Enjoy!
Author: Amanda E. C.
Over-easy eggs, and toast all in one! I like to use the hole cut out of the center for dipping into the egg yolk!
Author: VICLOW
Spanish Tortilla is a tasty mixture of potatoes and eggs and can have a number of things added to it such as chorizo or spinach.
Author: RyanM
Made in a mini muffin tin, these cute little frittatas make a perfect portion-controlled buffet or party food. Because these little frittatas are made with egg whites and low in fat, you can even have...
Author: sarah
This is a simple omelet that's packed with flavor. The nacho sauce with the breakfast sausage is creative and delicious poured over the cheese omelet. You'll get 2-3 omelets from the recipe and will definitely...
Author: Peggy Lawhon @PeggySL
Awesome Broccoli Beef Pie recipe 123
Spinach quiche baked in puff pastry. This is my own creation and is devoured every time it's served up. I hope you enjoy it, it's a little different but very tasty.
Author: Diane
We found Japanese omurice when searching for a new Meatless Monday dish. I made it my 'Om' by adding more veggies. In Minnesota it is common to have ketchup with your eggs, but if that seems odd, just...
Author: Kristin
Muffins are a staple food at breakfast. These easy and quick chickpea and spinach muffins are a go-to for those busy mornings when you are running out the door. Full or vegetable and healthy fats, these...
Author: Balanced Babe
I began cooking with quinoa recently for a friend who was gluten-intolerant and have made quiches by my own recipes and experiments. I've made quiche and dumplings so far, and am looking to see what more...
Author: Drew
Leave the ground beef in the freezer, and use this delicious recipe that uses not chicken, but fish!
Just like the name, it's a never fail cake! 147
These just scream to be eaten perfect for a sunday brunch- or anytime!
Author: malinda sargent @GREEKROSE2005
Keeping this 30-minute quiche crustless cuts down on the meal's carbohydrate content.
Matzo scrambled into eggs, also known as fried matzo. Delicious when made with the right seasonings, and 100% kosher for Passover! This is the first recipe I learned to cook on my own. Enjoy!
Author: Rebecca Ripple
Why is it that in movies the characters are always eating soft-cooked eggs from an egg cup and dipping their toast into the yolk? Well, I don't know either, but they sure look good, don't they? Here is...
Author: Ellen Bales
28
Arepas are served with corned beef hash, black beans, fresh avocado, tomato, and topped with a poached egg. A South of the Border version of a breakfast muffin sandwich.
Author: Buckwheat Queen
Easily adaptable into a Monte Cristo by just adding chicken, this wonderful battered then fried sandwich makes a great lunch with a tossed salad.
Author: Sneakyteaky
The cinnamon buns make this amazing!
Author: Marchie
I just love pineapple and ham together, my favorite is a hawaiian pizza, so I did some testing with a quiche and it is mm mm added some asparagus for Easter! Enjoy All!
Author: Lisa G. Sweet Pantry Gal @2sweetinc
Combine flour, sugar, salt, milk, four eggs and the melted butter in a blender and blend on high for 30 seconds. Let the mixture rest for 15 minutes.Heat a
Author: Recipe Source: Kate Morgan Jackson
My version of eggs benedict. Serve your bacon or sausage on side with vegetables. Everyone loves this.
Author: Babs Hanna
A popular breakfast dish in Venezuela is perico, eggs scrambled with onions, tomatoes and peppers. It's colorful name means "parakeet" in Spanish.
Author: Annacia * @Annacia
I learned this no-fail poached egg recipe from a Greek chef I worked with who grew up in Mytilene. He ate this for breakfast just about every morning and it reminds him of his mother to this day. I make...
Author: Scott Pete
I made these sausage and scallion egg muffins for Better Connecticut during my Cook Once Meals All Week series! The best part of these egg muffins is you can use any of your favorite fillings. I love to...
Author: Cindy Anschutz Barbieri
Easy Biquick Impossible Bacon Breakfast Pie (Quiche) recipe 61
This recipe was my adoption of one of my favorite author's, Joanne Fluke book series. I made her original recipe and it was very, very good, but I had to lighten it up a bit, okay, alot. This is such a...
Author: Didi Dalaba @didicoffeegirl
Soft in the middle and crunchy on top, this comforting breakfast dish is part strata and part pudding. The ham lends an alluring smoky taste, while the Gruyère, an excellent melting cheese, adds a slightly...
Author: Dave Smith
Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.
Author: 5MOM
This easy crustless quiche is always a hit with the family. It's vegetarian but satisfying for those meat-eaters too. Good for breakfast or any meal paired with soup and salad. It's great as leftovers...
Author: Jeannine
The combination of savory roasted veggies and nutty gruyere cheese with the creamy, cheesy egg base is to die for.. and SO simple! It is delicious for brunch, lunch, or dinner (or in my case, breakfast,...
Author: Sarah Farrand @coverats